Day 5

Question 1

Paloma

Answer 1

Glass: Highball
Ice: Cubed
Method: Shake & Strain
Ingredients:
- Tequila: 60 MLS
- Pink Grapefruit Juice: 60 MLS
- Fresh Limejuice: 10 MLS
- Sugar syrup: 10 MLS
- Soda Water: Top
Garnish: Salt Rim & Grapefruit Slice

Question 2

Margarita

Answer 2

Glass: Chilled Martini/ Coupe
Ice: None
Merhod: Shake & Fine Strain
- Tequila: 40 MLS
- Triple Sec: 20 MLS
- Fresh Limejuice: 30 MLS
- Sugar syrup: 1O MLS
Garnish: Salt Rim (Full, Half or None)

Question 3

Side Car

Answer 3

Glass: Chilled Martini/ Coupe
Ice: None
Method: Shake & Fine Strain
Ingredients:
- Cognac: 40 MLS
- Triple Sec: 20 MLS
- Fresh Lemonjuice: 30 MLS
- Sugar syrup: 10 MLS
Garnish: Sugar Rim ( Full, Half or None)

Question 4

Amaretto Sour

Answer 4

Glass: Rocks
Ice: Cubed
Method: Dry Shake, Shake & Strain
Ingredients:
- Angostura Bitters: 2 Dashes
- Egg White: 15 MLS
- Amaretto: 60 MLS 
- Fresh Lemonjuice: 30 MLS
- Sugar syrup: 10 MLS
Garnish: Lemon Wedge & Cherry

Question 5

Whisky Sour

Answer 5

Glass: Sour Glass/ Rocks
Ice: None/ Cubed
Method: Dry Shake, Shake & Fine Strain/ Strain
Ingredients:
- Angostura Bitters: 2 Dashes
- Egg White: 15 MLS
- Bourbon: 60 MLS 
- Fresh Lemonjuice: 30 MLS
- Sugar syrup: 15 MLS
Garnish: Orange Zest & Cherry

Question 6

Clover Club

Answer 6

Glass: Chilled Martini/ Coupe
Ice: None
Method: Dry Shake, Shake & Fine Strain
Ingredients:
- Egg White: 15 MLS
- Raspberry Puree: 15 MLS
- Gin: 60 MLS
- Fesh Lemonjuice: 30 MLS
Garnish: 1 Raspberry