2.5 Regulation of Enzyme Activity Flashcards

feedback inhibition competitive, noncompetitive, and mixed inhibition uncompetitive inhibition allosteric enzymes, covalently modified enzymes, zymogens

1
Q

feedback inhibition

“negative feedback”

A

when an enzyme is inhibited by high levels of a product later on in its pathway

(once we have enough of a given product, we want to turn off the pathway that created that product)

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2
Q

competitive inhibitor

A

bind to the active site of the enzyme to block substrate binding

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3
Q

competitive inhibition (km and vmax effects)

A

km is increased (lower affinity for substrate)
vmax is unaffacted

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4
Q

non competitive inhibitor

A

binds to an allosteric site to alter the active site so the substrate can no long binder

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5
Q

noncompetitive inhibition (km and vmax effect)

A

Km is unaffected
vmax is reduced

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6
Q

uncompetitive inhibitor

A

bind to the enzyme-substrate complex (not the free enzyme)

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7
Q

uncompetitive inhibition (km and vmax effects)

A

km is decreased (they increase binding affinity because it stabilizes the ES complex)
vmax is decreased

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8
Q

mixed inhibition

A

an inhibitor which can bind to either the enzyme or the enzyme-substrate complex, but has different affinities for each

bind at allosteric site (just like a noncomp. inh.)

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9
Q

mixed inhibitors (Km effect)

A

increases if inhibitor prefers to bind to enzyme alone
decreases if inhibitor prefers to bind to ES complex

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10
Q

mixed inhibitor (vmax effect)

A

vmax is decreased

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11
Q

suicide inhibitor

A

A substrate analogue that binds IRREVSERIBLY to the active site via a covalent bond

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12
Q

allosteric effector

A

bind at the allosteric site and induces a change in active site conformation

can either activate or inhibit enzymes

V max unchanged
Km increased

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13
Q

homotropic effector

A

An allosteric regulator that is ALSO the substrate

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14
Q

heterotropic effector

A

An allosteric regulator molecule that is DIFFERENT from the substrate

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15
Q

methods that can be used to activate or deactivate enzymes

A

phosphorylation or dephosphorylation (attachment or removal of phosphate)
glycosylation (attachement of sugars)

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16
Q

zymogens

A

the inactive precursor to an enzyme

activated by cleavage once reaching its target location