Food 2010 Flashcards & Quizzes

Food

Food

By: Leonie Mohr

522 Cards –

13 Decks –

3 Learners

Sample Decks: Saucen, Fleisch und Fleischgerichte, Sättigungsbeilagen

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Food Preperation And Nutrition

Food Preperation And Nutrition

By: Gemma Field

228 Cards –

12 Decks –

33 Learners

Sample Decks: Glossary Of Key Terms, Safety, Hygiene And Time Planning, Fruit And Vegetables

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Intro to Food Science

Intro to Food Science

By: Emille White

416 Cards –

11 Decks –

5 Learners

Sample Decks: Intro: Food Science, Chap 2: Human Nutrition & Food, Chap 3: Food Microbiology & Food Safety

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Spanish Food and Cooking

Spanish Food and Cooking

By: Real Person

197 Cards –

9 Decks –

15 Learners

Sample Decks: Utensils, Cooking Verbs, Vegtables

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foods and culture

foods and culture

By: Thelara Herbert [Student]

322 Cards –

15 Decks –

2 Learners

Sample Decks: foods and culture, religeon, foods

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Food Fundamentals

Food Fundamentals

By: gabriela mena

700 Cards –

13 Decks –

3 Learners

Sample Decks: Herbs and spices Examen2021, Cereal grains, pasta

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Food and Biological Science

Food and Biological Science

By: Katie Wood

497 Cards –

14 Decks –

9 Learners

Sample Decks: Food Security, Nonconventional Food Sources, Molecular Gastronomy

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CY food

CY food

By: thao tran

217 Cards –

13 Decks –

1 Learner

Sample Decks: starter, starter, starter

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Food Technology 2022-23

Food Technology 2022-23

By: Brainscape KS4

49 Cards –

1 Decks –

43 Learners

Sample Decks: Food GCSE Year 10

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Food Packaging

Food Packaging

By: Fiona Kao

485 Cards –

11 Decks –

8 Learners

Sample Decks: Lecture 1: Intro, Lecture 2: Functional Properties, Lecture 3: Paper

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Food Packaging

Food Packaging

By: Nancy He

902 Cards –

11 Decks –

5 Learners

Sample Decks: History, Functional Properties, Paper

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Food Service Management

Food Service Management

By: Joli W

157 Cards –

8 Decks –

57 Learners

Sample Decks: Foodservice systems, Menu Standardization, Budget and Costing

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Food Technology

Food Technology

By: Emmy Trieu

323 Cards –

7 Decks –

33 Learners

Sample Decks: Food Tech: Chapter 1&2, Food Tech: Chapter 3, Food Tech: Chapter 4

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Spanish Food

Spanish Food

By: Arian Aziz

128 Cards –

14 Decks –

49 Learners

Sample Decks: Chapter 1- Las Comidas, Chapter 2- Drinks, Chapter 3: El carne

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Food & Cancer 3340

Food & Cancer 3340

By: Harriet Agnew

626 Cards –

19 Decks –

2 Learners

Sample Decks: Introduction to Cancer, Introduction to Cancer 2, Oncogenes, TSGs and unrestrained growth -L3

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Food Service

Food Service

By: Leticia Luna

436 Cards –

12 Decks –

3 Learners

Sample Decks: 6.1, 6.2, 6.3

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Food Technology

Food Technology

By: Haziq Ibrahim

297 Cards –

14 Decks –

16 Learners

Sample Decks: Relationship between diet and health, Nutritional and dietary needs of different groups of people., Nutritional needs when selecting recipes for different groups of people

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Food ingredient

Food ingredient

By: CHEW POH SHUANG KM-Pelajar

235 Cards –

9 Decks –

1 Learner

Sample Decks: Applications of Enzymes in the Food Industry, PROTEIN INGREDIENT, Alginates

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Bio S2

Bio S2

By: Ali Abbas Sheikh

192 Cards –

4 Decks –

9 Learners

Sample Decks: Photosynthesis, Food Webs, Keeping The Body Working

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Food Chemistry

Food Chemistry

By: Rodwan Halimi

359 Cards –

12 Decks –

22 Learners

Sample Decks: Lecture 2, Lecture 3, Lecture 4

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Home Economics: 08.3 - Food Additives

Home Economics: 08.3 - Food Additives

By: Allan Haydenerd

176 Cards –

12 Decks –

6 Learners

Sample Decks: Introduction, Colourings, Sweeteners

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Argentinean Food

Argentinean Food

By: Christopher Zapf

108 Cards –

1 Decks –

1 Learner

Sample Decks: Argentinian Food

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!-Chinese food

!-Chinese food

By: nino futur medecin

183 Cards –

9 Decks –

1 Learner

Sample Decks: Chinese food. Vegetables, Fruits, Meat.

