Lecture 4 Flashcards
(10 cards)
What transporters move glucose from the gut to the circulation?
In the SI- glucose absorption by sodden glucose transporter (SGLT1) and then GLUT2 (glucose transporter)
Why is the role of glycogen important in the liver and muscle?
Benefits of carbohydrates is it supports glycogen reserves in the liver and muscle
Muscles- higher glycogen intake more work time
Liver- glycogen from liver–> glucose blood –> glucose for brain
What role does glycogen and glucose play in ketosis?
When glycogen stores drop and blood glucose decline–> gluconeogenesis in the liver starts to provide needed glucose. AcCoA builds up and converted to ketone bodies. Ketosis as a response to low glucose.
What is the progression of fuel during prolonged starvation?
AA --> TCA intermediates to make glucose Lipid stores power liver, ketosis high Muscle wasting (cachexia)
What are the effects of insulin and glucagon on glucose and lipids storage?
Insulin: lowers blood glucose, increases lipids storage
Glucagon: raises blood glucose, lowers lipids storage
What types of cells in the pancreas produce glucagon? Insulin?
Alpha cell-> glucagon
Beta cell -> Insulin
What is the typical cutoff concentrations for hypo- and hyper glycemia?
Hyper- more than 125 mg/dl
Hypo- less than 50 mg/dl
What is glycemic index (GI)?
GI- change in blood glucose caused by 50g of carb being tested compared to 50g of glucose
What is glycemic load (GL)? What is the typical range?
(GI/100) * g of carb in a typical portion size. Tells you amount of glucose proportion you ingest
Range: 55-70 is intermediate
Examples of high and low GI foods
Brown rice- low
Baked potato- high