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Nutrition oral C topic > C/11. Digestive Physiology of Poultries and its Nutritional Consequences > Flashcards

C/11. Digestive Physiology of Poultries and its Nutritional Consequences Flashcards

Nutrition oral C topic (14 decks)

C/1. Digestion Physiology of Swine

C/2. Digestion Physiology of Horse

C/3. Applied Digestive Physiology of Ruminants. I. Fermentation of Carbohydrates in the Rumen

C/4. Applied Digestive Physiology of Ruminants. II. Degradation and Synthesis of N containing Substances in the Rumen

C/5. Applied Digestive Physiology of Ruminants. III. Degradation and Synthesis of Fats in the Rumen, Dietary Fat Supplementation in ruminants

C/6. Compounds Having Advantageous Effects on Rumen Function and Metabolism

C/7. Digestive Physiology and Biology of Goats

C/8. Digestive Physiology and Feeding Characteristics of Healthy Dogs

C/9. Digestive Physiology and Feeding Characteristics of Healthy Cats

C/10. Biology and Digestive Physiology of Rabbit

C/11. Digestive Physiology of Poultries and its Nutritional Consequences

C/12. Feeding and Nutrition of Breeding Turkeys (Flock Replacement Turkeys + Layers)

C/13. Feeding and Nutrition of Breeding Ducks (Duckling Breeders + Laying Ducks) (

C/14. Feeding and Nutrition of Breeding Geese (Gosling Breeders + Laying Geese)

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