mass transport in plants Flashcards

1
Q

autotrophs

A

taking in organic molecules and use the energy from light to convert the inorganic molecules into organic molecules in the process of photosynthesis

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2
Q

what are the two tissues involved in plant transport?

A

xylem
phloem

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3
Q

xylem

A

transports water and dissolved ions from the soil to the leaf

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4
Q

phloem

A

transports assimilates (organic molecules made by the plant)from source to soil

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5
Q

what system do the xylem and phloem make up?

A

these make up the vascular system in plants

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6
Q

what is transpiration?

A

the evaporation of water from the leaf

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7
Q

the process of the movement of water across a leaf?

A

1)there is a high water potential in air spaces in the leaf
2)there is a lower water potential in the air
3)water vapour from the air spaces leaves via the stomata down diffusion gradient
4)this reduces the water potential in the air space
5)water evaporates/transpires into airspace
6)water potential of cells is lowered
7)this causes a water potential/osmotic gradient across cells
8)water is drawn out of xylem into cells
9)this causes tension/ a negative pressure at the top of the xylem
10)water moves up (down a pressure gradient)
11)due to cohesion between water molecules, water moves up in one continuous column
12)this is called the cohesion-tension theory of water through xylem

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8
Q

adaptions of the xylem

A

-long cells/tubes with no end walls
-continous tubes
-no cytoplasm/ no organelles to obstruct water flow
-spirals of lignin provides support to withstand tension
-pits in walls allow lateral movement/water can get blacked vessels

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9
Q

cohesion-tension theory

A

-evaporation creates tension (negative pressure) in the xylem
-water molecules joined by hydrogen bonds/cohesion between water molecules
-water pulled up as a continuous column

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10
Q

factors affecting transpiration

A

light intensity
temperature
air movement
humidity

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11
Q

the higher the light intensity

A

the higher the rate of transpiration, as this increases photosynthesis meaning more stomata are open so increased diffusion of water vapour out of the leaf

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12
Q

the higher the temperature

A

the higher the rate of transpiration. this is due to the increased evaporation of water fro cells due to increased kinetic energy

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13
Q

the higher the air movement

A

the higher the rate of transpiration. this is due to increased movement of water vapour away from leaves

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14
Q

the lower the humidity level in the air

A

the higher the rate of transpiration, the water potential gradient between airspaces and the environment so more diffusion of water vapour away from the leaf

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15
Q

evidence of the cohesion-tension theory

A

tree trunks change diameter according to the rate of transpiration. during the day when transpiration is at its greatest, there is more tension (more negative pressure) in the xylem and the trunk reduces in diameter. this reverses at night

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16
Q

what device do you use to measure the rate of transpiration

A

a potometer

17
Q

rate of transpiration

A

need to measure the distance the bubble has moved

18
Q

how to calculate the rate of transpiration

A

area of capillary tube x distance moved divided by time

19
Q

what do the phloem transport?

A

plant vascular that transports assimilates eg sucrose

20
Q

what are the phloem made up of?

A

living cells called sieve tube elements

21
Q

phloem structure

A

perforations in the end walls creating sieve plates. associated with a companion cell which provides ATP. companion cells have many mitochondria. Sieve element has few organelles for unrestricted flow of assimilates

22
Q

what is translocation?

A

movement of assimilates eg sucrose from source to sink by the process of mass flow

23
Q

what is the source?

A

photosynthesising tissue by leaves

24
Q

what is the sink?

A

growing tips and storage tissues that use of sucrose (or convert it to starch)

25
Q

how does movement occur?

A

assimilates move by mass flow down a hydrostatic pressure gradient

26
Q

mass flow hypothesis

A

movement of sucrose from source to phloem

27
Q

movement of sucrose from source to phloem

A

hydrogen pumped out of companion cell by active transport, hydrogen concentration gradient is produced and hydrogen moves down the concentration gradient into companion cell. sucrose co-transported into companion cell. sucrose moves via facilitated diffusion from companion cell into sieve tube element and enters the phloem.

28
Q

evidence the mass flow hypothesis

A

-using ringing experiments
-tree ringing
-using aphids
-using radioactive tracers

29
Q

using ringing experiments

A

-cut away the bar and the phloem in one section of the tree trunk (a ring)
-leave for a week
-a bulge develops above the ring as sap collects there
-the roots die showing sugars cannot move down the stem

30
Q

tree ringing

A

ring of bark containing phloem is removed. xylem are in the wood below the bark so they remain intact. sucrose collect in issues above the ring of removed phloem. this area becomes the sink. metabolism in the tree below the ring ceases (no sucrose for respiration)

31
Q

using aphids

A

aphids feed on plant sucrose by penetrating the phloem with their mouth peice. we can use their mouth pieces to collect samples of solution from the phloem to test it. if radioactive carbon dioxide is supplied to the leaves, we can collect samples from the phloem and it has been found that the radioactive sucrose soon enters the phloem and moves from source to sink

32
Q

using radioactive tracers

A

leaves are provided with an atmosphere containing radioactive isotope of carbon in carbon dioxide. this will make radioactive glucose and sucrose. x-ray film will develop when exposed to radiation so we can see where radioactive substances are present in the phloem and track its journey.

33
Q

using metabolic inhibitors

A

metabolic inhibitors eg cyanide inhibit mass flow. this shows an active process as required ATP

34
Q

evidence abasing the mass flow hypothesis

A

-sucrose is moved to all parts of the plant at the same rate rather than going to areas with low sucrose concentration more quickly. the role of sieve plates is unclear, surely they restrict flow

35
Q

how to use a potometer

A

1)seal joints/ ensure airtight/ ensure water tight or this will effect bubble position
2)cut shoot under water to avoid introducing air into the xylem
3)cut shoot at a slant to increase the surface area in contact with the water
4)dry off leaves to remove water which would decrease the diffusion gradient for water vapour
5)insert plant stem into the apparatus under water to avoid introducing air bubbles;e
6)ensure no air bubbles are present
7)ensure the tap is closed
8)note where the bubble is at the start/ move bubble start position using the tap
9)reset the bubble to the start using the tap and water from research