Employment Rights And Contracts Flashcards

1
Q

Number of working hours in s week (working Time Directive) what doe sit mean:

A

People cannot be expected to work for more than 48 hours a week (people can choose to wort longer if they want)

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2
Q

Age (working time directive)

A

People under 18 years cannot work more than 8 hours a day, or 40 hours a week

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3
Q

Days off / rest breaks (working time directive)

A

People must have one day off work each week. if they work 6 or more hours a day, they must have a rest break of at least 20 minutes.

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4
Q

How much money people earn ( national mininum wage / national living wage)

A

This is the minimum amount you are paid each hour, for most workers over school leaving age

The minimum amount all working people aged 25; years and over should earn.

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5
Q

Full time employee (start to end time , sick and holiday pay)

A

Hour time written in contract, yes sick and holiday pay

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6
Q

Part time employee (start to end time , sick and holiday pay)

A

Hour time written in contract sick pay and holiday pay yes but reduced

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7
Q

Casual worker (start to end time , sick and holiday pay)

A

Hour time vary accoridng to what is needed , sick pay and holiday pay (no)

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8
Q

Zero hours worker (start to end time , sick and holiday pay)

A

No set hours or times - a worker may or may not accept work offered to them by an employer, sick snd holiday pay no

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9
Q

What is a tip

A

Tips - money given to someone by a customer to say thank you for good service (tips may be shared out between staff).

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10
Q

What is service charges

A

Service charges - an amount of money added to a customer’s bill to reward the employees who have given the customer a good service.

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11
Q

What is bonus payment

A

Bonus payment - given by some employers to reward their staff for their hard work during the year and helping to make a business successful.

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12
Q

What is remuneration

A

Remuneration is a term used for the reward that people receive from working somewhere. It includes their basic pay, plus extra money to top up their income

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13
Q

List three employment rights that employees and workers in the Hospitality and Catering industry have.

A

Working time directive, national mininum wage, national living wage

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