Human Impacts on the environment Flashcards

1
Q

What are the consequences of overfishing?

A

-Depletion of Fish Stocks: Reduced populations of target species.
-Ecosystem Imbalance: Altered food chains and negative impacts on other species.
-Economic Loss: Decline in fisheries’ profitability and livelihoods.
-Social Impacts: Affecting communities dependent on fishing for food and income.

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2
Q

Methods to reduce overfishing?

A

-Fishing Quotas: Establish limits on the quantity of fish that can be caught.
-Marine Protected Areas: Create no-fishing zones to allow fish populations to recover.
-Sustainable Practices: Use selective fishing gear and avoid bycatch.
-Aquaculture: Promote responsible fish farming to reduce pressure on wild fish stocks.

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3
Q

Reasons for deforestation occuring?

A

-Agricultural Expansion: Clearing forests for agriculture and livestock grazing.
-Logging: Timber extraction for wood and paper products.
-Infrastructure Development: Building roads, highways, and urban areas.
-Mining: Extracting minerals and resources from forested areas.

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4
Q

Consequences of deforestation?

A

-Loss of Biodiversity: Disruption of ecosystems and habitat destruction.
-Climate Change: Reduced carbon sequestration and increased greenhouse gas emissions.
-Soil Erosion: Exposed soil becomes susceptible to erosion and degradation.
-Disruption of Water Cycle: Altered rainfall patterns and increased risk of flooding.

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5
Q

Methods of reducing deforestation?

A

-Sustainable Logging: Implement responsible logging practices.
-Reforestation: Planting trees to restore damaged areas.
-Protected Areas: Establish and maintain protected forest reserves.
-Consumer Choices: Support sustainable and certified wood products.

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6
Q

What is the definition of biodiversity?

A

Variety of species present in an ecosystem. This can be calculated as the number of species in a specific area.

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7
Q

Why does natural selection lead to species becoming endangered (+ examples)?

A

Existing species do not have the ability to survive in a changing environment.
- Saber Tooth cat, woolly mammoth, cave bear

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8
Q

Why does deforestation lead to species becoming endangered (+examples)?

A

Removal of large areas of forests for a variety of reasons such as for oil palm plantations in Borneo
- Orangutan

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9
Q

Why does habitat destruction lead to species becoming endangered (+examples)?

A

Wetland drainage for agricultural land or land for building, reducing habitable areas, so population declines
- Western Black Rhino

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10
Q

Why does loss of hedgerows lead to species becoming endangered (+examples)?

A

To increase field size for the use of machinery and wildlife in hedgerows are adapted for life in that environment specifically
- dormice

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11
Q

Why does pollution (such as PCBs and Oil) lead to species becoming endangered?

A

Unregulated industry polluting rivers, pollution can change the environment that it becomes uninhabitable for organisms living there
- Baiji River Dolphin

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12
Q

Why does hunting and collecting lead to species becoming endangered?

A

They collect for profits or food, can prevent mating seasons that restore numbers, so population declines
- elephants are hunted for ivory

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13
Q

Why does competition from domestic animals lead to species becoming endangered?

A

Introduced domesticated animals for food competing with native species for prey , can transmit diseases and kill wild animals
- Goats on the Galapagos competing for grazing sites with tortoises

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14
Q

What is conservation?

A

the maintenance of the biosphere and enhancement of biodiversity locally

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15
Q

What does the conservation of species ensure?

A

Ensures the conservation of existing gene pools

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16
Q

Conservation method: Nature reserves

A

Nature reserves protect areas rich in biodiversity from being damaged or destroyed from development
Managed to improve and maintain the quality of habitat, ensuring species action plans are having intended results

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17
Q

Conservation method: SSSIs

A

SSSIs cover 50% of habitat considered to be of conservation priority in ENGLAND (e.g. coastal, woodland, wetland, heathland, etc)
Usually managed privately leading to less human disruption

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18
Q

Conservation method: Restriction on trade

A

e.g. CITES
International agreements between governments that prevents the trade in organisms whether dead, alive or part of the organism
This reduces the number of species killed, less harvesting of the organism and increases biodiversity
E.g. a ban of elephant ivory

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19
Q

Conservation method: Zoo breeding programmes

A

Animals on the edge of extinction can be taken into zoos and bred before being returned to the habitat
allows animals from several subspecies to be bred
Captive breeding means that animals can be outbred with animals from different zoos (preventing inbreeding and no genetic deformation)

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20
Q

Conservation method: Sperm or seed banks

A

Sperm and seed banks store material in a safe environment and insure against damage or loss of a habitat (conserves rare species)
Damage to ecosystems can be repaired and animals which have small populations may be boosted by using sperm from a wider variety of individuals increasing the potential gene pool and avoiding bottleneck problems. (increase genetic variation)

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21
Q

Conservation method: Reintroduction

A

Releasing species into the wild from captivity to establish healthy wild populations
Individuals can be reintroduced to where a species has been lost of the conditions are still favourable for the success of the species (e.g. Large blue butterfly)

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22
Q

Conservation method: Pollution Control

A

Eutrophication from transport and agriculture
acid rain from air pollution (acidifies soil and water)
chemical pollutants leach into the soil and water
oil pollution affects marine ecosystems
reducing pollution improves health and state of the environment

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23
Q

How do pesticides increase agricultural production?

