Final Flashcards
(98 cards)
Main role of b vitamins in the body?
Coenzymes
What is a key function of antioxidant vitamins?
Eliminate free radicals/ neutralized
Which hormone increases hunger?
Ghrelin
Which group is most at risk from lysterosis?
Pregnant women
Which vitamin helps with calcium absorption in children?
Vitamin D
What is a food jag?
When they only eat 1 or two foods
Which mineral is critical for activation of enzymes for energy production and muscle retraction?
Magnesium
What does FITT stand for?
Fitness, Intesity, Time, Type
What food safety practice is important with handling raw meat?
No cross contamination
What nutrients should older women increase after 50 to increase bone health?
Calcium
Which organ is primarily responsible for fluid balance and waste from blood?
Kidneys
Which following best describes diff bw heme and non heme?
Heme is absorbed better and only found in animal
What is the primary goal of my plate?
Increase balance meal
Primary source of sodium in a typical diet?
Processed foods
Deficiency in niacin can result in which condition of the four D’s?
Pellagra
Which includes four key steps to food safety?
Clean, sep, heat, chill
Primary purpose of food intake record?
To monitor dietary habits and nutrient gaps
Colostrum is?
Early milk
Danger zone for food?
40-140
Primary use of protein exercise?
Build muscle and muscle repair
What is hyperkalemia?
High potassium in blood
Vitamin that is most critical in early pregnancy to consume to prevent birth defects?
Folic acid
Which is not a commonly used food preservation method?
Fermentation
What is pica?
Craves non food substances