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2005 > lipidlerin sindirimi ve emilimi > Flashcards

lipidlerin sindirimi ve emilimi Flashcards

1
Q

YEMEKLERDE EN FAZLA BULUNAN LİPİD FORMU?

A

TRİAÇİLGLİSEROL ŞEKLİNDE

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2
Q

TRİAÇİLGLİSEROLLERİN SİNDİRİMİ NERDE BAŞLAR?

A

MİDEDE GASTRİK LİPAZ ENZİMİYLE
PANKREASTAKİ LİPAZLA DEVAM EDER

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3
Q

ESTERAZ ENZİMİ NERDEN SALGILANIR NELERE ETKİ EDER?

A

PANKREASTAN SALGILnır
MONOAÇİLGLİSEROLLERİ SİNDİRİR

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4
Q

BAĞIRSAK LÜMENİNE GEÇEN 1 MONOAÇİLGLİSEROL NEYE HİDROLİZ OLUR?

A

YAĞ ASİDİ VE GLİSEROLE

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5
Q

2 MONOAÇİLGLİSEROLLER BARSAK EPİTEL HÜCRELERİNE GİRİNCE NE OLUR?

A

TRİAÇİLGLİSEROL SENTEZLERLER

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6
Q

APOLİPOPREOTEİN(APO) GÖREVİ

A

FOSFOLİPİDLER
TRİAÇİLGLİSEROLLER
KOLESTEROL
BUNLARIN KANDA TAŞINMASINDA GÖREVLİDİR.

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2005 (21 decks)

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