nutrition Flashcards

1
Q

what is nutrition

A

substances your body needs to maintain body functions.

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2
Q

what are the 6 classes on nutrients?

A

carbohydrates, water, vitamins, proteins, minerals, fats

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3
Q

what are simple carbs known as?

A

simple sugars, glucose

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4
Q

Where are simple sugars found?

A

soft drinks, cookies, candies

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5
Q

What are complex carbs?

A

sugars linked together that form long chains

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6
Q

What are the main complex carbs?

A

starched and fibers

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7
Q

examples of complex carbs

A

Vegetables. Fruits, Legumes.

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8
Q

what are unsaturated fats

A

a fatty acid where there is one double bond in the fatty acid chain

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9
Q

examples of unsaturated fats

A

vegetable oils, nuts, and seeds

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10
Q

what are saturated fats?

A

they have all the hydrogen the carbon atoms can hold compared to unsaturated fats

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11
Q

where are saturated fats found?

A

in lard dairy products

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12
Q

what are trans fats

A

fats found in meat and dairy products. trans fats also stay fresher

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13
Q

what are trans fats found?

A

margarine, chip, and many baked goods

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14
Q

What are complete proteins?

A

proteins that come from animals which contain all nine essential amino acids

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15
Q

incomplete proteins

A

proteins that come from plant sources that lack one or more amino acids

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16
Q

what are vitamins

A

nutrients made up of living things that help with chemical reactions in the body.

17
Q

What are the two classes on vitamins?

A

water soluble and fat solubule

18
Q

What are minerals?

A

inorganic elements found in nonliving things that regulate body fluid, body functions, and helps with growth and development

19
Q

what are examples of minerals?

A

calcium, phosphorus, magnesium, iron, sodium

20
Q

what is water for?

A

regulation of body temp, and controls bowel movement

21
Q

What is BMI for?

A

bmi is used to measure body fat

22
Q

what are fats for?

A

maintains cholesterol levels, acts as a cushion for organs, and supports cell functions.

23
Q

What is metabolism?

A

the chemical process in which the body breaks down food to release energy.

24
Q

what are lipids?

A

fats and oils

25
Q

What are the three types of lipids?

A

triglycerides, phospholipids, and sterols

26
Q

What is cholesterol?

A

a sterol lipid that produces steroid hormones, vitamin D, and bile acids.

27
Q

Where are cholesterol found?

A

egg yolks, butter, cheeses, whole milk, and organ meats.

28
Q
A