BT 3rd Edition Flashcards Preview

BT > BT 3rd Edition > Flashcards

Flashcards in BT 3rd Edition Deck (31):
1

Bad Penny
(Razzle Dazzle)

1tsp Passion
.25oz lemon
.25oz grapefruit
.25oz cocchi americano
.5 st. germain
1.5oz jalapeño beefeater

Stirred
Highball
Top w soda
None
Maggie Eckl

2

Drag Queen

1 Dash Ango
.5 tsp Cinnamon
.5oz Maple
.25oz Rosie's Rattlesnake Apple Pie
1.5oz Santa Teresa 1796

Built
Top w/ Cider
Float Whipped Heavy Cream
Jesse Vida

3

Bird's Eye View

1 Dash Mole
.25oz Coffee Cane
.75oz Oloroso
.75oz Cynar
.75oz Smith Cross
.75oz Virgil Cane Baron Rye

Whip Shake
Highball
Top w/ TH Coffee Tonic
Ally Gator

4

Billy the Kid

1 dash saline
2 dash black pepper tincture
1 dash jerk bitters
.75 oz lime
.5 oz Lemongrass Cane
.5 oz Altos Repo
1 oz Tomato Infused Ilegal Joven

Warsteiner GF

Method: Whip
Glassware: Highball
Garnish: Warsteiner GF
Origin: Nate Dobson, 3rd Edition Menu

5

Secret Santa

1 Dash Mole
1 tsp Cinnamon
.75 oz Lime
.5 oz Pomegranate
.75 oz Smith & Cross
1.5 oz Bruichladdich Islay Barley
Top with soda

Method: Whip
Glassware: Highball
Garnish: None
Origin: Naomi Leslie, 3rd Edition Menu

6

Soft Touch

1 d Burlesque
.5 oz. Lemon Juice
.5 oz. Honey Syrup
.5 oz. Champagne Peach Shrub
.5 oz. Italicus
2 oz. Bombay Sapphire

Top with Vita Coco Water/Splash of Saratoga

Method: Whip
Glassware: Highball
Garnish: Lemon Oils
Origin: Felipe Garcia, 3rd Edition Menu

7

Under Lock and Key

1 egg
1 Aromatic Bitters
2 dash smoked black peppercorn
2 dash saline
.25 oz half & half
.25 oz strawberry cane
.5 oz roasted corn syrup
0.5oz Copper Dog
1.5 oz strawberry Buillet Bourbon

Method: Shaken
Glassware: Punch
Garnish: tbd
Origin: Ally Marone, 3rd Edition Menu

8

Self Defense

1 Dash Saline
0.75oz Lime Juice
0.5oz Orange Juice
0.75oz Honey Syrup
0.5oz St. George Green Chile
1.5oz Grey Goose Vodka

Method: Shaken
Glasswear: Punch
Garnish: Fresh Mace
Origin: Jesse Vida

9

Maid of Honor

1 dash Ponzu
.75 oz Lime
.25 oz Giffard Banana
.5 oz Maple Syrup
.5 oz Bonal
.25 oz Connemara
0.75oz Balvenie 12
1oz Suntory Toki

Method: Whip
Glass: Hurricane
Garnish: None
Origin: Naomi Leslie, 3rd Edition Menu Development

10

Mint Condition

whole egg
1 oz half/half
.5 oz Menthe Pastille
.5 oz Averna
1 oz Creme de Cacao
.5 oz Mint cane
.5 oz rhum Barbancourt
.25 oz DR Rum


Method: Whip
Glassware: Hurricane
Garnish: tbd
Origin: Will Pasternak, 3rd Edition Menu

11

Jet Lag

1 Dash Absinthe
1 Dash Tasmanian Peppercorn
.75oz Lemon
.75oz Prickly Pear Syrup
.5oz Jager
.5oz Vida Mezcal
1.5oz Siete Leguas Blanco

Method: whipshake
Glassware: Hurricane
Garnish: ?
Origin: BlackTail 3rd Edition, Nate Dobson

12

Boot Camp
(One Night Stand)

Egg white
5 dashes Smoked Black Pepper Tincture
.75oz Lemon
1oz Blackberry Sangiovese Syrup(try new syrup)
2oz Batch Pour
1oz Linie Aquavit
1oz Aberlour 12

Method: Shaken
Glassware: Sour
Garnish: None
Origin: Naomi Leslie, BlackTail 2017

13

Stormy Weather

1 tspn Amaro Nonino
1 tspn Creme de Peche
.75 oz Lemon Juice
.25 oz Vanilla Syrup
.25 oz Orgeat
0.75oz Tempus Fugit creme de noyeau
1.25oz Oxley
Egg whites

Method: Shaken
Glassware: Sour
Garnish: Lemon Oils
Origin: Jesse Vida, 3rd Edition Menu

14

Running Battle

2 dash chamomile tincture
.5 tsp apricot eau de vie
.5 tsp Strega
.75 oz lemon juice
.25 oz grapefruit juice
.5 oz dandelion syrup
.5 oz Italicus
2oz Machu Pisco


Method: Shaken
Glassware: Sour
Garnish: None
Origin: Ash Haussermann, BlackTail 3rd Edition Developmental Menu 2018

15

Blue Arsed Fly

1oz Lime
1oz Coconut Cane
1oz Olorrosso
1oz Clarin Sajous

Method: Shaken
Glassware: Sour
Garnish: Black Sea Salt/Tandori Spice blend (2 parts Tandoori, 2 parts Black Sea salt, 1 part sugar)
Origin: Naomi Leslie BT 3rd Edition 18'

16

Midnight Oil

1 Dash Absinthe
1 Dash Cherry Bitters
0.75oz Lime Juice
0.25oz Mint Syrup
0.5oz Cacao
0.25oz Amaro Cio Ciaro
0.5oz Port
0.25oz Rhum JM Aged
1.5oz Bacardi 10