A

Reduces competition from other plants or weeds. Reduces damage & disease, increases yield & quality

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24
Q

How do pesticides affect the environment?

A

Less biodiversity as weeds and animals they support are killed.
May kill pollinators (kills bees) & natural predators of pests.
Can spread to other areas leading to contamination (e.g. water), animals are poisoned and effects the food chain

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25
Q

How do artificial fertilisers increase agricultural production?

A

Higher yields.
Nutrients no longer limiting.
No need to rotate crops allows constant growth of most valuable crop.

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26
Q

How does artificial fertilisers affect the environment?

A

Reduces biodiversity in pastures as grass grows rapidly and out-competes wild crops.
Wash to watercourses cause eutrophication
Fossil fuels required to manufacture and transport them
Alter soil pH reducing the quality of the soil

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27
Q

How does the removal of hedges increase agricultural production?

A

Allows large machines to work efficiently.
Reduces labour / labour costs.
Faster harvesting.
More land for crops to grow
Reduces breeding ground for pests

28
Q

How does the removal of hedges affect the environment?

A

Loss of habitat / nest sites/ food for wildlife.
No wildlife corridors connecting isolated woods.
Animal populations can inbreed
Increases flooding potential (decreases infiltration)

29
Q

How does the drainage of water meadows increase agricultural production?

A

More land can be farmed.

More fertile soil as aerobic nitrifying bacteria do well

30
Q

How does the drainage of water meadows affect the environment?

A

Loss of scare wetland habitat

31
Q

How does monoculture increase agricultural production?

A

Increased efficiency, the best use of expensive specialised machinery.
Crop with best profit can be widely grown

32
Q

How does monoculture affect the environment?

A

Less biodiversity.
Greater potential for soil nutrient deficiency and if disease / pests occur, they would spread widely.
Soil degradation

33
Q

List the reasons for deforestation?

A

Road and housing development
Wood for timber, fuel and other products e.g. paper
Clearing the land for agriculture both subsistence and for ranches/palm oil plantations

34
Q

Describe ways in which deforestation has a negative impact on the environment

A
  • Loss of habitat means a loss of biodiversity, so loss of future use of organisms in medicines for research (loss of valuable sources)
  • Burning trees releases large amounts of CO2 and less photosynthesis leads to more CO2 in the atmosphere (climate change)
  • Forests trap water, protecting soils, so soils are then exposed to erosion (soil erosion), loss of topsoil and nutrients
  • Water quickly flows down valleys causing floods and landslides
35
Q

Why is deforestation particularly a problem in tropical areas?

A
  • Biodiversity is highest in tropical areas, much of the biodiversity in tropical areas has not been fully investigated for future uses as medicines, crops, etc
  • Poorer countries could exploit these resources and use them as foods, or for export as medicines.
  • These areas are also very popular as destinations for ecotourism which could be useful in economic terms.
36
Q

What steps can be taken to improve the efficiency of forestry?

A
  • Cutting trees on a cycle where areas are left uncut so that wildlife can persist and there is sustainable production or selective felling, which prevents soil being left bare.
  • Growing trees suitable to the conditions, and choosing fast growing or economically valuable trees.
  • Spacing the trees out so that they are not too crowded and competition for resources is minimised.
  • This will produce high quality and therefore more expensive timber.
  • Prevention of diseases and pests, eg by spraying…
37
Q

What are some methods for managed forestry?

A

coppicing
selective cutting
long rotation time
replanting
regeneration

38
Q

What is coppicing?

A

trees are cut down close to the ground and then left to re-grow with a number of new shoots.
The wood can be harvested for making furniture or fencing.

39
Q

What is selective cutting?

A

fell only the largest trees, leaving the others in place.
The increased light levels encourage new trees to regenerate naturally from seed that is already present in the woodland.

40
Q

What is long rotation time?

A

when the harvest range is increased beyond the optimum economic harvest age
provides larger trees and carbon storage
Not enough time for species diversity to build
Machinery can cause damage to the soil

41
Q

What is replanting and regeneration?