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Food

Food

By: Mary Mikhael

212 Cards –

15 Decks –

1 Learner

Sample Decks: vitamins, Minerals, proteins

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FOOD TECH SECTION A

FOOD TECH SECTION A

By: Rhea Sinha

247 Cards –

11 Decks –

1 Learner

Sample Decks: Topic 1: The relationship between diet and health, Topic 2: Nutritional and Dietary needs of different groups of people, Topic 3: Nutritional needs when selecting recipes for different groups of people

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Food Service Organizations

Food Service Organizations

By: Amanda Curti

656 Cards –

11 Decks –

9 Learners

Sample Decks: Chapter 1, Chapter 2, Chapter 3

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FOOD QUALITY & CULTURE

FOOD QUALITY & CULTURE

By: Mayra Salazar

539 Cards –

17 Decks –

3 Learners

Sample Decks: Globalization, Food Fraud, Proteins

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Food

Food

By: Florian Sauvage

161 Cards –

9 Decks –

4 Learners

Sample Decks: Meals, Condiments, Desserts

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GCSE Food & Nutrition

GCSE Food & Nutrition

By: Charlotte Baker

108 Cards –

4 Decks –

35 Learners

Sample Decks: Protein, Fats, Carbohydrates

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Food Fermentation

Food Fermentation

By: Alessandro Swoboda

228 Cards –

12 Decks –

2 Learners

Sample Decks: Lactic Acid Bacteria, Metabolism, Yeast

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3) Global Food Security

3) Global Food Security

By: Sophie Lamontagne

299 Cards –

9 Decks –

20 Learners

Sample Decks: Definitions and Conceptual Framework, The Right to Food, The Four Dimensions of Food Security

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food animal

food animal

By: AE G

269 Cards –

11 Decks –

1 Learner

Sample Decks: exam 1 numbers & formulas, Exam 2 - Dairy, Exam 2 - veal

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Food Chemistry - FDSC251

Food Chemistry - FDSC251

By: Miranda Baillie

739 Cards –

10 Decks –

8 Learners

Sample Decks: U0, U1, U2

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Food & Nutrition

Food & Nutrition

By: Gina Duque

27 Cards –

2 Decks –

33 Learners

Sample Decks: Food & Nutrition, Culinary

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Higher Biology - Unit 3 - Food Supply, Plant Growth and Productivity

Higher Biology - Unit 3 - Food Supply, Plant Growth and Productivity

By: Jennifer Wilson

86 Cards –

7 Decks –

46 Learners

Sample Decks: Higher Biology - Unit 3 - Part 1 - Food - Plants etc, Higher Biology - Unit 3 - Part 2 - Plant and Animal Breeding, Higher Biology - Unit 3 - Part 3 - Crop Protection

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Food Science

Food Science

By: me myself

789 Cards –

4 Decks –

4 Learners

Sample Decks: Food Science 1.1, food science 1.2, essentiele aminozuren

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GEH1019 Food and Health

GEH1019 Food and Health

By: Jasper Chan

261 Cards –

12 Decks –

2 Learners

Sample Decks: 1 - Knowing About Nutrition, 2 - The Digestive System, 3 - Macro-nutrients

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Food & Nutrition

Food & Nutrition

By: Vincent Groenestege

137 Cards –

9 Decks –

6 Learners

Sample Decks: Carbohydrates and Minerals, Lipids and Protein, Vitamins and Dietary Supplements

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FOOD TECHNOLOGY

FOOD TECHNOLOGY

By: Khush Damani

451 Cards –

7 Decks –

1 Learner

Sample Decks: food commodities, principles of nutrition, diet and good health

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GCSE Food

GCSE Food

By: Hannah Small

133 Cards –

11 Decks –

77 Learners

Sample Decks: Key Word/Terms, food hygiene, food structures

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Food Hygiene Boom

Food Hygiene Boom

By: Mr Boombastic

845 Cards –

16 Decks –

1 Learner

Sample Decks: Practicals, PQS MT2, FH II Lab 1

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Food Microbiology

Food Microbiology

By: Natalia Salamé-Córdova

309 Cards –

4 Decks –

9 Learners

Sample Decks: Spoilage, Fermentation, Hygiene

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Food 1130: Traditional alcoholic beverages

