section 1 questions - the nature and variety of organisms Flashcards

1
Q

what are the 8 basic characterises that all living organisms share?

A

Movement, Respiration, Sensitivity, Homeostasis, Growth, Reproduction, Excretion, Nutrition

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2
Q

name 3 organelles that are found in both animal and plant cells. describe their functions

A

nucleus - contains genetic material, cell membrane - controls what substances go in and out, cytoplasm - where chemical reactions happen. mitochondria - aerobic respiration, ribosomes - protein synthesis

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3
Q

what is a tissue?

A

a group of similar cells that work together to carry out a particular function

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4
Q

what is an organ and an organ system?

A

group of different tissues that work together to perform a function. organs work together to form organ systems

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5
Q

what is cell differentiation?

A

the process in which cell change to become specialised for its Job

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6
Q

give 2 ways that embryonic stem cells could be used to cure disease?

A
  1. can replace faulty sells in sick people - insulin-producing cells for people with diabetes
  2. differentiated into specialised cells to use in research
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7
Q

what are plant cell walls made of?

A

cellulose

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8
Q

what do plants store carbohydrates as?

A

sucrose or starch

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9
Q

how do most animals store carbohydrates

A

glycogen

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10
Q

what is saprotrophic nutrition

A

excreting extracellular enzymes into the area outside their body to dissolve their food so they can then absorb the nutrients

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11
Q

what is the body of a fungi called? what is it made up of?

A

mycelium, hyphae (threadlike structures that contain lots of nuclei)

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12
Q

2 examples of protoctists

A

chlorella and omoeba

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13
Q

3 features of viruses

A

only reproduce inside living cells, have a protein coat around genetic material, particles, infect all types of living organisms

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14
Q

what are pathogens

A

organisms that cause disease - some fungi, protoctists, bacteria and viruses

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15
Q

what is an example of a protoctist that causes disease

A

plasmodium causes malaria

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16
Q

what does pneumococcus cause?

A

pneumonia

17
Q

what is a catalyst?

A

a substance which increases the speed of a reaction without being changed or use up

18
Q

what is an enzyme

A

biological catalyst

19
Q

what does it mean by ‘denatured’

A

bonds holding the enzyme together break which changes the shape of the enzymes active site so the substrate won’t fir anymore.

20
Q

what is the effect of temperature of enzymes?

A

higher temperature increases the temperature. there is more kenetic energy so more collisions causing more enzyme-substate complexes to be formed. when it gets to hot then the enzyme is denatures

21
Q

describe an experiment to show how temperature can effect enzyme activity

A

how fast a substrate disappears: use the enzyme amylase which breaks down starch to maltose.
C = the temperature of the water bath heating the amylase and starch solution
O = use the same starch solution at each temperature
R = repeat 3 times
M = drop a sample of mixture into the tiles every 10 seconds until the iodine remains orange/ brown because starch is no longer present
M = repeat at different temperatures to see how it affects the time for the starch to be broken down
S = the same volume of starch solution and amylase
S = the same pH

22
Q

what is diffusion

A

the net movement of particles from an area of higher concentration to an area of lower concentration - passive prosess

23
Q

what is osmosis

A

the net movements of water molecules across a partially permeable membrane from a region of higher warter consentration to an area of lower water concentration

24
Q

what can be used to investigate osmosis in a living and a non-living system

A

potato cylinders (living), risking tubing (non-living)

25
Q

what is active transport

A

the movement of particles against the concentration using energy from respiration

26
Q

how is active transports different from diffusion

A

it is against the concentration and is an active process so requires energy

27
Q

what are 4 factors that affect the movement of substances

A

SA:V, distance, temperature, concentration gradient