University Entrance Exams
Graduate Entrance Exams
Medical & Nursing
SEE ALL SUBJECT AREAS
WSET Level 3 Flashcards
Food & Beverage
Decks in this Class (4):
Unit 1 Learning Outcome 1 Range 1 Main Sa
Unit 1: Learning Outcome 1: Range 1 Main Sake Ingredients
what type of asian rice is used for m...,
why do sake brewers use non glutinous...,
what are the two types of starch foun...
Unit 1 Learning Outcome 1 Range 2 Rice Cu
Unit 1: Learning Outcome 1: Range 2 Rice Cultivation and preparation
name 5 stages of the rice growing yea...,
what happens from late june to late s...,
what is the moisture content of harve...
Unit 1 Learning Outcome 1 Range 3 Koji Pr
Unit 1. Learning Outcome 1: Range 3 Koji production
whats the minimum percentage of rice ...,
name 2 formats of koji available to b...,
what is the advantage of using a koji...
Unit 1 Learning Outcome 1 Range 4 Ferment
Unit 1: Learning Outcome 1: Range 4: Fermentation, post-fermentation and maturation
name 4 ingredients of shubo moto,
what is the percentage of koji in a t...,
what is the purpose of shubo moto
Current Learners (2)
466 cards viewed
217 cards viewed
Popular Related Classes
Brainscape Certified - (
WSET Level 1 Course
1 Decks -
29 Cards -
Decks: Wset Level 1, And more!
WSET Level 2 (GW)
13 Decks -
132 Cards -
Decks: Profiles, Climate, Blends, And more!
WSET 3 SH 2017 GW 2018
31 Decks -
1176 Cards -
Decks: Systematic Approach To Tasting Wine, Southern France, The Northern Rhone, And more!
WSET Diploma Unit 3: France
23 Decks -
3130 Cards -
Decks: Jura, Nantes, Southern Rhone, And more!
WSET Level 3
4 Decks - 87 Cards