Method: Shaken
Glassware: Sour
Garnish: None
Origin: Jesse Vida BlackTail 3rd Edition Menu 18'

17

Walk in the Park
(Rough Diamond)

.5oz Biz Pour
1 tspn Suze Gentian
1 tspn Laphroaig
1 tspn Caramel
1 tspn Pineapple Cane
.75oz pineau de charente
.25oz Amontillado Sherry
2oz Batch Pour
1oz Redbreast 12 year
1oz Copper Dog


Method: Stirred
Glassware: OF
Garnish: Lemon
Origin: Ally Gator Marrone, BlackTail 2017

18

Foliage
(Howdy Partner)

1d Absinthe
1d Peychauds
1tsp Dry Curaçao
.25oz Dem
3oz Batch
.25oz Angostura Amaro
.5oz Torres 15 Brandy
.5oz Oloroso Sherry
1oz Woody Creek Rye Whiskey
.75oz Elijah Craig

Method: Stirred
Glassware: OF
Garnish: Lemon
Origin: Will Pasternak, BlackTail 2017

19

Urban Myth

1 dash Mole Bitters
1 dash Black Cardamom
1 tspn Cane
.25oz Ristretto
.5oz Olorrosso
1.5oz Fortaleza

Method: Stirred
Glassware: Old Fashioned
Garnish: Orange oils
Origin: Nate Dobson, 3rd Edition Menu

20

Covery Story

1/2 dash Cumin
1 dash Angostura
.25 oz Montenegro
.25 oz Cacao
.25 oz Taylor Fladgate Port
.75 oz El Dorado 12
.75 oz Torres 15
.75 oz Jaguara Ouro

Method: Stirred
Glassware: Old Fashioned
Garnish: Orange Oil
Origin: Jaimie Estes, 3rd Edition Menu

21

Comandancia

1d Burlesque
1/2tsp apricot liqueur
.25oz Agave
.25oz Yellow
.25oz suze
1oz Fino Sherry
0.5oz Tanq 10
1oz vida
1oz Altos repo

Method: Stirred
Glassware: Rocks
Garnish: Grapefruit
Origin: William Pasternak BlackTail 3rd Edition Developmental Menu 2018

22

Bookworm

1 Dash Malic Acid
.5tspn Banana Syrup
1tspn Chareau
1tspn Guava Syrup
.5oz Verjus
0.25oz Fino Sherry
1oz Marti Estate Strength
1oz Mitchers Rye

Method: Stirred
Glasswear: Old Fashioned
Garnish: Grapefruit
Origin: Jesse Vida BlackTail 3rd Edition Menu

23

Teacher Pet

1tsp Cio Ciaro
.25 Creme de Cacao
.5 Martini Bitter
.25 Appleton Signature
0.75oz Goslings 151
1oz Havana Club Anejo

Method: Stir
Glassware: Old Fashioned
Garnish: TBD (Try orange)
Origin: Will Pasternak 3rd Edition 2018

24

Class Act

1 Dash Aromatic Bitters
.5 tsp Yellow Chartreuse
tsp Fig Syrup
.25oz Meletti
.25oz Floodwall Apple Brandy
.75oz Dead Rabbit Irish Whiskey
1oz Westward American Single Malt

Method: Stirred
Glassware: OF
Garnish: Orange Oils
Origin: BT 3rd Edition, Nate Dobson

25

Soul Sister

2 dashes Jasmine tincture
1 tspn Yuzu Syrup
1 tspn Apricot EDV
0.75oz Dry Vermouth
0.75oz Cocchi Americano
1oz Hepple Gin
1oz Monkey 47 Gin

Method: Stirred
Glassware: Cocktail
Garnish: Lemon Twist
Origin: Ally Gator 3rd Edition Menu

26

Top Dog

1 dash Hopped Grapefruit Bitters
.5oz Fino Sherry
.75oz Pale Cream Sherry
2oz Old Duff Genever

Method: Stirred
Glassware: Cocktail
Garnish: Lemon Oils
Origin: Jack McGarry, Jesse Vida, 3rd Edition Menu

27

Rocket Science

1tsp Fennel Syrup
.25oz Verjus
.25oz Onion Brine
1oz Pale Cream Sherry
1.5oz Ketel One

Method: Stirred
Glassware: Cocktail
Garnish: Lemon?
Origin: Will Pasternak, BlackTail 3rd Edition Developmental Menu 2018

28

Heavy Metal

0.5 tsp Tonka
1 tsp Fernet Branca
.5 oz Campari try Martini Bitter
.5 Oz Torino
0.5 Oz Malmsey Madeira
1.5 oz Torres 15

Method: Stirred
Glassware: Cocktail
Garnish: Orange
Origin: Nate Dobson, 3rd Edition Menu

29

Clandestino

1 dash Chamomile
Tsp Lemongrass
.25 Falernum
.75 Verjus
.5 Dolin Blanc
2 White Rum

30

Fighting Talk

1 Dash Absinthe
1tspn Celery Syrup
0.75oz Cocchi Torino Sweet Vermouth
0.5oz Lairds 86
2oz Mitchers Bourbon

Method: Stirred
Glass: Cocktail
Garnish: Lemon Oils
Origin: Jesse Vida

31

New Years Resolution

1 Dash Black Cardamom
0.5tspn Fennel Syrup
0.5tspn St George Pear Brandy
0.25oz DryCur acao
0.25oz Siete Leguas Reposado
1oz Sweet Vermouth
2oz Teelings Small Batch

Method: Stirred
Glasswear: Cocktail
Garnish: TDB
Origin: Jesse Vida