Lecture 4 Flashcards

(10 cards)

1
Q

What transporters move glucose from the gut to the circulation?

A

In the SI- glucose absorption by sodden glucose transporter (SGLT1) and then GLUT2 (glucose transporter)

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2
Q

Why is the role of glycogen important in the liver and muscle?

A

Benefits of carbohydrates is it supports glycogen reserves in the liver and muscle
Muscles- higher glycogen intake more work time
Liver- glycogen from liver–> glucose blood –> glucose for brain

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3
Q

What role does glycogen and glucose play in ketosis?

A

When glycogen stores drop and blood glucose decline–> gluconeogenesis in the liver starts to provide needed glucose. AcCoA builds up and converted to ketone bodies. Ketosis as a response to low glucose.

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4
Q

What is the progression of fuel during prolonged starvation?

A
AA --> TCA intermediates to make glucose
Lipid stores power liver, ketosis high
Muscle wasting (cachexia)
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5
Q

What are the effects of insulin and glucagon on glucose and lipids storage?

A

Insulin: lowers blood glucose, increases lipids storage
Glucagon: raises blood glucose, lowers lipids storage

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6
Q

What types of cells in the pancreas produce glucagon? Insulin?

A

Alpha cell-> glucagon

Beta cell -> Insulin

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7
Q

What is the typical cutoff concentrations for hypo- and hyper glycemia?

A

Hyper- more than 125 mg/dl

Hypo- less than 50 mg/dl

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8
Q

What is glycemic index (GI)?

A

GI- change in blood glucose caused by 50g of carb being tested compared to 50g of glucose

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9
Q

What is glycemic load (GL)? What is the typical range?

A

(GI/100) * g of carb in a typical portion size. Tells you amount of glucose proportion you ingest
Range: 55-70 is intermediate

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10
Q

Examples of high and low GI foods

A

Brown rice- low

Baked potato- high

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