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Malay > Eating Outside > Flashcards

Eating Outside Flashcards

1
Q

Queuing

A

Beratur

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2
Q

Briyani rice

A

nasi briyani

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3
Q

Which dish do you want?

A

Lauk apa?

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4
Q

dish

A

lauk

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5
Q

Give me the onion chicken

A

Bagi ayam bawang

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6
Q

give

A

bagi

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7
Q

chicken

A

ayam

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8
Q

onion

A

bawang

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9
Q

More? (What else?)

A

Lagi?

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10
Q

mixed gravy

A

Kuah campur

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11
Q

gravy

A

kuah

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12
Q

mixed

A

campur

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13
Q

vegetable

A

sayur

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14
Q

egg

A

telur

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15
Q

Do you have fried bitter gourd?

A

Sayur peria goreng ada?

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16
Q

bitter gourd

A

peria

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17
Q

fried

A

goreng

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18
Q

We have fried bitter gourd

A

Peria goreng ada

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19
Q

Fried bitter gourd not yet ready bro

A

Peria goreng belum siap legi lagi, bang

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20
Q

havent

A

belum

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21
Q

finish

A

siap

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22
Q

yet

A

lagi

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23
Q

Not ready?

A

Belum siap?

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24
Q

What’s that?

A

Tu apa?

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25
Q

that

A

tu

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26
Q

What’s that next to it?

A

Sebelah dia apa?

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27
Q

Fried squid, it’s good.

A

Sotong goreng, sedap

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28
Q

squid

A

sotong

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29
Q

delicious

A

sedap

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30
Q

Can, can, (go ahead)

A

Boleh boleh

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31
Q

(vegetable) cabbage

A

Sayur kubis

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32
Q

cabbage

A

kubis

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33
Q

One water

A

Air satu

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34
Q

What do you want to drink?

A

You nak air apa? (air slang for drink)

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35
Q

Iced lemon tea

A

Teh O ais Limau

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36
Q

tea

A

teh

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37
Q

None milk tea

A

teh O

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38
Q

ice

A

ais

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39
Q

lemon

A

limau

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40
Q

One iced lemon tea

A

Teh O ais limau satu

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41
Q

One iced Milo

A

Milo ais satu

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42
Q

And one cheese murtabak

A

Dengan murtabak cheese satu

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43
Q

cheese

A

keju

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44
Q

with

A

dengan

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45
Q

Cancel

A

Batal/cancel

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46
Q

Cancel the iced lemon tea I want iced Milo

A

Batal teh O ais Limau, (saya/aku/I) nak Milo ais

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47
Q

Can you cancel the iced lemon tea?

A

Teh O ais boleh (cancel/batal)?

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48
Q

Cancel the iced lemon tea

A

Teh O ais limau (batal/cancel)

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49
Q

zero

A

kosong

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50
Q

add

A

tambah

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51
Q

Milo tea without ice

A

Milo O kosong ais

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52
Q

Iced milo with no milk

A

Milo O Ais

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53
Q

Have you asked them for a fork and spoon?

A

(Awak/Kua/You) dah minta diorang sudu dengan garpu ke?

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54
Q

have not

A

belum

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55
Q

ask

A

minta

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56
Q

them

A

diorang

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57
Q

spoon

A

sudu

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58
Q

with

A

dengan

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59
Q

fork

A

garpu

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60
Q

Oh, you haven’t asked for it?

A

Oh, tak minta lagi?

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61
Q

yet

A

lagi

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62
Q

The murtabak got here after twenty five minutes of waiting

A

Dua puluh lima minit tunggu, baru sampai murtabak

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63
Q

wait

A

tunggu

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64
Q

just

A

baru

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65
Q

But it looks nice and also smells nice

A

Tapi nampak sedap, Bau pun sedap

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66
Q

but

A

tapi

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67
Q

look

A

nampak

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68
Q

delicious

A

sedap

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69
Q

smell

A

bau

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70
Q

also

A

pun

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71
Q

But have to wait for a spoon and fork first

A

Tapi kena tunggu sudu dengan garpu dulu

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72
Q

have to

A

kena

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73
Q

know

A

tahu

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74
Q

why

A

apasal

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75
Q

feel

A

rasa

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76
Q

banana

A

pisang

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77
Q

after

A

lepas

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78
Q

right?

A

kan?

