Agriculture II Flashcards

1
Q

In india, different crops are sown in

A

Different seasons

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2
Q

2 main agricultural seasons of India

A
  1. Kharif

2. Rabi

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3
Q

Kharif cropping season:

A

Sown: June and July
Harvested in Autumn: September and October
Important Kharif Crops: Bajra, Jowar, Maize, Rice Sugarcane, Ragi, Jute and Cotton
They are assosicated with SW monsoon

Blissful Joy May Rise from sugar, Roses, Judicious Cars

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4
Q

Rabi Cropping season:

A
  1. Sown in onset of winter: Oct to November
  2. Harvesteed in March-April
    Low temperature -> Temperate and sub tropical crops
    Peas Wheat Linseeds Gram Mustard Barley Rapeseed
    Perfect Weapons like guns must be ready
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5
Q

Zayad Kharif Cropping season:

A

Sown: August and September
Harvested: December and January
Oil seeds (Mustards)

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6
Q

Zayad Rabi crops:

A

Beginning of the hot season: Feb and March
Harvested in April and May
Summer vegetables (Watermelon, Cucumber) Jowar and Maize

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7
Q

These categorization doesnt exists in

A

Southern India
Temperatures are sufficiently high to grow tropical crops during any period of the year
Provided SOIL MOISTURE IS AVAILABLE

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8
Q

Indian Agriculture is largely dominated by

Give the points about it

A

Food Crops
Occupy 65% of the total cropped area of the country
50% of the total value of agricultural production
Grown throughout the country as sole crop or in combination of other crops
India is Self-Sufficient in food grains

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9
Q

What are the different types of crops in India?

A
  1. Cereals
  2. Oilseeds
  3. Plantations
  4. Fibre Crops
  5. Cash Crops
  6. Spices
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10
Q

What are the important food grain grown in India?

A

Rice, Wheet, Barley, Maize, Millets and Pulses

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11
Q

What are cereals?

A

Cereals denotes all kinds of grass like plants
Have starchy edible seeds
Rice, Wheat, Barley and Maize

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12
Q

Rankings in Production of cereals:

A

India ranks 3rd

After china and USA

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13
Q

Points about Rice:

A
  1. Most importnt stable food crop of India
  2. Feeds more than half of the population
  3. 1/3rd of total food grains
  4. Second largest producer of rice in world after china
  5. It is a tropical crop
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14
Q

General Distribution of Rice:

A

It is grown as indigenous crops all over the country

Highest concentration in NE and Southern states of country

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15
Q

General Time distribution of Rice:

A

It is kharif crop in Northern India

Can be grown as throughout the year (irrigation) in South

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16
Q

Climatic Condition:

Temperature:

A

Different temperatures at different phases.
Different altitudes given temp. is satisified.
1. Warm and Humid areas. Ample sunshine and water.
2. For flowering and Feritilization: 16 to 20
3. During ripening: 18 to 32

17
Q

Why are cereals have formed the basic diet of mankind?

A

High nutrtitional Value

Simple form of Cultivation

18
Q

Total cropped area of Cereals:

Total cropped area of Food crops:

A

54%

65%

19
Q

% of total production of cereals in world by India?

A

11%