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Flashcards in Sport Facility Management Deck (81)
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0
Q

facility construction process

A

programing phase- deciding what to build

design phase- designing with architects

construction phase-

occupancy phase

1
Q

2 primary ways to build a sports facility

A

determine how much money is available then fit facility into budget

planned approach- examine what is needed and then developing an ideal facility within rough cost constraints

2
Q

owners representative

A

middle person between the owner and those who build the facility (architects, construction managers, and contractors)

3
Q

request for qualifications

A

one of the first elements within bidding process

determines which companies meet the minimum requirement for building the facility

4
Q

builder criteria

A
length of company existence
relevant project experience
expertise and experience of engineering staff
past experience
state or other required licensure
letters of rec
past record of coming within budget
5
Q

turnkey contract

A

construction company builds the facility with little input from future owner when construction is completed the construction company turns the building keys over to new owner

6
Q

design/build contract

A

owner rather than builder provides the land and may control the schedule and budget

7
Q

construction options

A

lump sum

construction management

guaranteed max price

turnkey

8
Q

documentation- contract drawing

A
site drawings
architectural drawings
structural drawings 
plumbing drawings
mechanical drawings
electrical drawings
9
Q

grubbing

A

process of removing tree stumps, bushes, and other undergrowth

10
Q

foundational material

A

wood
concrete
steel

11
Q

substructure

A

the level at and below ground level

12
Q

superstructure

A

everything above the substructure and includes the frame, columns, beams, and trusses

13
Q

structural load

A

the weight of the building and all the items in it

14
Q

millwork

A

the wood, plastic, or metal components with customized finishes

15
Q

70%of all sports floors installed in the US each year are made of …

A

maple- durable, long lasting, flexible, easy to maintain, veery attractive

lasts 70-100 years

16
Q

american buildings consume ___% of the nations total energy and ___% of all electricity used

A

30% and 60%

17
Q

green design

A

the process of creating energy efficient buildings

18
Q

life cycle costing

A

the total cost of a building or equipment over its life includes initial construction, energy cost, maintenance and repairs

19
Q

value based engineering

A

forces a developer to examine shortcuts that could save money but not compromise the look or safety of the facility

20
Q

6 standard budget items for a new building

A
preliminary cost
architectural fee
construction cost
furniture, fixtures, and equipment
insurance cost
contingencies
21
Q

direct cost

A

cost to build the facility; includes material and equipment cost and workers fees

22
Q

indirect cost

A

cost for construction project including printing cost , attorney fees, and profit

23
Q

HVAC

A

heating ventilation air conditioning

24
Q

cost of an HVAC

A

20-25% of a facility’s cost

25
Q

heating transference systems 3

A

warm air

hot water

steam

26
Q

most popular cooling system

A

vapor compression system

27
Q

people consider comfortable and pleasurable temp % humidity

A

64.4F- 77F

30-60%

28
Q

tempeture and humidity according to acsm

A

68F-72F

below 60% humidity

29
Q

factors affecting heat load

A
  1. number of people in a facility

2. their activity

30
Q

acsm recommends how many air exchanges per hour in a gym

A

8-12

31
Q

external air quality can be influenced by…

A

smells
chemicals
biological elements
physical components and pollutants

32
Q

ambient lighting

A

naturally occurring light such as sunlight coming through windows

33
Q

lamp

A

refers to any source of light (ex: candle, flashlight, torch, spot light)

34
Q

output produced by any lamp is measured in …

A

lumens

35
Q

light intensity

A

measured in foot candles

36
Q

direct lighting

A

light that is directed downward from a fixture

37
Q

indirect lighting

A

from ceiling fixtures focuses the light against the ceiling so that 90% of the light energy is reflected back to the floor from the ceiling

38
Q

diffuse lighting

A

reflects only 40-60% of the light energy back from the ceiling to the ground

39
Q

rigging

A

entire system utilized to suspend items from a facilities roof

40
Q

new energy efficient lights

A

compact fluorescent lights (CFL)

light emitting diodes (led)

