Global Resource Consumption and Security Flashcards

1
Q

What is the trend of the size of the middle class?

A

Extreme poverty: <$1.25 per day, 1.9 billion 1990 → 830 mil in 2015
Middle class: $4+ per day, growing globally
Middle class important for economic sales of goods
Not guaranteed economic safety, risk of unemployment esp for informal

Top incomes continue to grow as there are more millionaires
Middle class will grow (esp in China and India)
Bottom incomes start to shrink as middle class grows

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2
Q

Describe case study: economic growth in Vietnam

A

Since 1990: economic growth +6% per year (LIC → MIC)
Competitive with China because it’s cheaper, younger population

Government has series of 5-year plans to guide development; spends money on education; trade partnerships

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3
Q

What is an ecological footprint?

A

Hypothetical area of land required to fulfill resource needs and assimilate waste
Measured in global hectares (gha)

Model for monitoring env impact, comparing groups and countries

UN estimates needing 2 earths for wanted resources by 2030

Calculation includes (very simplified):
Bioproductive land and sea (currently used for consumption
Energy land: land to produce all energy sustainably
Built land: used for development
Biodiversity land: support non-humans
Non-productive land: like deserts, subtracted from total

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4
Q

How do ecological footprints vary in HICs and LICs?

A

LICs tend to be lower because less disposable income = fewer used resources and more recycled resources
HICs have more meat in diet → larger land area + higher emissions

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5
Q

How will water availability change in the future?

A

More people + hydroelectric → higher demand

Sub-Saharan Africa and dry places + other areas will have more scarcity

HICs generally maintaining / increasing water intake via agriculture / manufactured products and land grabs

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6
Q

What factors increase pressure to manage water?

A

Population growth
Growing middle class
Growing tourism / recreation (golf, pools)
Urbanization (sanitation)
Climate change

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7
Q

What is virtual water?

A

Water transferred between countries via exported goods
“Outsource” water by not producing (food, flowers, etc) internally

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8
Q

Describe patterns in Iand availability and food consumption

A

Caloric intake increases with wealth to a certain point
Transition from cereals to varied diet with meat, dairy, veggies
Demand generally increasing, but food growth rates generally falling

Ways to increase crop production:
Extensification (expand area)
Multicropping (harvest 2+ crops per year)
Intensification (high-yield or GMO)

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9
Q

Describe trends in availability and consumption of energy

A

1985 - 2003: energy security, now insecurity from increased consumption, decreased stores, natural disasters, terrorism, war
Best to diversify sources

Countries dependent on Middle East have to maintain links, stability, co-op in region
Could been incentive to conserve / alternate forms

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10
Q

What are types of energy sources?

A

Non-renewable: coal, gas, oil, nuclear
Relatively cheap for now, deliverable across distance
Unsustainable, contribute to climate change, risk for disaster
Nuclear is low-emission, efficient, but risk of accident and waste issue, uranium scarcity

Renewable: solar, hydroelectric, geothermal, tidal, biomass
Usable on small or large scale, sustainable, inevitable
Car-culture and politics + price limit widespread use currently

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11
Q

What is the water-food-energy nexus?

A

Links and dependency between the two sectors; security is having safe, adequate, clean, and accessible for each

Water used for agriculture and energy production
Food policies effect water and energy use
Energy required for extraction, transportation of water and agriculture uses 30% of energy

Nexus approach uses all 3 sectors when looking at problems and solutions on all scales

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12
Q

What are examples of how climate change will influence the nexus?

A

Water efficiency → available for agriculture and energy
Drought-tolerant crops → reduced water demand
Renewable energy → reduced emissions, reduced water demand for cooling

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13
Q

Describe case study: nexus perspective from the Hindu Kush Himalayan region

A

Demand on resources from pop growth, urbanization, industrialization, climate change
Upstream / downstream linkages for potential impacts

Growing water stress → access water even with varying supply → possible water-borne ills

Per capital arable land decline → limited crop area expansion → competing food, energy land

Hydropower limited from landslides → restricted adaptation → energy diversification

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14
Q

What are some strategies to dispose of solid domestic waste?

A

Types of SDW: wood, plastic, metal, paper, etc
Rich countries and cities produce the most waste
Disposal types: recycle, reduce / reuse, compost, landfill, incineration

Management options:
Reduce amount (producers and consumers consider packaging and lifespan)
Reuse (bring-back programs, refurbish, donate)
Recover value (recycle, compost, incinerate for energy)
Landfill

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15
Q

What is e-waste?

A

Electronic devices illegally dumped in developing countries
Contain toxins for people end env
Lack of recycling prevents new technology for future development
Guiyu, China, is e-waste capital; > $75 mil per year; elevated lead poison, cancer, miscarries

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16
Q

What is Thomas Maltus’s theory of population?

A

Finite population in relation to food supply → decline leads to war, famine, disease
Haven’t reached global limit, partly from new agricultural techniques and industry

17
Q

What is Esther Boserup’s theory of population?

A

Believed that our ability to increase food production would be a solution if there is need
New techniques unlikely without population shift
If knowledge is unavailable, agro system limits pop

18
Q

What is the Limits to Growth population model?

A

5 factors limiting growth: pop, agro production, nat resources, indust production, pollution
Food output + population grow exponentially until resource diminishes → slowed indust
Delays mean that pop and pollution rise after industrialization until decreased food
Conclusion: limits reached soon, possible to alter trends to be sustainable

Criticisms: world model, ignores spatial distribution of factors

Revisions: deliberate pop constraints, tech to conserve, renewable - non renewable balance

19
Q

What is Paul Ehrlich’s population model?

A

Believed pop control, increase in food, redistribution of wealth needed to address pop
Bet that 5 materials would increase price 1980 - 1990, lost
If other materials or longer time, he would win → dif conclusions with circumstances

20
Q

What is optimum, over-, and underpopulation?

A

Optimum: number of people with available resources who produce highest per-capita economic return / highest standard of living

Overpopulation: too many people for resources to have adequate standard of living

Underpopulation: more resources than usable by local people

21
Q

What is resource stewardship and the global commons?

A

Resource stewardship: use resources so they’re available for future, within limit of natural regeneration

4 global commons: seas, Antarctica, atmosphere, space

22
Q

What is “the tragedy of the commons”?

A

By Garrett Hardin – lack of control over common resources & individual can destroy group resources

Countries don’t own oceans → one country fishes → increase profit → others don’t benefit → fish to keep up → rate exceeds max sustainable yield → no one can use

23
Q

What are characteristics of a circular economy?

A

Preserves natural capacity, optimizes resource use and loss via renewable flows and managing finite stocks

3 principles:
Preserve + enhance nat capital
Optimize resource yields (recycling design)
Develop effectiveness by limiting negative externals (climate change)

24
Q

What are the sustainable development goals (SDGs)?

A

Introduced in 2015 (set to 2030)

1) end extreme poverty by 2030
4) improve education + training
10) reduce inequalities between countries
12) need for circular economics
17) partnerships to implement SDGs, finance and technology