Figures For Agriculture Before Communes Flashcards

1
Q

By the end of 1951, how many landlords had lost their land?

A

10 million

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2
Q

How much of the land had changed hands 1951?

A

40%

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3
Q

During redistribution of land, how many died?

A

700,000-3 million

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4
Q

When were MATs established and how many families encouraged to unite?

A

1951 and 10 or so

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5
Q

When were successful MATs encouraged to combine and form APCs (Agricultural Producers’ Co-operatives) and how many families?

A

1952 and 40-50 families

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6
Q

What did APCs allow?

A

More efficient cultivation

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7
Q

What made APCs attractive to families with larger holdings?

A

Still allowed to keep some land for personal use, while renting the rest to the APC

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8
Q

How was profit shared out APCs?

A

According to resources contributed and food produced

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9
Q

How many rural households were in APCs by March 1955?

A

Only 14%

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10
Q

What prompted Mao to call for a slowdown in the spring of 1953?

A

In a desire to respond to Mao’s wishes faster change, local officials rushed into creating APCs before properly planned so went into dept and had to borrow money to buy equip

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11
Q

Why did Mao renew the pressure to join APCs?

A

1954 peasants started buying and selling their land and food, just as they would under capitalism- rejecting revolutionary values

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12
Q

What did better-off peasants usually do when reluctantly joining APCs?

A

Slaughtered their animals and ate them

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13
Q

What happened in 1954 when the harvest was poor?

A

Govt requisitioned grain to feed cities but so much rural protests that in Jan 1955, called for halt to APC development for next 18 months

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14
Q

When did Mao make up his mind to go for all-out collectivisation and where did he announce this?

A

July 1955, to a Conference of Local Party Secretaries

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15
Q

How much did the amount of households in APCs change July 1955- Jan 1956?

A

17mil households- 75 million then at end if 1956, only 3% farming as individuals

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16
Q

What were the new APCS classed as and how many households did they consist of? The

A

HPCs and 200-300 households

17
Q

How were profits shared out in HOCs?

A

According to work points earned by the labour comtributed

18
Q

What did this mean (how profits were shared out in HPCs)?

A

Those who contributed the most land and other assets might find themselves receiving the same rewards for their labour as those who had surrendered the least

19
Q

Why was collectivisation a tremendous success for Mao?

A

The state now owned the means of production of food, the land, on which 90% of the population worked

20
Q

What did the actual process of carrying out the changes increase?

A

The control of the party exerted over local people at grass-roots level

21
Q

How did the relationship between the peasants and the CCP change because of collectivisation?

A

Became servants of the Party, rather than loyal allies whose support had to be earned

22
Q

How much had food production increased over the period of the First Five-Year Plan?

A

3.8% per annum- insufficient to sustain the growing industrial workforce

23
Q

What was low and why?

A

Amount of cultivated land per head of the population due to low labour productivity

24
Q

Why was labour productivity low?

A

Lack of state investment in agriculture

Demotivating as didn’t own own land so did not directly benefit from work they put in