41
Q

glare

A

light that is hard on viewers eyes

42
Q

trespass

A

light that was intended to go into one area but also enters into another area

43
Q

sky glow

A

light that is directed or reflected upward and is wasted in space

44
Q

50% of total energy cost originate in the…

A

kitchen

45
Q

energy audit

A

examines where energy usage and energy losses are coming from

46
Q

pressure

A

carries water up floors, if not enough pressure a water circulating pump must be used

47
Q

trap

A

U shaped pipe under a fixture tat contains a certain amount of water

48
Q

vents

A

allow air to circulate within the drainage system to prevent wastes from coming up through the traps

49
Q

gray watering

A

using previously used water from one place in another place

50
Q

fire suppression systems

A
wet pipe sprinkler system
dry pipe sprinkler system 
deluge sprinkler system
preaction
misting and fogging 
standpipe/hose system
chemical system
51
Q

ambient sound

A

naturally occurring sounds

52
Q

4 types of overhead spectator protection

A

small sun canopy

full roof canopy

domes

retractable roofs

53
Q

changeover

A

the process of transforming a facility from one event surface to another event surface

most challenging - ice to another surface

54
Q

floor covers to cover ice

A
plywood
pressed paper sheets
laminated wood with foam coore
polyethylene shell with foam core
thermo formed uurethane foam sheets with fiberglass
55
Q

greatest amount of time taken in a changeover

A

seating areas

56
Q

primary surfaces used in gyms

A

wood and synthetic

57
Q

solid maple floor last

A

40-80 years

58
Q

turf grass

A

cool season 60-75F

warm season 80-95F

59
Q

types of cool season turfgrass

A

kentucky bluegrass-slow growth

perennial ryegrass-cant handle excessive traffic

tall fescue - most tolerant but slow growing

60
Q

types of warm season turf grass

A

bermuda - most common foot soccer and football

zoysia

seasshore paspalum- golf

61
Q

aeration

A

the process of opening channels in the soil so that the air, water, and nutrients can flow through the soil and compaction is avoided

62
Q

core aerators

A

vertical action aerators. piston like action drives hollow metal tines into the ground

most effective but most time consuming

63
Q

circular or drum aerator

A

rolling drums with spikes

time efficient by can also cause damage

64
Q

slicer aerators

A

provide the least compaction relief but also creates the least surface disruption.

slicers use triangle shaped knifes to cut thin slits into the ground

65
Q

greatest amount of time spent on a lawn

A

mowing

fertilizing

pest control

66
Q

operation and maintenance activities normally account for….

A

5-15% of a facility’s total expenditures

67
Q

how long should a roof last

A

15-20 years

68
Q

audit

A

identifies the biggest concerns and the areas needing the greatest amount of time or money

69
Q

benchmarking

A

the process of establishing industry norms or standards by which a facility can compare its operations to make sure it is efficient

70
Q

effective MM&R system entails

A

planning and programming, budgeting, staffing, supervising, and evaluating

71
Q

planning process classifies work into 6 basic scheduling categories

A

inspection and repair only when absolutely necessary
cyclical repairs (every___ years )
preventive maintenance- maintaining according to pre-established standards
breakdown maintance
repair projects
general house keeping

72
Q

alteration

A

a change that allows a facility, system, or pice of equipment to perform a function different from the one it was originally designed for

73
Q

measuring maintenance auditing effectiveness

A

performance

work quality
priority

74
Q

sustainability

A

a holistic approach to protecting the environment by incorporating design practices and materials taht use energy most efficiently

75
Q

marketing

A

the concept of packaging product and services in the right way, at the right time, in the right environment, to encourage individuals to buy

76
Q

four p of marketing

A

product
place
price
promotion

77
Q

market segmentation

A

the process of examining who will want to use or purchase a given product

78
Q

psychographics

A

peoples actions and thought processes

79
Q

geodemographics

A

customers and potential customers based on where they live or base their business

80
Q

commercial rights

A

assets owned by a facility that can be sold, leased, or borrowed by others for a price, includes naming rights and pouring rights