General Germany Flashcards

1
Q

What did the German Wine Law of 1971 do?

A

Condensed 30,000 einzellagen (individual vineyard) into 2,600 registered vineyards.

The law required that vineyards be at least five hectares in size, although a good number of exceptions were approved.

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2
Q

Which sites were exceptions to the 1971 german wine law ruling?

A

Doctor vineyard in Bernkastel
Kirchenstück in Forst
Freundstück in Forst
Schloss Vollrads single estate vineyard (Ortsteil) in rheingau

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3
Q

Schwarzriesling is a synonym for this grape in germany

A

Pinot Meunier

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4
Q

What is weissherbst?

A

A saignée rosé wine made from a single variety and of at least qualitätswein quality

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5
Q

What does GG on a wine label indicate

A

First growth is the literal translation
Must be made by a member of VDP
These are considered the very best dry wines of Germany

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6
Q

May Pradikatswein be chapitalized?
May Qualitätswein be chapitalized?

A

Pradikatswein- May never be capitalized

 Qualitätswein- Are allowed to be capitalized

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7
Q

What alcohol can you expect from the following Prädikats if they are dry
Kabinett
Spätlese
Auslese
Beernauslese

A

Kabinett 11-12%
Spätlese 13%

________________________________________
Auslese 15%
Beernauslese 18%

(at these must weights yeast is Typically not able to ferment the wines dry)

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8
Q

The following an organization. State the name and purpose of the organization

A

In 1984 the Charta was formed to advance the classic dry style of Rheingau Riesling

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9
Q

From 2012 onward Erstes Lage will indicate ______

A

Sites of premier cru status

Pre 2012 Erstes Lage was “grand cru” status

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10
Q

Grosse Lage means what on a label of german wine

A

Grand cru or top site

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11
Q

What are the max hl/ha of the following:
Grosse Lage (grand cru wines)
Erste Lage (premier cru wines)
Ortswein (village wines)
Gutswein (regional wines)

A

Grosse Lage 50hl/ha
Erste Lage 60 hl/ha
Ortswein and Gutswein 75hl/ha

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12
Q

What does the term Classic mean on a bottle of german wine

A

Classic wines are considered harmoniously dry with a maximum residual sugar Contant of 15 g/L

Single varietal and they must omit any mention of a vineyard

Min ABV 12% (11.5% in the Mosel)

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13
Q

What does the term Selection mean on a bottle of german wine

A

Selection wines are “superior dry” with a max RS of 9g/L (12g/L allowed for riesling)

Single vineyard, single variety

60hl/ha

Must weight is equivalent to Auslese and vineyards picked by hand.

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14
Q

What does Gemeinden mean?

A

Its the village!

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15
Q

What does Einzellagen mean

A

Its the vineyard

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16
Q

Where is the Scharzhofberger vineyard located

A

Wiltingen in the bereich of Saar
Egon muller is the greatest grower

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17
Q

Burg Cochem, often referred too as the Terrassenmosel is home to a very special vineyard called what?

A

The vineyard of Uhlen in Winningen is responsible for some of the bereich’s best wines

Heymann-Löwenstein

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18
Q

Kloster Eberbach and Schloss Johannisberg are found in this anbagabiet

A

Rheingau

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19
Q

This vineyard in the Rheingau is touted as being the best vineyard for pinot noir, the most planted red grape in the region.

Who is a key grower?

A

Höllenberg vineyard in Assmannshausen

August Kesseler is amongst its finest growers.

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20
Q

What is the most planted grape in Baden?
What is the 2nd most planted?

A

Pinot Noir is 42.2% of planting
Müller Thurgau is 2nd most.

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21
Q

What is Ruländer?

A

A synonym for Grauburgunder (PG) made in a sweeter style in Baden

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22
Q

What are the 9 Bereiche of Baden?

A

Tauberfranken
Badisch Bergstrasse
Kraichgau
Ortenau
Breisgau
Kaiserstuhl
Tuniberg
Bodensee
Markgräflerland

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23
Q

Which of Baden’s 9 Bereiche is known for producing Chasselas and what is the German name for the grape?

A

Markgräferland

Gutedel is the synonym for Chasselas.

