E N T R E E S

Question 1

Lobster Roll

Answer 1

Brioche Roll, Dill Pickle

Add Bacon +$1.50, or Avocado +$3.50.

Question 2

Fish Tacos

Answer 2

Roasted Corn and Avocado Salsa, Spicy

Aioli, Cabbage Slaw, Flour Tortillas

Question 3

Lobster

Answer 3

Maine Lobster, Steamed or Broiled, Corn
on the Cob, and Drawn Butter. *Ask your
server about our special lobster sizes.
Served with your choice of French Fries or
Salad.

Question 4

Grilled Sirloin*

Answer 4

Green Peppercorn Demi Glace, Roasted

Garlic Mashed Potatoes, Grilled Asparagus

Question 5

Ahi Tuna*

Answer 5

Sesame Crust, Charred Scallion, Soy Miso
Vinaigrette, Sautéed Mustard Greens,
Lemony Jasmine Rice

Question 6

Roasted Branzino

Answer 6

Garlic Spread, Preserved Lemon, Oregano
and Olive Relish, Grilled Asparagus,
Jasmine Rice, Spiced Toasted Almonds

Question 7

Pan Seared Atlantic Cod

Answer 7

Organic Black Rice, Capers, Roasted Garlic
and Oven Dried Cherry Tomatoes, Sake
Lemon Beurre Blanc, Mixed Seasonal
Vegetables

Question 8

Pineapple Bowl

Answer 8

Shrimp and Scallops, Red Curry Sauce,

Coconut Jasmine Rice

Question 9

Crispy Skin Salmon Filet

Answer 9

Seared Melon and Pineapple Salsa, Coconut
Lime Coulis, Sautéed Kale and Mustard
Greens, Coconut Jasmine Rice

Question 10

Roasted Chicken

Answer 10

Mustard Tarragon Sauce, Prosciutto
Wrapped Figs, Roast Garlic Mashed
Potatoes, Haricot Vert

Question 11

Mushroom Raviolis

Answer 11

Light Tomato Sauce, Fresh Burrata,

Sautéed Greens

Question 12

Grilled Pork Chop

Answer 12

Ginger Sweet Mashed Potatoes, Haricot

Vert, Creole Dijon Sauce, Grilled Onions