Banquet Flashcards

1
Q

1st Banquet Menu

First 10 items

A
  1. Cream Tomato Soup
  2. Salted Wafers
  3. Broiled Lamb Chops
  4. Hashed Brown Potatoes
  5. Finger Rolls
  6. Peas in Tubs
  7. Wild Apple Jelly
  8. Shrimp Salad
  9. Rolled Bread
  10. Olives
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2
Q

1st Banquet Menu

Menu items 11 thru 19

A
  1. Pickles
  2. Neapolitan Ice Cream
  3. Lady Fingers
  4. Chocolate Cake
  5. Demi Tasse
  6. Crackers
  7. Cheese
  8. Alpha Phi Alpha Punch
  9. Brotherhood Smoke
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3
Q

Where was the first initiation banquet held?

A

Masonic Hall,
Redman’s Hall,
Odd Fellows Hall

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4
Q

When was the First Banquet and Initiation Held?

A

Tuesday, October 30, 1906

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5
Q

When was the Second Banquet and Initiation Held?

A

Saturday, October 26, 1907

Residence of Mrs Rose Cohen
321 West Mill Street
Ithaca, NY 14850

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6
Q

What items were removed from the second banquet menu?

A

Crackers and Cheese

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