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79
Q

does

A

memang

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80
Q

look (like)

A

nampak

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81
Q

taste

A

rasa

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82
Q

at all

A

pun

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83
Q

Where’s the cheese I don’t taste it

A

Mana keju dia tak rasa pun

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84
Q

In the centre

A

Dekat tengah

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85
Q

centre

A

tengah

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86
Q

Ok lets go to the middle

A

Ok jom masuk tengah

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87
Q

enter

A

masuk

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88
Q

middle

A

tengah

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89
Q

got

A

kena

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90
Q

trick (decieve)

A

tipu

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91
Q

I got tricked, where’s the cheese?

A

(Saya/Aku/I) kena tipu, mana (keju/cheese)?

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92
Q

take

A

ambil

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93
Q

the one

A

yang

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94
Q

right (right in)

A

betul-betul

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95
Q

at

A

kat

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96
Q

middle

A

tengah

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97
Q

Too little

A

sikit sangat

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98
Q

little

A

sikit

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99
Q

too

A

sangat

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100
Q

Banana fritters

A

Pisang goreng

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101
Q

term for sweet/savoury snacks

A

kuih

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102
Q

very tatsy

A

sedap gila

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103
Q

crazy
(but also used as very to emphasize verbs, same as ‘crazy good’)

A

gila

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104
Q

very

A

sangat

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105
Q

and

A

dan

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106
Q

sweet

A

manis

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107
Q

crispy

A

rangup

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108
Q

King banana (type of banana)

A

Pisang raja

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109
Q

king

A

raja

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110
Q

This banana is sweet

A

Pisang ni manis

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111
Q

How much is one coconut water?

A

Satu berapa ya air kelapa?

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112
Q

yes

A

ya

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113
Q

coconut

A

kelapa

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114
Q

Four ringgit each

A

Empat ringgit satu

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115
Q

Ok ill have five coconuts then

A

Ok bagi lima biji lah

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116
Q

Means seed, and is classifier for quantity of fruits

A

biji

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117
Q

lah (alternative use)

A

used as ‘then’

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118
Q

splatter/sprinkle droplets

A

Merecik-recik

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119
Q

Is that syrup?

A

Air gula ke tu?

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120
Q

that

A

tu

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121
Q

put

A

letak

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122
Q

Putting in ice?

A

Letak ais eh?

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123
Q

yummy

A

sedap

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124
Q

contents (made of)

A

isi

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125
Q

coconut flesh

A

isi kelapa

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126
Q

Today my family and I are on the way to Bentong, Pahang

A

Hari ni saya dan keluarga saya dalam perjalanan ke Bentong, Pahang

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127
Q

journey

A

perjalanan

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128
Q

We are looking for breakfast

A

Kita orang tengah kari sarapan pagi

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129
Q

we (very informal)

A

kita

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130
Q

look

A

cari

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131
Q

looking

A

tengah cari

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132
Q

Bentong is a district in the state of Pahang

A

Bentong ialah daerah di negeri pahang

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133
Q

district

A

daerah

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134
Q

at

A

di

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135
Q

state

A

negeri

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136
Q

fish

A

ikan

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137
Q

grilled/burned

A

bakar

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138
Q

grilled fish

A

ikan bakar

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139
Q

trade

A

dagang

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140
Q

sticky

A

melekit

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141
Q

sauce

A

sos

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142
Q

number

A

nombor

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143
Q

fermented fish sauce

A

budu

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144
Q

fermented durian

A

tempoyak

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145
Q

fermented

A

diperam

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146
Q

Can I have the grilled fish with the fish sauce please?

A

Boleh saya ada ikan bakar dengan budu tolonglah tak?

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147
Q

shop

A

warung

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148
Q

tea

A

teh

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149
Q

evening

A

petang

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150
Q

close (shut down)

