The Client with Seizures Flashcards

1
Q

The client will have an EEG in the morning. The nurse should instruct the client to have which foods/fluids for breakfast?

  1. no food or fluids
  2. only coffee or tea if needed
  3. a full breakfast as desired without coffee, tea, or energy drinks
  4. a liquid breakfast of fruit juice, oatmeal, or smoothie
A
  1. a full breakfast as desired without coffee, tea, or energy drinks
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2
Q

What is the priority nursing intervention in the postictal phase of a seizure?

  1. Reorient the client to time, person, and place
  2. Determine the client’s level of sleepiness
  3. Assess the client’s breathing pattern
  4. Position the client comfortably.
A
  1. Assess the client’s breathing pattern
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3
Q

What nursing assessments should be documented at the beginning of the ictal phase of a seizure?

  1. HR, RR, pulse oximeter, and BP
  2. Last dose of anticonvulsant and circumstances at the time
  3. type of visual, auditory, and olfactory aura the client experienced.
  4. movement of the head and eyes and muscle rigidity
A
  1. movement of the head and eyes and muscle rigidity
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4
Q

Which statement by a client with a seizure disorder who has been prescribed topiramate indicates the client has understood the nurse’s instruction about this drug?

  1. “I will take the medicine before going to bed.”
  2. “I will drink 6 to 8 glasses of water a day.”
  3. “I will eat plenty of fresh fruits.”
  4. “I will take the medicine with a meal or snack.”
A
  1. “I will drink 6 to 8 glasses of water a day.”
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5
Q

Which clinical manifestation is a typical reaction to long-term phenytoin sodium therapy?

  1. weight gain
  2. insomnia
  3. excessive growth of gum tissue
  4. deteriorating eyesight
A
  1. excessive growth of gum tissue
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6
Q

A 21 yr old female client takes clonazepam. What should be the nurse ask this client about? SATA

  1. seizure activity
  2. pregnancy status
  3. alcohol use
  4. cigarette smoking
  5. intake of caffeine and sugary drinks
A
  1. seizure activity
  2. pregnancy status
  3. alcohol use
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