Lower GI: Ostomies Flashcards

1
Q

What are ostomies?

A
  • Surgical procedures that reroute part of the intestine through the abdominal wall, forming a stoma.
  • Location of stoma dictates name.
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2
Q

What are the two main types of ostomies?

A
  • Ileostomy

* Colostomy

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3
Q

What are the two types ileostomies?

A
  • Ileostomy (at the ileum)

* Jejunostomy (at jejunum)

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4
Q

Describe an ileostomy?

A
  • Created from the ileum
  • Stoma will be located in the LRQ
  • Bowel movements are loose/watery
  • Ileostomy bag required
  • Skin care essential
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5
Q

Describe jejunostomy.

A
  • Created from the jejunum
  • Stoma will be located in the URQ
  • Bowel movements are loose/watery
  • Ileostomy bag required
  • Skin care essential
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6
Q

What are the four types of colostomies?

A
  • Ascending
  • Transverse (double-barreled)
  • Descending
  • Sigmoid
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7
Q

Describe the ascending colostomy.

A
  • Created at the ascending colon
  • May be located in RLQ or RUQ pending where colon was removed
  • Stool will be loose, but slightly firmer than from ileostomy
  • Colostomy bag required
  • Skin care essential
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8
Q

Describe the transverse (double-barreled) colostomy.

A
  • Two stomas are created at the transverse colon
  • Proximal will drain feces, distal will drain mucous
  • Often used in such emergencies as intestinal obstruction or perforation as it can be created quickly
  • Stool will be semi-solid
  • Colostomy bag required
  • Skin care risk not as critical as ascending, but still necessary to prevent breakdown
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9
Q

Describe the descending colostomy.

A
  • Created at the descending colon
  • May be located in LUQ or RLQ pending where colon was removed
  • Stool will formed
  • Colostomy bag required
  • Skin care required, but less at risk for breakdown
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10
Q

Describe the sigmoid colostomy.

A
  • Created at section of colon between descending and rectum
  • Located at RLQ
  • Stool will formed
  • Colostomy bag may not be required
  • Stool formed and movements can be regulated
  • Skin care as necessary
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11
Q

Describe J-tube.

A
  • Created @ the jejunum
  • Tube will be located in the LUQ
  • Used to deliver food/medicine for those not healthy enough to eat by mouth
  • Skin and j-tube care required
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12
Q

What should a healthy stoma look like?

A
  • A healthy stoma is pinkish-red and moist.
  • Your stoma should stick out slightly from your skin.
  • It is normal to see a little mucus. Spots of blood or a small amount of bleeding from your stoma is normal.
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13
Q

If a stoma is a dusky (darker)-red, what should the nurse do?

A

• Inform doc, possible circulation issue

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14
Q

What is the process of attaching a colostomy/ileostomy bag?

A
  • Clean stoma area
  • Apply skin-prep (breathable skin adhesive)
  • Apply skin protector
  • Apply bag to skin protector
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15
Q

A fresh stoma should start to shrink how long post surgery?

A

• 3-7 days

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16
Q

When measuring the stoma, for skin protector placement, how much space do you want between the stoma and the skin protector opening?

A

• 4mm

17
Q

When changing a colostomy bag, what should you do before throwing it out?

A

• Make sure you have a replacement bag on hand

18
Q

What is the procedure when a doctor orders dilation of stoma to ensure patency?

A
  • Put on clean gloves
  • Jelly on pinky and insert into stoma
  • Repeat for ring finger
  • Repeat with middle finger
19
Q

True or False

You should empty the colostomy bag after eating.

A

• False, should be before meal

20
Q

When does a colostomy bag need to be emptied, changed?

A
  • Empty when 1/3 full

* Change ever 2-4 days

21
Q

If an enema is requested through the stoma, what needs to be kept in mind?

A
  • Do not use normal enema kit as you could perforate colostomy
  • Request a “cone shaped” enema kit
22
Q

Why should a pt with colostomy avoid raw veggies and skins/peeled fruit?

A

• They are gas producing

23
Q

Why should a pt with colostomy avoid dairy, high fiber, beans, wild rice and the like?

A

• They can block up the intestines

24
Q

Why should a pt with colostomy avoid high fat/fried food?

A

• They are difficult to digest and will produce fatty/foul smelling stool

25
Q

Why should a pt with colostomy avoid onions and garlic?

A

• Odor can escape stoma

26
Q

Why should a pt with colostomy include yogurt, cranberries, bananas, white rice, buttermilk, tapioca and white toast?

A

• They are helpful in thickening stool and minimizing odors

27
Q

What is a Kock pouch/ileostomy?

A
  • An internal reservoir for stool storage, made from ileum and attached to the abdominal wall by a special stoma/one-way valve
  • No bag required.
  • Emptied by inserting a catheter through this stoma
28
Q

What is the education required for the Kock pouch?

A
  • How to do self catheter to empty

* Proper cleaning with clean gloves (don’t need to be sterile) between each use

29
Q

What are bezoars?

A
  • Solid mass of indigestible material that accumulates in your digestive tract, sometimes causing a blockage.
  • Bezoars usually form in the stomach, sometimes in the small intestine or, rarely, the large intestine
  • Would need to be removed surgically
30
Q

What is a Jejostomy (J) pouch?

A
  • This is done if the entire colon has been removed
  • Similar to the Kock pouch, an internal reservoir is created with the intestines and is attached at the anal sphincter allowing normal bowel movement of semi-solid stool