BONAFIDE MAINS

Question 1

CHICKEN WALDORF SALAD $16/14

Answer 1

PAN SEARED ROSE’S ORGANIC CHICKEN BREAST, MIXED WINTER GREENS FROM 24 CARROT FARMS, SHAVED FENNEL, HOUSE PICKLED GRAPES, CANDIED WALNUTS, GORGONZOLA, TOSSED WITH HOUSE HONEY MUSTARD DRESSING

Question 2

GRILLED CHEESE & TOMATO BISQUE $14/ $12

Answer 2

Simply delicious & a must have. Aged gruyere and cheddar melted in between two slices of fresh sourdough. Paired with a creamy tomato bisque for dipping and sipping.

Question 3

CRISPY KATSU BEEF SLIDERS $17 /$15

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Answer 3

Must have! Beef slider patty with caramelized onions, encrusted with panko breadcrumbs and fried until crispy, dressed with a house­ made tangy caper remoulade, tomato & lettuce between brioche buns. Comes two sliders per order. Served with a side of BBQ Chips.

Question 4

THE STARFIELD MELTER $16/$14

Answer 4

Warm , thinly sliced roast bee( dressed in the works . Sauteed mushrooms, grilled onions, & spicy pepperoncini melted together with provolone cheese. Served on a toasted, soft French roll with garlic aioli. Served with chips. Savory, toasted, cheesy perfection.

Question 5

PORCHETTA BANH MI $17/$15

Answer 5

House-made pork belly roulade is the star of this delicious sandwich. Comes with pickled watermelon radish & carrots from 24 Carrots Farms, fresh cucumbers, & jalapeno-cilantro aioli on a soft French roll. Served with a side of chips.