Topic C: Sanitation and Safety

Question 1

____________ physically removes debris by scrubbing, washing, and rinsing

Answer 1

Cleaning

Question 2

________________ are products that kill 99.9% of germs and reduce microorganisms to the safe level determined by public health codes

Answer 2

sanitizers

Question 3

_______________ is a sanitizer that is corrosive to metr

Question 4

Salads can be held in the fridge for ____ days

Answer 4

3 to 5

Question 5

An opened pack of hot dogs can be held in the fridge for _______ and in the freezer for _________

Answer 5

1 week; 1 to 2 months

Question 6

An unopened pack of hot dogs can be held in the fridge for _______ and in the freezer for _________

Answer 6

2 weeks; 1 to 2 months

Question 7

An opened pack of luncheon meat/deli slices can be held in the fridge for _______ and in the freezer for _________

Answer 7

3 to 5 days; 1 to 2 months

Question 8

An unopened pack of luncheon meat can be held in the fridge for _______ and in the freezer for _________

Answer 8

2 weeks; 1 to 2 months

Question 9

Uncooked bacon can be held in the fridge for _______ and in the freezer for _________

Answer 9

7 days; 1 month

Question 10

Uncooked sausage can be held in the fridge for _______ and in the freezer for _________

Answer 10

1 to 2 days; 1 to 2 months

Question 11

Uncooked ground meat can be held in the fridge for _______ and in the freezer for _________

Answer 11

1 to 2 days; 3 to 4 months

Question 12

Fresh beef, veal, lamb, and pork steaks can be held in the fridge for _______ and in the freezer for _________

Answer 12

3 to 5 days; 6 to 12 months

Question 13

Fresh beef, veal, lamb, and pork chops can be held in the fridge for _______ and in the freezer for _________

Answer 13

3 to 5 days; 4 to 6 months

Question 14

Fresh beef, veal, lamb, and pork roasts can be held in the fridge for _______ and in the freezer for _________

Answer 14

3 to 5 days; 4 to 12 months

Question 15

A whole chicken or turkey can be held in the fridge for _______ and in the freezer for _________

Answer 15

1 to 2 days; 1 year

Question 16

Chicken or turkey pieces can be held in the fridge for _______ and in the freezer for _________

Answer 16

1 to 2 days; 9 months

Question 17

Soups and stews with vegetables or meat added can be held in the fridge for _______ and in the freezer for _________

Answer 17

3 to 4 days; 2 to 3 months

Question 18

Cooked meat or poultry left overs can be held in the fridge for ________ and in the freezer for ________

Answer 18

3 to 4 days; 2 to 6 months

Question 19

Cooked chicken nuggets or chicken patty left overs can be held in the fridge for ________ and in the freezer for ________

Answer 19

3 to 4 days; 1 to 3 months

Question 20

Cooked pizza left overs can be held in the fridge for ________ and in the freezer for ________

Answer 20

3 to 4 days; 1 to 2 months