Lesson 23 (The Butchery) Flashcards

1
Q

Cold storage

A

Eqandayo

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2
Q

Pork

A

Inyama yengulube

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3
Q

Beef

A

Inyama yenkomo

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4
Q

Mutton

A

Inyama yemvu

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5
Q

Sausage

A

Ivosi

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6
Q

Billtong

A

Umqwayiba

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7
Q

Droewors

A

Umqwayiba wevosi

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8
Q

Oxtail

A

Umsila wenkabi

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9
Q

Sheeps neck

A

Intamo yemvu

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10
Q

Tripe (afval)

A

Usu

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11
Q

Barbecue pack

A

Iphakethe lenyama yokosa

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12
Q

Ox tongue

A

Ulimi lwenkomo

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13
Q

Chicken

A

Inyama yenkukhu

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14
Q

Sheeps head

A

Inkhanda lemvu

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15
Q

Saw

A

Isaha

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16
Q

Axe

A

Imbazo

17
Q

Knife

A

Umese

18
Q

Bones

A

Amathambo