Diagnosis, Classification, and Pathophysiology of Diabetes Flashcards

1
Q

List the Ominous Octet

A
  1. Impaired insulin secretion—Islet b-cells
  2. Increased glucagon secretion—Islet a-cells
  3. GI tract/decreased incretin effect
  4. Increased lipolysis
  5. Increased glucose reabsorption (kidney)
  6. Decreased glucose uptake (muscle)
  7. Neurotransmitter dysfunction
  8. Increased hepatic glucose production
1. Impaired insulin secretion—Islet b-cells
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2
Q

B-cell function and dysfunction

A

Secretes insulin and amylin
Dysfunction reduces quality and quantity

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3
Q

Amylin function

A

Inhibits food intake

Delays gastric emptying

Inhibits glucagon secretion, decreasing blood glucose levels

Leading to the reduction of body weight

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4
Q

A-cell function

A

Glucagon secretion - signals liver to make more sugar (gluconeogenesis) to prevent blood glucose from dropping too low

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5
Q

Role of muscle in managing blood glucose levels

A

Insulin signals muscles to store glucose

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6
Q

Insulin resistance

A

Insulin sends signal to muscle to uptake glucose, but the muscle has a reduced amount of glucose transporters to take it in

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7
Q

GI tract function in diabetes

A

Food normally moves through the small intestines in 90 minutes
In T2DM, it takes 30 minutes, increasing postprandial glucose spikes.

It takes about 20 minutes for the brain to recognize that it’s full. People with T2DM feel hungry quicker due to speed of GI tract and decreased incretin (GIP and GLP-1) effect

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8
Q

What are the two major incretins?

A

GIP — gastric inhibitory polypeptide, glucose-dependent insolinotropic polypeptide
GLP-1 — glucagon like peptide-1

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9
Q

Kidney function in diabetes

A

Kidney raises renal threshold to hold onto sugar that isn’t being absorbed into the muscle

BG > 180 overloads kidneys and causes glucose to be secreted into urine

Normal renal threshold is about 180 mg/dl
A1c of 6.5% — about 205 mg/dc
A1c of 9% — about 260 mg/dc

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10
Q

Increased Lipolysis function in diabetes

A

High insulin levels cause excess visceral fat (belly fat or bad fat). This leads to increased fat breakdown (lipolysis).

Bad fat is metabolically active fat that increases cytokines, interleukins, tumor necrosis factor, and decreases adiponectin (insulin resistance sensitizer) when broken down. This causes inflammation and damage to the tissues within the body.

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11
Q

Natural History of T2DM

A

It takes about 9-12 years to be diagnosed with T2DM if not monitored. Diagnosis happens after a complication arises (wound won’t heal, blurry eye sight, MI, etc.)

Postprandial BG increases first while fasting BG stays normal. Postprandial BG directly related to macrovascular complications.

Fasting BG increase with time due to b-cell decreased function.

We tend to look at fasting for diagnosis, so diagnosis can be missed early on.

80-85% b-cell function lost by time of diagnosis.

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12
Q

What contributes to b-cell dysfunction?

A

Insulin resistant organs
-Liver (increased lipids exposure can lead to b-cell dysfunction)
-Muscle
-Adipose tissue (increased lipids exposure can lead to b-cell dysfunction)

Other Organs
-Brain
-Colon
-Immune System

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13
Q

Hyperglucagonemia

A

B-cells outnumber a-cells in healthy subjects
A-cell mass is not altered in T2DM
As T2DM progresses, the ratio of alpha to beta cells increases

Glucagonoma leads to diabetes-like symptoms and other severe symptoms, including: high blood sugar. excessive thirst and hunger due to high blood sugar

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14
Q

Gut Mictobiome role in T2DM

A

Effects immune system (can prevent infections)

Antibiotics may increase risk of diabetes
-killing good bacteria allows bad bacteria to dominate and can alter nutrient absorption and metabolism

Pre/probiotics may address this mediator of hypoglycemia

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15
Q

ADA Diabetes Diagnosis Criteria

A

FPG >= 126 mg/dl
2 hr PPG (75 g OGTT) >= 200 mg/dl
Random >= 200 mg/dl
A1c >= 6.5%

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16
Q

ADA Pre-diabetes diagnosis criteria

A

FBG (8hr) = 100-125 mg/dl
2 hr PPG (75 g OGTT) = 140-199 mg/dl
A1c = 5.7-6.4%

17
Q

Pre-diabetes risk factors

A

First degree relative with diabetes

High-risk race/ethnicity (African Americans, Hispanics, American Indians, and some Pacific Islanders and Asian Americans)

History of CVD

Hypertension

HDL < 35 mg/dl

Triglycerides > 250 mg/dl

Women with PCOS

Physical inactivity

Other insulin resistance conditions (e.g. acanthosis nigricans)

18
Q

A1c measurement interference and alterations

A
19
Q

Pathophysiology of T1D

A
20
Q

T1D Endotypes

A
21
Q

ADA Staging of T1D

A
22
Q

Differences between Type 1 and Type 1.5 Diabetes

A
23
Q

Who should be screened for immune-mediated diabetes?

A
24
Q

What are the three groups of diabetes in pregnancy?

A
25
Q

Gestational Diabetes Diagnosis Criteria — one-step

A
26
Q

Gestational Diabetes Diagnosis Criteria — two-step

A
27
Q

Differences between Overt Diabetes and GDM

A
28
Q

Monogenic Diabetes
(Slide with Fasting and A1c ranges, no mutations listed)

A
29
Q

How to diagnose monogenic diabetes?

A
30
Q

MODY

A
31
Q

Type 3c Diabetes

A
32
Q

Why is Type 3c diabetes frequently misclassified?

A
33
Q

B-cell Centric Model

A