Capítulo 1: Cocina hispana Flashcards

1
Q

la cocina

A

kitchen

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2
Q

el refrigerador, la nerva

A

refrigerator

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3
Q

el congelador

A

freezer

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4
Q

la estufa

A

stove

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5
Q

el horno

A

oven

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6
Q

el horno de microondas

A

microwave oven

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7
Q

el lavaplatos

A

dishwasher

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8
Q

el/la sartén

A

skillet, frying pan

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9
Q

la olla, la cacerola

A

pot, saucepan

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10
Q

la tapa

A

lid

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11
Q

la cazuela

A

saucepan, pot

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12
Q

la parrilla

A

grill

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13
Q

la receta

A

recipe

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14
Q

el/la cocinero(a)

A

cook

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15
Q

el sabor

A

flavor

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16
Q

pelar

A

to peel

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17
Q

picar

A

to chop, to mince

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18
Q

cortar

A

to cut, to chop

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19
Q

en pedacitos

A

in small pieces, to dice

20
Q

en rebanadas

A

to slice

21
Q

añadir

A

to add

22
Q

poner al fuego

A

to heat

23
Q

cocinar, cocer

A

to cook

24
Q

a fuego lento

A

on low heat

25
Q

quemarse

A

to burn

26
Q

hervir

A

to boil

27
Q

freír

A

to fry

28
Q

asar

A

to grill, to roast

29
Q

revolver

A

to stir

30
Q

la chuleta de cerdo

A

pork chop

31
Q

el escalope de tenera

A

veal cutlet

32
Q

el muslo de pollo

A

chicken thigh

33
Q

las alitas de pollo

A

chicken wings

34
Q

la pechuga de pollo

A

chicken breast

35
Q

la cebolla

A

onion

36
Q

la zanahoria

A

carrot

37
Q

el pepino

A

cucumber

38
Q

el pimiento

A

bell pepper

39
Q

el aguacate

A

avocado

40
Q

el ajo

A

garlic

41
Q

el condimento

A

condiment

42
Q

la salsa de tomate

A

ketchup

43
Q

la mostaza

A

mustard

44
Q

la lechuga

A

lettuce

45
Q

el azúcar

A

sugar

46
Q

los frijoles

A

beans

47
Q

la carne de vaca

A

beef