Enzymes Flashcards

1
Q

Anabolic

A

Building up

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2
Q

Catabolic

A

Breaking down

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3
Q

Lock and key hypothesis

A

Only a specific substrate will fit the active site of an enzyme

Products leave and the enzyme is unchanged

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4
Q

Induced Fit hypothesis

A

Shape of active site changes slightly as the substrate enters

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5
Q

Intracellular enzymes

A

Act inside of cells

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6
Q

Extracellular enzymes

A

Act outside of cells

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7
Q

How does temperature effect enzymes?

A

Increases kinetic energy

More successful frequent collisions

Increase rate of reaction

Increase vibrations and put strain on enzymes (higher temps)

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8
Q

How does pH effect enzymes?

A

The more hydrogen ions present (low pH) the less R groups are able to interact with eachother

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9
Q

Substrate and enzyme concentration

A

Higher collision rate

More enzyme substrate complexes

Reaches Vmax

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10
Q

Competitive inhibition

A

Similar shape to substrate

Fits into active site

Enzyme substrate complexes cannot form

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11
Q

Non competitive inhibition

A

Binds to allosteric site

Causes change to tertiary structure

Active site changes shape

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12
Q

End product inhibition

A

Product of a reaction acts as an inhibitor to the enzyme that produces it

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13
Q

Cofactors

A

Non protein group in order to carry out their function

inorganic ions

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14
Q

Coenzymes

A

Organic cofactors

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15
Q

Prosthetic group

A

Tightly bound and forms a permanent feature of the protein

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16
Q

Precursor activation

A

Many enzymes are inactive and are only activated under certain conditions. Precursor enzymes often undergo a change in shape to be activated.

17
Q

Which of the following enzyme groups can catalyse oxidation reactions?
A. phosphorylases
B. Isomerases
C. Hydrolases
D. Dehydrogenases

A

D. Dehydrogenases

18
Q

What is the approx temperature coefficient of an enzyme controlled reaction?

A

2