Dinner Flashcards
1
Q
Bang Island Mussels
A
saffron cream sauce
garlic
shallot
2
Q
Onion Crusted Short Rib
A
Gruyere Cheese Potatoes, cheese jus, pickled onions, thyme crunch
3
Q
Creste de Gallo
A
Pureed butternut squash
Sauteed crimini mushrooms
Sherry wine
Fried rosemary
4
Q
Berkshire Grilled Porkchop
A
Apple & molasses serect (cooked down into a syrup)
Brussel sprouts - green peppercorn, butter, cream & dijon (herbs - bay leaf, thyme & lemon peel)
5
Q
Norwegian Salmon
A
Brown butter glaze
Red lentils
Roasted acorn squash
6
Q
Steak frites
A
Wagyu flatiron steak
Marrow butter
Pomme frites
7
Q
French dip
A
Sweet onions
Horseradish
Cheese (gruyere?)
Fries
