Minimum Pradikat Ripeness levels in Germany Flashcards Preview

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Flashcards in Minimum Pradikat Ripeness levels in Germany Deck (20):
1

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for Riesling in Ahr?

Kabinett 76°
Spätlese 80°
Auslese 88°
BA/Eiswein 110°
TBA 150°

2

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for Riesling in Franken?

Kabinett 76°
Spätlese 87°
Auslese 100°
BA/Eiswein 125°
TBA 150°

3

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for white grapes in Hessische-Bergstrasse?

Kabinett 75°
Spätlese 85°
Auslese 100°
BA/Eiswein 125°
TBA 150°

4

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for Riesling in Mittelrhein?

Kabinett 76°
Spätlese 80°
Auslese 88°
BA/Eiswein 110°
TBA 150°

5

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for a Meisterstück Riesling of the Mittelrhein?

95° Oe

6

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for Riesling in Mosel?

Kabinett 73°
Spätlese 80°
Auslese 88°
BA/Eiswein 110°
TBA 150°

7

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for Muller-Thurgau in Nahe?

Kabinett 73°
Spätlese 87°
Auslese 92°
BA/Eiswein 120°
TBA 150°

8

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for white grapes other than Muller-Thurgau in Nahe?

Kabinett 73°
Spätlese 87°
Auslese 95°
BA/Eiswein 120°
TBA 150°

9

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for red grapes in Nahe?

Kabinett 73°
Spätlese 82°
Auslese 88°
BA/Eiswein 120°
TBA 150°

10

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for Riesling and Muller-Thurgau in Pfalz?

Kabinett 73°
Spätlese 90°
Auslese 100°
BA/Eiswein 120°
TBA 150°

11

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for white grapes in Rheingau other than Roter Riesling and Roter Nobling?

Kabinett 75°
Spätlese 85°
Auslese 100°
BA/Eiswein 125°
TBA 150°

12

What is the difference in Minimum Prädikat Ripeness (in degrees Öchsle) levels for most white grapes in Rheingau vs. Roter Riesling and Roter Nobling?

The difference is the Minimum Prädikat Ripeness of Auslese. Roter Riesling and Roter Nobling require a minimum of 95° for Auslese and the other white grapes of Rheingau require a minimum of 100° for Auslese.

13

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for Riesling in Rheinhessen?

Kabinett 73°
Spätlese 85°
Auslese 92°
BA/Eiswein 120°
TBA 150°

14

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for red grapes in Rheinhessen?

Kabinett 76°
Spätlese 90°
Auslese 100°
BA/Eiswein 120°
TBA 150°

15

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for Silvaner in Rheinhessen?

Kabinett 76°
Spätlese 85°
Auslese 95°
BA/Eiswein 120°
TBA 150°

16

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for red and white grapes in Saale-Unstrut (excluding Brandenburg)?

Kabinett 75°
Spätlese 85°
Auslese 95°
BA/Eiswein 120°
TBA 150°

17

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for red and white grapes in Brandenburg?

Kabinett 70°
Spätlese 76°
Auslese 83°
BA/Eiswein 120°
TBA 150°

18

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for Spätburgunder in Sachsen (excluding Brandenburg)?

Kabinett 78°
Spätlese 85°
Auslese 90°
BA/Eiswein 110°
TBA 150°

19

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for Dornfelder in Sachsen (excluding Brandenburg)?

Kabinett 73°
Spätlese 80°
Auslese 88°
BA/Eiswein 110°
TBA 150°

20

What is the Minimum Prädikat Ripeness (in degrees Öchsle) levels for rosé wine in Rheingau?

Kabinett 80°
Spätlese 85°
Auslese 100°
BA/Eiswein 125°
TBA 150°