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Bartending > Bartending 101 > Flashcards

Bartending 101 Flashcards

1
Q

Margarita

A

3/4 oz of Lime
3/4 oz of Orange Liquor/Triple Sec
1.5 oz of silver tequila
Shaken up/down -Coup/rocks
Ice: none/siper rock
Garnish: Lime wheel
Salt/no salt

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2
Q

Buck

A

.5 oz of Lime
.75 oz of ginger syrup
2 oz Spirit
Whipped Shake- Collins
Garnish: Candied Ginger

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3
Q

Cosmo

A

.5oz Lime
1 oz Cran
.5 oz Combier
1.5 oz Vodka

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4
Q

Dirty Martini (Gin)

A

.5 oz Olive Juice
.5 oz Dry Vermouth
2 oz of Gin
Stir up/Down - Coup/Rocks
Garnish: Olives

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5
Q

Dirty Martini (Vodka)

A

.75 Olive Juice
2 oz of Vodka
Stir up/Down - Coup/Rocks
Garnish: Olives

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6
Q

Manhattan

A

2 Angostura Bitters
1 oz Sweet Vermouth
2 oz Rye Whiskey
Stir up-Coup
Garnish: Cherry

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7
Q

Mojito

A

Bunch of Mint
1 oz of Lime
.75 oz of Simple
2 oz White Rum
Top Club Soda
Whipped Shake/ Tiki Glass or Collins
Ice:Crushed Ice
Garnish: Mint Sprig

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8
Q

Martini (Vodka)

A

3 oz Vodka
Shake up/down -Coup/ Rocks
Garnish: Lemon Twist or Olives

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9
Q

Non Traditional Sour

A

.75 oz Lemon
.75 oz Simple
2 oz Spirit
Shaken up/down- Coup/ rocks
Garnish: N/A

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10
Q

Old Fashioned

A

1 sugar cube
Angostura Bitters
2 oz Bourbon Whiskey
Stir Down -Fancy Rock glass
Ice: Super Rock
Garnish: Orange and Lemon twist

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11
Q

Espresso Martini

A

.25 oz Demerara
.25 oz Gifford Vanilla
.5 oz Mr. Black Coffee
1 oz Espresso
1 oz Sky
Shake up/coupe

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12
Q

Martini (Gin)

A

1 oz Dry Vermouth
2 oz of Gin
Stir up/down -coupe/rocks
Garnish: Lemon Twist or Olives

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13
Q

Negroni

A

1 oz Sweet Vermouth (Antica)
1 is Campari
1 oz Gin (beafeater)
Stir down- Fancy stocks glass
Ice: Super Rock
Garnish: orange twist

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14
Q

Sidecar

A

.75 oz lemon
.75oz Combier
1.5 oz Cognac
Shaken up-coupe
Garnish: lemon twist

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15
Q

Tom Collins

A

.75 oz Lemon
.75 oz Simple
2 oz Gin
Shaken-Collins
Top Club Soda
Ice:Cold Draft
Garnish: Orange Slice and cherry

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16
Q

Sour

A

1Egg White
.75 oz Lemon
.75 oz Simple
2oz Spirit
Dry Shake/wet shake- coupe
Garnish: Angostura Bitters

17
Q

Daiquiri/Gimlet

A

1 oz Lime
.75 oz Simple
2 oz of white rum
Shaken up-Coupe
Garnish: Lime Wheel

18
Q

Sazerac

A

1 sugar cube
Peychaud bitters
2 oz Rye whiskey
Stir up-rocks glass
No ice and absinthe rinse
Garnish:Lemon Twist

19
Q

South Side Rickey

A

Bunch of Mint
1 oz of lime
.75 of simple
2 oz of gin
Top with Club Soda
Shaken-Collins
Ice: Cold Draft
Garnish:Mint

20
Q

One in a Melon

A

.5 oz of lime
.5os of falernum
1 oz of Melon
2 oz of Melon batch
Shaken up- Coupe
Garnish: Melon ball?

21
Q

Feeling Friskey

A

3 drops of Rose water
.75 oz Lemon Juice
.75 oz of Aqua Faba
.75 oz of earl grey syrup
2 oz Bounty Rum
Traditional Sour shake/ rocks
Garnish: dried roses

22
Q

1917

A

2 dash of Mole
2.5 oz of Draft Batch
Rocks
Garnish: cherry

23
Q

She Pretty

A

.75oz Lemon
.75oz of Jasmin Syrup
1.5 oz Sky
Shaken up-coupe
Garnish:Dry Lemon

24
Q

Peace for the People

A

.75 oz Lemon
.5oz Honey Syrup
1.5oz of Peach Batch
Collins shake/Collins soda
Garnish:Dry Lemon

25
Q

Brooklyn Tea Party

A

.75oz Lemon
.5oz Earl Grey Syrup
2oz Brooklyn Batch
Shake up-Coupe
Garnish: Dry Orange

26
Q

Flying South

A

1 Dash of Burlesque Bitters
.5 Dash of Scarborough Bitters
.25oz Lemon
.75oz Grapefruit
.5oz Cran Sage Syrup
2 oz Flying South Batch
Shake Down-Collins glass
Garnish: 1/2 sage salt rum, 2 skewered Crans

27
Q

Mothers Little Helper

A

Tap/HB/KD
Collins
Garnish:dried apricot on bamboo pick

28
Q

You Can’t Stop the Beat

A

4 Basil Leaves
.5oz Lemon
.75oz Beet Syrup
.25oz Ginger Syrup
2oz Beet Batch
Collins Shake/Collins Glass
Garnish: Ginger Candy on Bamboo Skewer

29
Q

The Solstice

A

3 Cucumber Slices
2 Dashes Lavender Bitters
.5oz Lemon
.5oz Simple
2oz Solstice Batch

30
Q

Hatchback

A

.5oz Lemon
1.5oz Guava
1.5oz Old Forester 100
Shake Down/Rocks
Garnish:Orange Wist on Bamboo Skewer

31
Q

Like a Virgin

A

3 drops of Rose Water
.75oz of Lemon
.75 oz Aqua Faba
.75 oz Earl Grey Syrup
2oz of Water
Traditional Sour Shake/Rocks
Garnish: Dried Roses

32
Q

Western Sour

A

.5oz Lime Juice
1oz Grapefruit Juice
.25oz Cinnamon Syrup

33
Q

Steel Magnolia

A

2 Dash Peychauds
.5oz Lime
75oz Pomegranate Juice
.5oz Simple
.25 oz Hab Hib
1.5oz Espilon Reposado
Shake up/Coupe
Garnish: Dry Lime

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