Mains

Question 1

Steak and Ravioli

Answer 1

Grilled steak that’s thinly cut and served with out shrimp and ravioli Bianco, with truffle beurre blanc

Ravioli ingredients:
Ravioli, shrimp, mascarpone, mushroom, crispy onion, grana padano, chervil springs, truffle beurre blanc

Question 2

Peanut Prawn Curry

Answer 2

Prawns cooked in hot roasted peanut curry broth. Contains rice noodles peanuts, and vegetables.

Veggies:
Basil, bean sprouts, green onion, cilantro, broccoli, pickled Fresno peppers

Question 3

Ravioli Bianco

Answer 3

Truffle ravioli in a delicious blench of potato, mascarpone cheese, mushrooms, grana padano cheese, and French black truffles.
Topped with black truffle butter sauce, sautéed prawns, and onion

Question 4

Bombay Butter chicken/tofu

Answer 4

Delicious chicken in a spicy Indian curry, served with aromatic rice, papadam, and warm naan bread.

Ingredients:
Chicken or Tofu, Butter chicken sauce, Aromatic rice + peas, Cilantro, Naan, Garlic butter, Nigella seeds, and Grilled papadam

Question 5

Oven Roasted Cod

Answer 5

Peanut curry sauce served on the side to pour over the dish when it arrives at the table

Ingredients:
Coconut rice, Cod, Cauliflower, Snap peas, Cilantro, Peanut curry sauce, Mint, and Pickled Fresno Peppers

Question 6

Cajun Blackened Chicken

Answer 6

Blackened spiced chicken served over warm potato salad and dressed coleslaw. Garnished with chervil and charred scallion oil.

ingredients:
Chicken breast, Blackening spice, Baby Yukon potatoes, Dill, Chervils, Corn kernels, Green onions, Chopped dill, Horseradish, Coleslaw, Bacon bits, Garlic butter, Scallion oil.

Question 7

Teriyaki Chicken Rice Bowl

Answer 7

Grilled chicken breast and sautéed vegetables tossed in warm teriyaki sauce, and served on a bed of fluffy white rice

Ingredients: Snap peas, onions, red and green peppers, carrots, zucchini, mushrooms, edamame, green papaya, pea shoots

Question 8

BBQ Salmon Rice Bowl

Answer 8

A salmon filet, glazed with sweet sesame soy sauce with fresh vegetables including red and green peppers, mushrooms, and edamame.
Served with white or brown rice

Question 9

Crispy Tofu Bowl

Answer 9

Same as the Tuna Poke Bowl but with Korean chilli as the sauce, and crispy tofu instead of tuna

Question 10

Tuna Poke Bowl

Answer 10

Jasmine coconut rice, cilantro, mint basil, edamame bean, snap peas, papaya and cabbage slaw, carrot miso dressing and umami mayo. gyoza strips, tuna with green onion, cucumbers, julienne nori, pickled ginger, sesame seeds, and garlic chilli sauce.
Topped with sliced radish, cucumbers, micro cilantro, and chilli garlic crisp

Question 11

Chicken Parmesan

Answer 11

Fried breaded chicken topped with mozzarella, sour cream, drop peppers, basil, garlic butter, grana padano cheese, and Calabrian chilli spiked tomato sauce

Question 12

Spaghetti Pomodoro

Answer 12

Spaghetti, whipped ricotta, crispy bread crumbs, drop peppers, basil, grana padano cheese, Calabrian chilli spiked tomato sauce

Question 13

Herb Crush Salmon

Answer 13

Creamy mashed potatoes, truffle beurre blanc, tomatoes, snap peas, asparagus, grilled salmon. Dill, chervils, parsley, and tarragon.