Energy transfer in ecosystems Flashcards

1
Q

Secondary production =

A

production in secondary consumers

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2
Q

Gross secondary production

A

GSP - total energy taken in minus excretion

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3
Q

Net secondary production

A

NSP - amount of energy in a consumers food that is converted to biomass (GSP minus respiration)

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4
Q

How can we calculate production efficiency?

A

As the percentage of energy assimilated from food that is used for growth

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5
Q

Production efficiency =

A

NSP divided by GSP

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6
Q

Why do inefficiencies occur?

A

Not all of what an organisms eats can be digested and organisms use energy

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7
Q

Efficiency variable between what?

A

Taxonomic groups

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8
Q

What is trophic efficiency?

A

Estimation of the efficiency of transfer between trophic levels
the percentage production transferred at each trophic step

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9
Q

Trophic efficiency is always less or more than production efficiency?

A

Less - some portion of each trophic level is not consumed

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10
Q

Where does all the energy go?

A

Most of the energy available at one level is not transferred to the next

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11
Q

What do decomposers do ?

A

break down dead organic matter externally and subsequently absorb nutrients

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12
Q

What do detritivores do?

A

eat/consume dead organic matter

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13
Q

What are coprovores?

A

organisms that consume and re-digest the waste produced by others

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14
Q

Global terrestrial NPP is roughly?

A

6x10 to the power of 10 metric tons per year
Herbivores consume less than 20%

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15
Q

What is the green world hypothesis?

A
  • Top-down control of herbivores by predators allows plant biomass to accumulate
  • Kelp + Urchins + Otters
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16
Q

What is the bad tasting world hypothesis?

A

Plants evolved defences that force herbivores to compete for a limited amount of palatable food
- Bottom-up regulation