Burgundy Flashcards

1
Q

Describe the Cote Chalonnaise.

A

South of Cote d’Or
Still Chardonnay and Pinot Noir
Vineyards on hills, but not always east-facing
Lighter, mature earlier, less prestigious than Cote d’Or

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2
Q

List the 4 village appellations of Cote Chalonnaise, and describe what kind of wine they make.

A

Rully: More white than red. Also does sparkling.
Montagny: Only white
Mercurey: Highest reputation for reds
Givry: Good reds. Smallest village.

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3
Q

Describe Bourgogne Cote Chalonnaise.

A

Regional appellation

Makes red and white wine

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4
Q

Describe the Cote de Beaune.

A

Best Chardonnay in region
Pinot Noir is fruiter than Cote de Nuits
All white Grand Crus (except 1) are produced here

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5
Q

List the 7 village appellations of Cote de Beaune and their famous Grand Crus.

A
  • Aloxe-Corton (Corton, Coton-Charlemagne)
  • Puligny-Montrachet (Montrachet)
  • Chassagne-Montrachet (Montrachet)
  • Beaune
  • Meursault
  • Volnay*
  • Pommard*

*Only make red wine

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6
Q

What kind of wine does Cote de Beaune villages make?

A

Red

Comes from 1 or more Cote de Beaune village

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7
Q

Describe Bourgogne Hautes Cotes de Beaune and Hautes Cotes de Nuits.

A

Less body and concentration than Cote de Beaune/Nuits and villages

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8
Q

Describe Burgundy’s climate and grape growing.

A

Cool to moderate, continental climate
Rain can disrupt flowering and harvest
Spring frosts (in Chablis) and hail are concerns too

Basic village-level: flat sites, bottom of slopes
Premier/Grand Cru: mid-slope, facing SE

Variety of soils

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9
Q

Describe the Cote de Nuits.

A

Fullest bodied, longest lived Pinot Noirs

All red Grand Crus (except 1) are produced here

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10
Q

List the 4 village appellations of Cote de Nuits and their famous Grand Crus.

A
  • Gevrey-Chambertin (Chambertin, Chambertin Clos de Beze)
  • Vougeot (Clos de Vougeot)
  • Vosne-Romanee (Romanee-Conti, La Tache, La Romanee)
  • Nuits-Saint-Georges
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11
Q

What kind of wine does Cote de Nuits villages make?

A

Red and white

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12
Q

Describe the hierarchy of Burgundy’s regional-level appellations.

A
Bourgogne Rouge/Blanc
               ↓
Bourgogne Hautes Cotes de Nuits
Bourgogne Hautes Cotes de Beaune
Bourgogne Cotes Chalonnaise
Macon (red and white)
Macon Villages (white)
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13
Q

Describe the hierarchy of Burgundy’s single-vineyard appellations.

A
Premier Cru (x600)
         ↓
Grand Cru (x34)

If all grapes come from 1 vineyard, the vineyard will be on the label

Single vineyards rarely belong to one owner (monopole)

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14
Q

What is the hierarchy of Burgundy appellations?

A

Regional → Commune → Single vineyard

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15
Q

Describe the Chablis region.

A

In the valley of the river Serein
Lesser vineyards labeled Petit Chablis
Frost is major climate issue
Sprinklers and heaters used

Basic villages on north-facing slopes, flat land
Primier/Grand Cru on south-facing hillsides

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16
Q

Describe the Maconnais region.

A

Chardonnay is most planted
Reds tend to be Gamay (with some Pinot Noir)

Macon: local appellation, early drinking
Macon Villages (or Macon + "village"): good PQR
Famous villages: Pouilly-Fuisse and Saint-Veran