Infection Control Flashcards

1
Q

How do you prevent the spread of infection??

A

Wash hands thoroughly,
Follow safety precautions,
Personal Hygiene: Hair care and dress.
Wear Protection: Apron, gloves + masks

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2
Q

How to clean and sterilise in a care setting??

A

Antibacterial+Antiseptic wipes ,
General cleaning,
Dispose of hazardous waste,
Sterilisation

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3
Q

Name some diseases and illnesses??

A
Measles 
Mumps
Rubella (MMR) 
Chickenpox 
Salmonella
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4
Q

Name harmful conditions in a care setting??

A

Chemical
Gasses
Over-flowing drains

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5
Q

What is a Vaccine??

A

The injection itself that fights away disease and illnesses

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6
Q

What is a Vaccination??

A

A harmful disease that stimulates the white blood cells, stopping the spread of infection

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7
Q

What is immunity??

A

Pathogens are killed which stops the spread of disease+infection

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8
Q

Food Hygiene Practices for care workers??

A

Storing Foods- the right place in fridges.
Cooking Foods- Correct temperature.
Equipment- Different coloured chopping boards.
Food Preparation- Clean surfaces.
Date stamping- Best before….Use by..

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9
Q

Legislations that prevent spread of infection??

A

The Food Safety Act
Health and Safety at work Act
RIDDOR- Reporting of Injuries, Diseases and Dangerous Occurrences Regulation

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