24
Q

What is the most celebrated Bereiche in Baden for Pinot Noir?

A

Kaiserstuhl - the Kaiserstuhl hills crown and extinct volcano. Protected from rain by the Vosges Mountains.

25
Q

What are the three Bereoche of Franken?

A

West to east they are:
Mainviereck - rectangle
Maindreieck - triangle
Steigerwald - eastern end

26
Q

Which Bereiche in Franken produces 75% of Frankens wine from shell limestone soils

A

Maindreieck - the Triangle, middle Bereiche

27
Q

What is the most planted grape in the Franken?

A

Muller-Thurgau 26% of vineyard land
Silvaner - 24% of vineyard land

28
Q

What is the Reinheitsgebot?

A

The Purity Order - a series of regulation limiting the ingredients in beer in Germany and the states of the former Holy Roman Empire

29
Q

Where would I find the Stein Vineyard?

A

Wurzburg

Maindreieck.

Riesling and Silvaner.

30
Q

What Bereiche in Franken is known for it’s Black Gypsum-laced keuper soils

A

Steigerwald, the eastern end of Franken.

These soils mitigate low Tempes by warming the vines at night, so much so that vines can often produce quality wines even on North-facing slopes.

31
Q

The Tauberfranken Bereich is shared among three Abnaugebiete. What are they and which one can not legally bottle in a bocksbeutel

A

Baden
Franken
Württemberg - may not Bottle in a bockbeutel

The region of Tauber Franconia (German: Tauberfranken) is a part of the region of Franconia, most of which lies in the German state of Baden-Württemberg.

32
Q

What is the most dominate grape in the Ahr and what soils produce the best examples?

A

Spatburgunder

Slate soils

33
Q

T or F
Almost all Ahr vineyard rows run down the slopes North to South

A

True, they do this to maximize sun exposure.

34
Q

What is the 2nd most planted grape in the Ahr

A

Früburgunder.
Known in France as Pinot Noir Precocé. Typically ready for harvest two weeks before PN

This is a mutation of PN

35
Q

This region has the highest öchsle for spatlese riesling

A

the Pfalz 90 öchsle

36
Q

Nahe has the driest growing season, true or false?

A

True!

37
Q

Soil type of the Rheingau?

A

Red slate, quartzite and sand

38
Q

Who owns the Alleinbesitz Hattenheimer Steinberg?

A

Kloster Eberbach - invented kabinett style in 1712

39
Q

What is an Amtliche Prüfungsnummer

A

an official exam number in Germany
5 sets of digits:
1 - location of examination board
2 - village wine was produced
3 - producer
4 - Unique number of bottling
5 - the year the wine was tested.

40
Q

Major red grape of the Nahe

A

Dornfelder - most planted red

41
Q

Name the 3 best sites of the Rudesheim from West to East

A

Berg Schlossberg
Berg Roseneck
Berg Rottland

42
Q

How many liters in a stuck?

A

1,200 liters

43
Q

How many Bereiche in Rheingau?

A

1 - Johannisberg

44
Q

How many Bereiche in Rheinhessen?

A

3 - Nierstein, Bingen, Wonnegau

45
Q

How many Bereiche in the Ahr?

A

1 - Walporzheim-Ahrtal

46
Q

How many Bereiche in the Nahe?

A

1 - Nahetal

47
Q

What does Jahrgang mean?

A

Vintage in German

48
Q

What does Flaschengärung?

A

Fermentation in the bottle

49
Q

The red hillside between Nierstein and Nacenheim is called what?

A

Roter Hang

50
Q

What is Gutsabfüllung?

A

Estate Bottled

51
Q

What is an Ortsteil

A

The German way of making vineyards stand alone, such as Echezeaux is listed but not the village. it’s recognized without naming the village.

52
Q

What does VDP stand for?

A

Verband Deutscher Pradikatsweinguter

53
Q

Who founded the Charta?

A

George Brewer.
Located in Rudesheim

54
Q

Define Anreicherung

A

A process of adding dry sugar to wine must before and during fermentation. Chaptalization

55
Q

What is Schillerwein?

A

a specialized style of rose wine, found in Wurttemberg.
One of the few styles of European roses for which BLENDING is permitted. Often co-fermented.