Topic 7: Nursery Pigs Flashcards

1
Q

How many days?:

Weaned pigs

Stay in nursery:

A

18-26 days old 12-20lbs (weaned)

36-46 days in nursery until 40-70 lbs at 6-7 weeks old

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2
Q

How do we fill the nursery?

A

AIAO

Consider agonistic behaviors

Sort based on weight

then you could sort based on gender

Barrows=higher feed intake than gilts so they grow faster

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3
Q

Temp for weaners in nursery

A

80F at least

Gradually cool them to 70F dropping .5F a day after 1st week in

Lower temp 10F at night

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4
Q

Where do pigs go to the bathroom?

A

Definitive areas so there are slotted floors

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5
Q

What could floors be made of?

A

Coated metal, plastic, woven wires

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6
Q

Large pen = how many pigs?

Small?

A

100

10

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7
Q

Feed space is how many inches?

What are feeders like?

What do we do about feeding?

A

12-14 inches

long (less pigs at once) or round (more)

prevent feed buildup

Dont restrict feed intake and keep at floor level

Pig shouldnt be able to climb into feeder

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8
Q

Waterers?

A

Nipple drinkers (more chance for injury)

Swinging drinkers (less chance of injury)

Bowls

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9
Q

What is the pen design like?

A

Raised decks with gates and grates

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10
Q

How do we treat nutrition after 21 day milk diet

A

High level of protein and digestible AA

Low level of feed intake that is high quality in nutrients and no much fat because they have a hard time utilizing it

They need these because a switch from liquid to solid is hard on gut biome

They developing an immune system and their digestive system is changing

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11
Q

What AA is high when on milk?

What does it gradually change to

A

Lactase is high

Protease and lipase gradually rise as their diet changes (protease breaks down sugar; lipase breaks down protein)

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12
Q

Phase I feeding

A

weaning to 11 lbs

multi protein sources (plasma, fish meal, whey, SBM)

Methionine is supplemented (essential AA first limiting in pigs)

lactose is added (20-25%)

carbohydrate component like oats or wheat

5-6% fat

Zinc oxide or copper sulfate added to promote growth

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13
Q

Phase II Feeding

A

11-15 lbs

Continuation of Phase I

decrease complexity of diet

no need to stimulate feed intake

increase SBM Gradually (most economical pig protein source)

Lactose added at 15-20%

3-5% fat

still give growth promotents

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14
Q

Phase III Feeding

A

15-25 lbs

Corn-SBM with dried whey

AA can be added

Alt. ingredietns ($) Could be included

3-5%fat

growth

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15
Q

Phase IV Feeding

A

25lbs

Grain-SBM

Lowest cost of phases to make

Most of total cost because consumption is greatest

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16
Q

Meningitis

A

Streptococcus suis

carried in Upper Resp.

Nose-nose spread

TX=antibiotics

17
Q

Mycoplasma Pneumonia

A

MPS or enzootic pneuomonia / EP

resp dz

coughing

depressed growth

decrease feed efficiency

18
Q

Roundworms

A

Ascaris Suum

pneumonia

hepatitis

failure to gain weight and rough hair coat

pendulous abdomen