module 5- ruminant GI lecture 1 Flashcards
true stomach
abomasum
what side of the cow should you perform a physical examination
left, no omasum or abomasum in the way
order of food flow
reticulum -> rumen -> omasum -> abomasum
dorsal vs ventral
d- back/spine
v- bottom of stomach
cranial vs claudal
cranial- towards head
claudal- towards rear
reticulum texture- function
honeycomb, used to sift food particles
why is it called the reticulorumen
bc there is no sphincter between recticulum & rumen
rumination
regurgitates previously digested feed & brings it back to mouth for more chewing
hardware disease
if metal object punctures reticulum wall = lots of bacteria enter body cavity & causes infection - use magnet
suckling reflex
triggers reticulum to form a groove from contractions so milk can bypass the rumen & go to abomasum
where does main absorption occur
rumen
largest organ in abdominal cavity
rumen
texture of rumen & function
papillae- increase surface area for absorption of VFAs
where does main water absorption/electrolyte occur- why?
omasum, removes excess water so pH is not disrupted as it moves along tract
omasum texture & function
lamina (folds)- increase surface area & squeezes digesta & allows what absorption
VFA absorption can alter pH of omasum by?
it prevents buffering = changes in pH
T or F: absorption occurs in the abomasum
F
what is secreted by the abomasum
HCI, pepsin & lysozome to kill off bacteria
advantages of ruminant fermentation
more efficient, rumination, detoxification, B vitamins, microbial protein
disadvantages of ruminant fermentation
slow, rumen capacity limits intake, lower digestibility=slower passage rate
ruminant fermentation is fore or hindgut?
foregut
pregnancy toxemia
baby takes up too much room of the rumen so mother cannot eat as much