obesity Flashcards

1
Q

what is obesity?

A

Obesity is a chronic, life-threatening disease
An excessive accumulation of body fat sufficient to impair health

Independent risk factor or aggravating agent for at least 30 common health conditions

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

classification of obesity

A

normal - BMI - 18.5-24.9
overweight -BMI - 25-29.9
obese - 30-34.9
severe obese- 25-39.9
morbidly obese - equal or over 40

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

what other conditions can obesity effect

A
  • heart disease
    cancer
    stroke
    liver disease
    reproductive complications
    depression/anxiety
    sleep problems
    asthma
    type 2 diabetes
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

what causes obesity

A

inidivual life chouce

society - cheap food, adverts, availaibity, work from home

determined by genetics

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

how can you regulate weight

A

energy intake = energy outake

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

what does energy balance mean
negative
positive

A

“State in which energy intake, in the form of food and /or drinks, matches the energy expended”

Positive energy balance
Energy in > energy out
Results in weight gain

Negative energy balance
Energy in < energy out
Results in weight loss

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

what is yo-yo eating and BMR

A

Weight loss

Loss of muscle mass

Reduced BMR

Reduced requirements

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

what is the barkers hypothesis

A

“Adverse environments in foetal life and early childhood establish increased risk of disease in adult life”

Under-nutrition in gestation induces programming of the pancreatic beta cells, muscle, liver, adipose tissues and neuroendocrine axis

Mismatch of poor prenatal environment and rich postnatal environment leads to maladaptation

Increases risk of obesity, glucose intolerance and coronary heart disease in adult life

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

evidence for genetic influence
familial aggregation
twin studies

A

Familial aggregation
Familial clustering of obesity in families

Twin studies
Greater concordance among monozygote compared with dizygote twins

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

what does genetic factors influence

A

body size and shape
body fat distribution
metabolic rate
brain chemistry

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

what does thritfy metabolism gene allow
what is it

A

Thrifty metabolism gene allows for  fat storage to protect against famine

Cycle of feast and famine
Those that were better at fuel storage or utilization more likely to survive during famine
Over generations, we developed genetically to be exceptionally efficient at the intake and utilization of fuel

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

probability of getting obesities
no parets obese
1 parent
both parent

A

no parent - 10 %
1 parent - 40%
2 parents - 80%

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

what is the energy homeostatis system

A

The energy homeostasis system:
is precisely regulated across the lifetime of an individual
promotes stability in the amount of body energy stored in the form of fat

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

2 types of feedback signals

A

There are two types of feedback signals:
Short-term
Meal-to-meal basis - determines amount of food ingested in a single meal
Satiety factors include nervous signals initiated in the GI tract

Long-term
Work over periods of weeks to years to regulate our energy intake & expenditure
Modulated by adipose tissue mass; major mediators are leptin and insulin

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

what is leptin

A

Secreted by adipocytes in proportion to the amount of stored fat
Primary way brain knows how much body fat is stored

Regulates long term body weight rather than short term appetite

Diurnal variation: peak at night
Acts in the CNS to suppress food intake

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

gut hormones -roles
cholecytoskin
secretin
GIP
motolin
ghrelin
gastrin
insulin and glucogen
pancreatuc polypeptide
amylin
GLP-1
GLP-2

A

cholecytoskin - gall bladder contraction, gastrointestinal motility, pancreatic exocrine, secretion

secretin - pancreatic exocrine, secretion

GIP - incretin activity

motolin - GI MOTILITY

ghrelin - hunger, growth horomone

gastrin - acid secretion

insulin and glucogen- glucose homeostatis

pancreatic polypeptide - gastric motility, satitation

amylin - glucose homesostatis, gastric motality

GLP-1 - incretin activity, satitation

GLP-2 - GI motality and strengyth

ocyntomodulin - satitation, acid secretion

PYY (3-36) - satitation

17
Q

what is gherlin

A

Peptide hormone secreted by gastric mucosa
Levels rise just before meals and fall after
Increases food intake
Ghrelin administration in rats strongly stimulates feeding
High Ghrelin levels in Prader-Willi syndrome
Orexigenic (appetite stimulating) effects of ghrelin mediated through hypothalamus
Stimulates NPY neurons

plasma ghrelin rises with hunger

18
Q

what is congnitive influences

A

Cognitive Influences = presence of others, favourite foods, time of day, free/abundant food, mood, stress.

19
Q

Conclusion

Appetite is a process controlled by several neural, humoral and psychological factors

Systems are designed to maintain a stable body weight despite huge variations in day-to-day energy intake and expenditure

Regulation of energy balance primarily acts to protect us against starvation so with the changes to our environment over recent years, we are becoming increasingly obese as a nation

Genetically-based variations determine our susceptibility or resistance to an obesogenic environment and the ease with which people are able to lose weight

Our current understanding of weight regulation should encourage healthcare professionals to:

“make war on obesity, not the obese”

A
20
Q

what is visceral adiposity

A

: fat as an endocrine organ

21
Q

relative risk of health problems

A

greatly risk (over 5)
diabetes
gall bladder diswase
hypertension
dyslipidemia
sleep apnoea
breathlessness
nonalchoholic fatty liver disease

mod risk (2-3)
- CHD
-osteoarthiritis (knees)
hypdfuricaemia and gout
-gastro oesophageal reflux disease

increased (1-2)
- cancer
lower back pain
impaired fertility
increased anaesthetic risks
obstetric complications

22
Q

what is obstructive sleep apnoea

A

Intermittent cessation of breathing during sleep due to the collapse of the pharyngeal airway, resulting in multiple apnoeic or hypopnoeic events

-normal
snoring
sleep apnoea

23
Q

link between asthma and obesity

A

Robust epidemiological data links obesity with an increased risk of asthma – mechanism unknown
Related to increased inflammation
Adverse effect on lung function

24
Q

cancer

A

Adipose tissue is an active endocrine organ
Mechanisms by which adipose tissue may influence cancer risk:
Production of sex steroid hormones (e.g., oestrogen, androgens)
Effects on insulin sensitivity and production of insulin-like growth factors
Actions on other hormones in adipose tissue (e.g., leptin, adiponectin)
Increases in oxidative stress and chronic low-grade inflammation that affect the body’s immune response

25
Q

obesity and covid

A

Obesity linked with large significant increases in morbidity & mortality from COVID‐19 (Popkin et al, 2020).

Public Health England Report:
Excess weight can increase risk of serious illness & death from COVID-19.

26
Q

treatment options

A

Behavioural Model - Behaviour change
Diet
Exercise

Medical Model - Medical management
Pharmacological management
Surgical management

27
Q

shat are the pharmacological management of obesity
role

A

Orlistat/Alli
Manydifferent types of anti-obesity medicines have been tested in clinical trials, but the only one that has proved to be safe and effective is orlistat.
Reduce fat absorption
Eating fat causes anal leakage
Can cause substantial weight loss

28
Q

what are the possible surgical management

A

vertical sleeve gastrectomy
ajustable gastric band
gastric bypass

29
Q

conclusion
Obesity is a chronic life-threatening disease with significant medical, psychological, social and economic consequences
It substantially increases mortality and morbidity mainly by increasing the risk of developing diabetes, hypertension and cardiovascular disease
It also plays a role in cancer, reproductive health and mental health
The majority of the adverse effects associated with obesity can be reversed or attenuated by weight loss which should be an integral part of the treatment of these morbidities

A