Food-Collocations - done Flashcards
Nourishing meals
Filled with nutrients that help us to grow and stay healthy.
Fresh produce
This implies that younger consumers bought fresh produce at a higher price than their older counterparts.
Foods produced from farming
Ready meals
Meals already prepared or which just need to be heated quickly before eating
Food additives
An artificial substance added to food to give it taste or colour
Processed foods
Foods which are changed or treated as part of an industrial operation
GM foods
Agricultural companies have failed to convince consumers that GM foods are safe.
Genetically modified food: food from crops whose genes have been scientifically changed
Perishable food
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Food that can spoil quickly
Food poisoning
An illness usually caused by eating food that contains harmful bacteria
Light meal
A small meal that does not make you feel very full
Slap-up meal
Large and very good meal
Home-cooked food
Food cooked at home from individual ingredients
Quick snack
To eat a small amount of food between meals
Refreshing drink
Drink that cools you and makes you feel less tired
Dying of hunger
Very hungry/starving
Decent meal
A meal that has a good enough quality
