Piedmont Day 25 Flashcards

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1
Q

Discuss the DOC/DOP laws and the quality levels for Italian wine

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2
Q

Describe the background and impact of the Goria Laws

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3
Q

Describe the principal grapes of Piedmont and their practical uses at the dining table

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4
Q

Describe the production method of Moscato d’Asti

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5
Q

Identify the local synonym for Nebbiolo in the DOCGs of Gattinara and Ghemme

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6
Q

Note the main quality sparkling wine appellations of Piedmont and their grape

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7
Q

Discuss the important white wine appellations of Piedmont

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8
Q

State the minimum aging requirements in wood and bottle for both Barolo and Barbaresco, respectively

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9
Q
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