A
  • Planting seeds over an area of land that has been harvested or damaged from fire, disease or insects (establishment of a forest)
  • trees are replaced by replanting or natural regeneration
  • can help replenish habitats, food sources and - timber sources (increasing biodiversity)
    if not regenerated fast enough unwanted plants can take over
  • Clear felling tends to be done for economic reasons only.
42
Q

Explain how overfishing has led to a loss of biodiversity?

A

Introduction of large vessels and new technology allowed more fish to be caught
Fewer fish are able to breed (small mesh nets catch fish before they can breed)
Reduces the amount of prey available to predators
Leading to loss of predatory species

43
Q

Overfishing strategy ADVANTAGES: Exclusion zones

A

Allows areas where fish can breed and then recolonise surrounding areas.
Also benefits other fish eating animals

44
Q

Overfishing strategy ADVANTAGES: Removing Subsidies

A

This would stop encouraging fishermen to catch fish

45
Q

Overfishing strategy ADVANTAGES: Quotas/landing

A

Reduces amount of fish caught

46
Q

Overfishing strategy ADVANTAGES: Reducing Vessels

A

Fewer fishermen should catch fewer fish

47
Q

Overfishing strategy ADVANTAGES: Reducing Fishing Time

A

Fewer fish caught, allows fish to breed without being caught

48
Q

Overfishing strategy ADVANTAGES: Controlling Mesh size/discarding young fish

A

Smaller non-breeding fish aren’t caught allowing them to reach sexual maturity before being caught.

49
Q

Overfishing strategy ADVANTAGES: Easting MSC fish

A

Fish caught in a more sustainable way

50
Q

Overfishing strategy ADVANTAGES: Easting non-traditional fish

A

Means that cod and other popular fish are caught less

51
Q

Overfishing strategy DISADVANTAGES: Exclusion zones

A

Local fishermen etc may lose part of their income

52
Q

Overfishing strategy DISADVANTAGES: Removing subsidies

A

Loss of income/jobs.

53
Q

Overfishing strategy DISADVANTAGES: Quotas/landing

A

Often fish are caught, die and then thrown back in because the quota has been caught

54
Q

Overfishing strategy DISADVANTAGES: Reducing vessels

A

Loss of jobs, can result in dominance by larger fishing vessels.

55
Q

Overfishing strategy DISADVANTAGES: Reducing fishing time

A

Fewer fish/money available at certain times of the year. Sporadic income for some fishermen.

56
Q

Overfishing strategy DISADVANTAGES: Controlling mesh size/discarding young fish

A

Adult/breeding fish may still be caught.
- May need different mesh sizes for different fish, adults still caught though which prevents breeding.

57
Q

Overfishing strategy DISADVANTAGES: Easting MSC fish

A

Fish still caught, and there are many who criticise the MSC scheme as being unsustainable.

58
Q

Overfishing strategy DISADVANTAGES: Easting Non-traditional fish

A

Some of these fish need to be transported long distances.
Many of these fish are poorly understood or already threatened.
Exploits resources of poorer countries (eg fish from African waters)

59
Q

Why are diseases common on fish farms and why do treatments lead to environmental problems?

A
  • Animals kept closely together unlike in wild.
  • Parasitized and diseased fish would be predated in the wild so diseases etc. are rare.
  • These spread to wild populations which may use the same ecosystem.
  • Problems: Many treatments are toxic to other organisms (antibiotics upset marine balances, pesticides kill marine invertebrates
60
Q

What are some common negative effects of fish farming on the environment?

A

Disease spreads to wild fish.
Farmed fish high in toxins.
Requires large amounts of fish for food as carnivorous species are mainly farmed
Reduces the value of wild caught fish and therefore livelihood of fishermen.
Large carbon footprint due to the inputs needed.

61
Q

What are the positive benefits of fish farming, especially in the next century?

A

Food security for expanding population.
Employment.
Lessening the impact on some large fish.
Makes fish more affordable

62
Q

Why does fish-farming cause eutrophication?

A

High levels of protein in food of predatory fish.

Therefore large amounts of nitrogenous waste.

63
Q

Why is it important to monitor populations and biodiversity to be developed?

A

So that the most species diverse areas can remain undeveloped.
To avoid losses in biodiversity
So that any changes that bring about damage can be halted or mitigation made.

64
Q

Why is it important for scientists to be involved in decision-making?

A

Scientists are able to analyse and evaluate data objectively
They are not under pressure and can be independent
Provide facts and evidence to show important of solid decisions

65
Q

Give some environmental countermeasures?

A

re-outing roads to avoid areas of high biodiversity
green bridges linking habitats
identify future needs
sowing field margins with with wild flowers for pollinating insects
tunnels under roads for hedgehogs, badgers and other animals

66
Q

Why is there conflict between conservationists, government and farmers?

A

They have different priorities
They are under pressure from different people
Conservation and production require different treatments for the best result