9. CHO and Fat Flashcards

1
Q

What is the cross-over concept of fats and carbs?

A

the intensity where the contributions of carbs and fat oxidation are equal.

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2
Q

What is the relative contribution of carbs and fat as VO2 (intensity) increases?

A

When Vo2 is low. Fats are used and this increases to about 65% of max HR. Then begins to decrease.
Carbs contribution is a constant steady increase.

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3
Q

Why does carbohydrate oxidation increase with increasing intensity?

A
  • Energy charge of cell, Ca2+, pH, PCr, NADH etc. regulate glycolysis
  • Glycogenolysis requires free phosphate
  • Adrenaline + AMP activate glycogen phosphorylase
  • AMPK increases GLUT 4 translocation
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4
Q

What are the 3 reasons what fat oxidation increase at moderate intensity but decreases at high intensity?

A
  1. Fatty acid release/availability
  2. Fatty acid uptake into the cell
  3. Fatty acid uptake into mitochondria
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5
Q

How does fatty acid release/availability contribute to fat oxidation?

A

Availability is dependent on:
- Fatty acid conc in plasma. - Blood flow to the tissue

At rest - blood flow to muscle is lower than to adipose
At moderate exercises- muscle want more cardiac output
At v high - virtually all carbs to muscles - none to fatty acid stores - no blood to take FA to muscle from stores

Lipolysis can limit fat oxidation

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6
Q

How does fat uptake into the cell regulate fat metabolism. and why is this not a limiting factor?

A

AMPK levels rise to activate more fat transporters
As exercise intensity rises AMPK levels rise so you’d expect fat use to rise as well so fat uptake isn’t a limiting factor

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7
Q

How does Fatty Acid uptake into the mitochondria regulate fat metabolism?

A

AMPK is thought to release inhibition of CPT1 caused by malonyl CoA
- Intense exercise activates CHO metabolism, increasing acetyl CoA, increasing malonyl CoA, decreasing CPT1
- Increased acetyl CoA causes increase acetyl carnitine and decreased carnitine
- decreased pH inhibits CPT1.
The FA chains require CPT1 to move across into the mitochondria

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8
Q

What is the effect of elevating plasma FA concentrations

Probably dont remember as much

A

It stimulates the cardiac autonomic nervous system

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9
Q

what is the role of Heparin?

A

Breaks LPL off the inside of the capillary so its free. so is more likely to catalyse the TAG to 3FA. Therefore there is a increase FA availability

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10
Q

What is the potential role of malonyl CoA in fatty acid oxidation?

A

can inhibit the function of CPT1. this is turn causes it to be a suppressor of fatty acid oxidation

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11
Q

What is the role of AMPK in fatty acid oxidation?

A

regulates the transport of fatty acids into the cell through FAT/CD36
It increases GLUT 4 translocation so more fat is taken up into the call

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