Lipids Flashcards

1
Q

What are lipids

A

Naturally occurring molecules that are grouped together based on being soluble in non-polar solvents

Lipids may be hydrophobic or amphiphilic

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2
Q

What do humans have the ability to do

A

They can break down and synthesise lipids in fatty acid biosynthesis

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3
Q

Where are lipids synthesised if not in in-vitro?

A

obtained from the diet

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4
Q

What are the 4 subgroups of lipids

A
  1. Fatty acids
  2. Non-glycerides
    3.Glycerides
  3. Complex lipids
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5
Q

What 2 things can fatty acids be

A

saturated or unsaturated

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6
Q

what 2 things can glycerides be

A

neutral or phosphoglyceride

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7
Q

what 3 things can non-glycerides be

A

sphingolipids, steroids, waxes

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8
Q

what 1 thing can complex lipids be

A

lipoprotein

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9
Q

triglycerides

A

glycerol + 3 fatty acids

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10
Q

phospholipids

A

glycerol + 2 fatty acids + phosphate + amino alcohol

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11
Q

glycolipids

A

glycerol (or sphingosine) + fatty acid + monosaccharide

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12
Q

waxes

A

fatty acid + long chain alcohol

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13
Q

steroids

A

3 cyclohexane + 1 cyclopentane

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14
Q

what is the function of lipids

A
  1. energy
  2. cell membrane structure
  3. protection
  4. insulation
  5. hormones
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15
Q

What is the end product of citric acid cycle

A

beta oxidised acetyl CoA

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16
Q

what is 1 gram of energy equal to

A

9 Kcal 38 Kjoules

17
Q

what are adipocytes

A

energy stored in form of triglycerides in fat cells

18
Q

what 3 things makes up a cell membrane

A

phospholipids, sphingolipids, steroids

19
Q

what are steroid hormones

A

chemical messengers that allow tissues to communicate

20
Q

what are prostaglandins

A

like hormones and exert effects on cells to produce them and other cells of the body

21
Q

what are the lipid soluble vitamins

A

A (vision and skin)
D (bone health)
E (anti-oxidant)
K (blood clotting)

22
Q

how do lipids help with insulation and protection

A

they are a protective layer for organs, they give insulation to protect against cold temps and add cushioning in fat layers- soles of feet

23
Q

what foods have lipids

A

fruits and nuts, dairy products, eggs and meat

24
Q

what grounds make up a lipid

A
  1. methyl group (CH3)
  2. Carboxyl group (COOH)- hydrophilic
25
Q

What makes a saturated fatty acid

A
  1. No double bond
  2. linear structure
  3. general formula CH3(CH2)nCOOH
26
Q

what makes an unsaturated fatty acid

A
  1. Contains a double c=c
    (most double bonds are in cis configuring
27
Q

what is monounsaturated

A

one double bond

28
Q

what is polyunsaturated

A

more than one double bond

29
Q

what is a cis fatty acid

A

H atoms bonded to C atom are on same side at either end of the double bond

30
Q

what is a trans fatty acid

A

H atoms bonded to C atom are on opposite side of double bond

31
Q

why does saturated fat have a higher melting point than unsaturated

A

due to double bond

32
Q

is saturated alkanes?

A

yes

33
Q

is unsaturated alkenes?

A

yes

34
Q

is saturated a solid?

A

yes

35
Q

is unsaturated a liquid?

A

yes