Food 1130: Traditional alcoholic beverages

By: Melissa walker

969 Cards –

9 Decks –

4 Learners

Sample Decks: The history of Alcohol, Beer part 1: Malting, Beer part 2: Mashing

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Food Lab Techiniques

Food Lab Techiniques

By: Erandi Gonzalez

126 Cards –

10 Decks –

1 Learner

Sample Decks: Lecture 1: Food Analysis, Lecture 2: Sampling and data Analysis, Lecture 3: Tritable acidity

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A Level Food Technology

A Level Food Technology

By: Nicola Clarke

268 Cards –

16 Decks –

21 Learners

Sample Decks: PROTEINS, CARBS, FATS

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chem world of food

chem world of food

By: Dana Marino

299 Cards –

8 Decks –

1 Learner

Sample Decks: topic 1, topic 2, topic 3

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Home Economics: 11.1 - Food Safety and Hygiene and HACCP

Home Economics: 11.1 - Food Safety and Hygiene and HACCP

By: Allan Haydenerd

208 Cards –

12 Decks –

14 Learners

Sample Decks: Personal hygiene guidelines, Kitchen Structure Guidelines, Kitchen Practice Guidelines

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Food Hygiene Final

Food Hygiene Final

By: Deleted Deleted

319 Cards –

4 Decks –

3 Learners

Sample Decks: Exam 24.5.22, Exam 2021, Hungarian Exam 2022

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Food Animal Medicine

Food Animal Medicine

By: Leah Owens

572 Cards –

6 Decks –

5 Learners

Sample Decks: Bovine Mastitis, Down Cows and Lameness, Bovine GI Disease

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Separation Techniques in Food Analysis

Separation Techniques in Food Analysis

By: Fiona Kao

344 Cards –

13 Decks –

5 Learners

Sample Decks: Unit 1, Unit 2, Unit 3

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Brainscape's Knowledge GenomeTM

Learn Food 2010

Top Food 2010 Flashcards Ranked by Quality

Food

By: Leonie Mohr

Food Preperation And Nutrition

By: Gemma Field

Intro to Food Science

By: Emille White

Spanish Food and Cooking

By: Real Person

foods and culture

By: Thelara Herbert [Student]

Food Fundamentals

By: gabriela mena

Food and Biological Science

By: Katie Wood

CY food

By: thao tran

Food Technology 2022-23

By: Brainscape KS4

Food Packaging

By: Fiona Kao

Food Packaging

By: Nancy He

Food Service Management

By: Joli W

Food Technology

By: Emmy Trieu

Spanish Food

By: Arian Aziz

Food & Cancer 3340

By: Harriet Agnew

Food Service

By: Leticia Luna

Food Technology

By: Haziq Ibrahim

Food ingredient

By: CHEW POH SHUANG KM-Pelajar

Bio S2

By: Ali Abbas Sheikh

Food Chemistry

By: Rodwan Halimi

Home Economics: 08.3 - Food Additives

By: Allan Haydenerd

Argentinean Food

By: Christopher Zapf

!-Chinese food

By: nino futur medecin

Food

By: Mary Mikhael

FOOD TECH SECTION A

By: Rhea Sinha

Food Service Organizations

By: Amanda Curti

FOOD QUALITY & CULTURE

By: Mayra Salazar

Food

By: Florian Sauvage

GCSE Food & Nutrition

By: Charlotte Baker

Food Fermentation

By: Alessandro Swoboda

3) Global Food Security

By: Sophie Lamontagne

food animal

By: AE G

Food Chemistry - FDSC251

By: Miranda Baillie

Food & Nutrition

By: Gina Duque

Higher Biology - Unit 3 - Food Supply, Plant Growth and Productivity

By: Jennifer Wilson

Food Science

By: me myself

GEH1019 Food and Health

By: Jasper Chan

Food & Nutrition

By: Vincent Groenestege

FOOD TECHNOLOGY

Brainscape's Knowledge Genome^TM