1. Emerging Infectious Diseases & Prevention, Control, and Eradication Flashcards

(35 cards)

1
Q

Previously unknown disease that suddenly appears in a population

A

emerging

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2
Q

A known disease that suddenly appears in a new population

A

Emerging

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3
Q

A known disease, previously on the decline, that is becoming more common and will likely continue to do so

A

Re-emerging

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4
Q

What are the 5 stages of pathogen emergence from animals to people

A
  1. Pathogen exclusive to animal reservoir
  2. An. reservoir transmits to humans or other ans. but dead end hosts
  3. an. reservoir trans. to humans/ans. with a few cycles among them
  4. An. reservoir transmits to humans/ans. with sustained transmission among
  5. Pathogen exclusive to humans/ new an. reservoir
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5
Q

T/F. The best transmission is within the species

A

T

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6
Q

What are 3 things that inc. the probability of transmission from a reservoir to a new host

A
  1. inc. abundance of the reservoir
  2. inc. pathogen prevalence in reservoir
  3. inc. contact b/t reservoir and new host
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7
Q

What are the 4 goals of medicine?

A
  1. to promote health
  2. To preserve health
  3. To restore health when it is impaired
  4. To minimize suffering and distress
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8
Q

Actions aimed at eradicating, eliminating, or minimizing the impact of diseases and disability, or if none of these are feasible retarding the process of the disease and disability

A

prevention

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9
Q

What are the 4 levels of prevention

A
  1. Primary
  2. Seconday
  3. Tertiary
  4. Primordial
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10
Q

What is the aim of primordial prevention

A

inhibit the emergence of risk factors

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11
Q

what is the main intervention strategy of primordial prevention?

A

individual and mass education

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12
Q

What is the aim of primary prevention?

A

maintain a healthy population by preventing the occurance of a disease

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13
Q

Which level of prevention is in place before the disease even occurs?

A

Primary

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14
Q

What are 3 examples of primary prevention?

A
  1. Vacc.
  2. Border security
  3. meat inspection
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15
Q

What is the aim of secondary prevention

A

to reduce the impact of a disease or injury that has already occured

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16
Q

Which level of prevention deals with detecting and treating as soon as possible?

17
Q

What is the aim of tertiary prevention?

A

soften the impact of an ongoing illness or injury that has lasting effects by reducing complications, slowing down the progression, and reducing the severity of the symptoms

18
Q

Permanent reduction to zero of the worldwide incidence of infection caused by a specific agent

19
Q

the reduction to zero of new cases in defined geographical area

20
Q

What are the 3 steps in elinating a pathogen

A
  1. Reservoir neutralization
  2. Reducing contact
  3. Inc. host resistance
21
Q

What are 3 ways of reservoir neutralization?

A
  1. removing infected animals
  2. rendering infected individuals non-shedders
    3 manipulating environment
22
Q

What are 2 examples of removing infected animals

A
  1. test and slaughter

2. mass therapy

23
Q

What are 2 ways to manipulate the environment?

A
  1. parasite control

2. mosquito control

24
Q

What are the 3 ways of reducing contact?

A
  1. isolation or tx of cases
  2. quarantine of possible infected
  3. population control
25
3 ways to inc. host resistance?
1. genetic isolation 2. Chemoprophylaxis 3. Vaccination
26
What are the 5 national disease control components?
1. Animal health law regulations 2. Disease control management agency 3. Vet./Inspection serices 4. Lab Services 5. Surveillance, information, education, communication, and training
27
What are the 3 categories of Animal health law and regulations?
1. International regulations 2. National regulations 3. State regulations
28
What does SPS stand for? and what two organizations follow?
Sanitary and Phytosanitary Measures agreement | WTO and OIE
29
What is the animal health act?
Prevention, detection, control, and elimination of diseases and pests of animals
30
Example of disease control management agency:
USDA-APHIS
31
What is USDA-APHIS
protect the health and value of american agriculture and natural resources
32
What are the 4 things that state animal health authorities are responsible for?
1. Animal disease issues at state level 2. Delivery of the federal programs 3. Admin. of interstate certificates of vet inspection 4. Overseeing state-specific disease control activities and regulations
33
Ex. of veterinary/ inspection service
USDA-APHIS
34
Ex of Lab. services
USDA-APHIS, National animal Health Lab Network (NAHLN)
35
two examples of Companies for information, education, communication, and training
National Animal Health and Monitoring Systm (NAHMS) | Centers for Epidemiology and Animal Health (CEAH)