Chapter 4 Flashcards

1
Q

소금

A

Salt

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2
Q

된장

A

Soybean Paste

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3
Q

후추

A

Black Pepper

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4
Q

A

Radish

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5
Q

A

Onion

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6
Q

시금치

A

Spinach

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7
Q

감자

A

Potato

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8
Q

소고기/ 쇠고기

A

Beef

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9
Q

설탕

A

Sugar

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10
Q

고추장

A

Gochujang

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11
Q

참기름

A

Sesame Oil

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12
Q

배추

A

Cabbage

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13
Q

양파

A

Onion

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14
Q

호박

A

Pumpkin

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15
Q

고구마

A

Sweet Potato

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16
Q

돼지고기

A

Pork

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17
Q

강장

A

Soy sauce

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18
Q

고춧가루

A

Gochugaru

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19
Q

양념차

A

Marinade

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20
Q

마늘

A

Garlic

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21
Q

당근

A

Carrot

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22
Q

버섯

A

Mushroom

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23
Q

닭고기

A

Chicken

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24
Q

양념 하다

A

To marinate

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25
Q

채소

A

Vegetables

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26
Q

손질하다

A

Trim

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27
Q

썰다

A

To cut into pieces

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28
Q

껍질을 벗기다

A

To unpeel

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29
Q

깎다

A

To peel, shell, or husk

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30
Q

까다

A

To peel shell or husk

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31
Q

다지다

A

To mince

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32
Q

삶다

A

To boil

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33
Q

끓이다

A

To Simmer

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34
Q

뽁다

A

To Stir Fry

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35
Q

굽다

A

To Roast

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36
Q

부치다

A

To send to?…

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37
Q

튀기다

A

To fry

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38
Q

찌다

A

To steam

39
Q

섞다

A

To mix

40
Q

무치다

A

To season

41
Q

데치다

A

To blanch

42
Q

뿌리다

A

To sprinkle or spray

43
Q

간을 하다

A

To salt

44
Q

찍어 먹다

A

To dip into

45
Q

채를 썰다

A

To shred vegetables

46
Q

프라이팬

A

Fry Pan

47
Q

각각

A

Respectively, for each one

48
Q

당면

A

Glass Noodles

49
Q

졸리다

A

To feel sleepy

50
Q

살이 찌다

A

To gain weight

51
Q

굶다

A

To starve oneself

52
Q

레시피

A

Recipe

53
Q

쌀가루

A

Rice Flour

54
Q

장식하다

A

To decorate

55
Q

의미하다

A

To mean something

56
Q

고급스럽다

A

To be luxurious

57
Q

최고

A

Top (high end)

58
Q

그립다

A

To miss (homesick or people)

59
Q

백반

A

Meal with rice, soup and side dishes

60
Q

생선구이

A

Roasted Fish

61
Q

나물무침

A

Seasoned Vegetables

62
Q

단골

A

Regular

63
Q

달걀 프라이

A

Fried Eggs

64
Q

닭갈비

A

Dalkgalbi

65
Q

막국수

A

Makguksu

66
Q

김밥

A

Kimbap

67
Q

찜닭

A

Jimdalk

68
Q

전주비빔밥

A

Jeonju Bibimbap

69
Q

호두과자

A

Walnut Pastry

70
Q

특산물

A

Local Specialty

71
Q

푸짐하다

A

To be abundant

72
Q

신선하다

A

To be fresh

73
Q

싱싱하다

A

To be fresh…

74
Q

매콤하다

A

To be spicy

75
Q

달콤하다

A

To be sweet

76
Q

느끼하다

A

To be greasy or heavy

77
Q

먹음직스럽다

A

To be appetizing or tempting to eat

78
Q

사리

A

Side dishes served with Rice

79
Q

추가하다

A

To add

80
Q

강원도

A

Gangwondo

81
Q

메밀

A

Buckwheat

82
Q

이태원

A

Itaewon

83
Q

접시

A

Plate/ Dish (not food)

84
Q

지역

A

Region/ Area

85
Q

각 N

A

Each/ Every (Noun)

86
Q

담다

A

To store

87
Q

특징

A

Characteristics/ Features

88
Q

어부

A

Fishermen

89
Q

상하다

A

To rise and fall/ go
Up and down

90
Q

따로 (따로)

A

Separately/ Individually

91
Q

발전하다

A

To Develop/ Advance

92
Q

환경

A

Environment

93
Q

관계

A

Relationship/ Connection

94
Q

이름나다

A

To become well known/ famous