Classics Flashcards

1
Q

Whiskey Sour: mit und ohne Schaum

A

Whiskey Sour
6cl Maker’s Mark Bourbon
3cl Lemon juice
2cl Simple Syrup / 3cl Aquafaba

METHOD: Shaken / reverse dry Shake
GLASS: Sour Glass
GARNISH: Lemon Zest / No Ice & Angostura Hearts

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2
Q

Daiquiri

A

Daiquiri
6cl Plantation 3 Stars Rum
3cl Lime juice
2cl Simple Syrup

METHOD: Shaken
GLASS: Coupette
GARNISH: Dried lime wheel

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3
Q

Pisco Sour

A

Pisco Sour
6cl Pisco
3cl Lime juice
2cl Simple syrup
2cl Aquafaba

METHOD: Reverse Dry Shake
GLASS: Coupette
GARNISH: Angostura Hearts

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4
Q

Negroni

A

Negroni
3.5cl Tanqueray Gin
3cl Carpano Classico sweet vermouth
2.5cl Campari

METHOD: Stirred
GLASS: Old fashioned Glass
GARNISH: Orange zest

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5
Q

Boulevardier

A

Boulevardier
4cl Bourbon
2.5cl Campari
2.5cl Sweet Vermouth

METHOD: Stirred
GLASS: Old Fashioned Glass
GARNISH: Orange zest & Lemon Zest

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6
Q

Old Fashioned

A

Old Fashioned
7cl Wild Turkey 101 Rye
1 barspoon Maple syrup
1 dash Angostura Bitters
1 dash Regan’s Orange bitters

METHOD: Stirred
GLASS: Old fashioned Glass
GARNISH: Orange zest

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7
Q

Manhattan

A

Manhattan
7cl Rittenhouse Rye
2.5cl Cocchi Torino Sweet vermouth
2 dashes Angostura Bitters

METHOD: Stirred
GLASS: Coupette
GARNISH: Orange Zest

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8
Q

Dry Martini

A

Dry Martini
6cl Ford’s Gin
1cl La Qunitinye Dry Vermouth
2 dashes Regan’s orange bitters

METHOD: Stirred
GLASS: Small Coupette
GARNISH: Lemon zest

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9
Q

Martínez

A

Martínez
3.5cl Ford‘s Gin
5cl Cocchi di Torino
1 barspoon Luxardo Maraschino
1 dash Angostura

METHOD: Stirred
GLASS: Coupette
GARNISH: Orange zest

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10
Q

Espresso Martini

A

Espresso Martini
- 5cl Vodka
- 1,5cl Coffee Liqueur
- 1 Shot fresh Espresso / 3,5cl Coldbrew
- 1cl Simple Syrup

METHOD: Shaken
GLASS: Small Coupette
GARNISH: 3 Coffee beans & Coffee Bitter hearts

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11
Q

Bloody Mary

A

Bloody Mary
5 cl Vodka
2 cl Lemon juice
1 cl simple syrup
12 cl Tomato juice

2 dashes Worcestershire
3 dashes Tabasco
1 dash Celery Bitters
Salt & Pepper

METHOD: Thrown or build
GLASS: Collins Glass
GARNISH: 2 Olives, Cucumber Slice & Basil

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12
Q

Mai Tai

A

Mai Tai
6cl Rum Blend (4cl 3Stars/Appleton, 1cl Rum JM, 1cl OFTD/Smith&Cross)
1cl Curacao
3cl Lime Juice
2cl Almond Orgeat

METHOD: Shaken
GLASS: Sour Glass or Tiki Mug
GARNISH: Mint Sprig & Dried Lime

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