A

tutup

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151
Q

shrimp

A

udang

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152
Q

squid

A

sotong

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153
Q

beef

A

daging lembu

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154
Q

pork

A

daging babi

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155
Q

please pay first

A

sila bayar dahulu

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156
Q

please

A

sila

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157
Q

pay

A

bayar

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158
Q

first

A

dahulu

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159
Q

here

A

sini

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160
Q

at

A

di

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161
Q

Please pay here

A

Sila bayar di sini

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162
Q

rub

A

tupat

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163
Q

mango sticky rice

A

pulut mangga

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164
Q

mango

A

mangga

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165
Q

sticky rice

A

pulut

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166
Q

shrimp

A

udang

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167
Q

nuggets

A

nuggetto

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168
Q

apple

A

apom

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169
Q

nice

A

bagus

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170
Q

free

A

percuma

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171
Q

sample

A

sampel

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172
Q

goal

A

amas

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173
Q

hello

A

salam

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174
Q

first

A

pertama

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175
Q

foremost

A

sekali

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176
Q

roasted

A

dibakar

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177
Q

percent

A

peratus

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178
Q

use

A

pakai

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179
Q

wood

A

kayu

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180
Q

First of all these lemangs are one hundred percent cooked over a wood fire

A

Pertama sekali lemang ini dibakar seratus peratus ya pakai kayu

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181
Q

We can look at the atmosphere of this place and see

A

Kita tengok suasana di sini boleh nampak

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182
Q

we

A

kita

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183
Q

look

A

tengok

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184
Q

atmospheres

A

suasana-suasana

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185
Q

here

A

sini

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186
Q

see

A

nampak

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187
Q

The way the fire is started

A

Cara-cara api dihidupkan

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188
Q

ways

A

cara-cara

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189
Q

fire

A

api

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190
Q

alive

A

hidup

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191
Q

brought to life

A

dihidupkan

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192
Q

These lamangs are already cooked

A

ini lemang-lemang yang sudah dimasak

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193
Q

this

A

ini

194
Q

lemangs

A

lemang-lemang

195
Q

that is/are

A

yang

196
Q

already

A

sudah

197
Q

cooked

A

dimasak

198
Q

This is the methods

A

Ini cara-caranya

199
Q

In order to roast lemang we need bamboo

A

Cara-cara nak membakar lemang ni dia kena ada buluh

200
Q

the methods

A

cara-caranya

201
Q

roast

A

membakar

202
Q

it

A

dia

203
Q

must

A

kena

204
Q

bamboo

A

bulu

205
Q

and then

A

Kemudian

206
Q

leaf

A

duan

207
Q

usually

A

biasa-biasanya

208
Q

if

A

kalua

209
Q

put

A

letak/taruk (slang)

210
Q

And then it must have banana leaf

A

Kemudian dia kena ada duan pisang eh

211
Q

Usually we use banana leaf for lemang

A

Biasa-biasanya kalau lemang ni dia letak duan pisang

212
Q

Must have banana leaf, glutinous rice, and coconut to derive coconut milk from

A

Kena ada duan pisang kemudian pulut, kelapa yang dijadikan santan

213
Q

must

A

kena

214
Q

then

A

kemudian

215
Q

sticky/glutinous rice

A

pulut

216
Q

that is

A

yang

217
Q

made into

A

dijadikan

218
Q

coconut milk

A

santan

219
Q

When all are in

A

Bila semua dah masuk

220
Q

everything is already mixed

A

semua dah siap diadunkan

221
Q

all

A

semua

222
Q

already

A

dah

223
Q

in

A

masuk

224
Q

done

A

siap

225
Q

mixed

A

diadunkan

226
Q

inserted

A

dimasukkan

227
Q

into

A

dalam

228
Q

only then

A

baru

229
Q

roasted

A

dibakar

230
Q

Inserted into the bamboo and only then it is roasted

A

Dimasukkan dalam buluh dan baru dibakar

231
Q

Roasting will take the quickest

A

Bakar ni dia ambil masa paling-paling cepat

232
Q

roast/roasting

A

bakar

233
Q

this

A

ni

234
Q

take

A

ambil

235
Q

time

A

masa

236
Q

It takes about an hour and a half or at the longest two hours

A

Dia ambil masa dalam satu jam setengah atau pun paling lama dua jam

237
Q

in

A

dalam

238
Q

half

A

setengah

239
Q

or

A

atau pun

240
Q

most

A

paling

241
Q

long

A

lama

242
Q

We want to roast it for two hours until we can see the ends up here

A

kita nak bakar sampai dua jam sehingga kita akan nampak di hujung-hujung atas ni.

243
Q

we

A

kita

244
Q

until

A

sampai/sehingga

245
Q

will

A

akan

246
Q

see

A

nampak

247
Q

this

A

ni

248
Q

ends

A

hujung-hujung

249
Q

at

A

di

250
Q

up

A

atas

251
Q

rise

A

naik

252
Q

oil

A

minyak

253
Q

just now

A

tadi

254
Q

will

A

akan

255
Q

boil

A

mendidih

256
Q

release

A

keluarkan

257
Q

The oil rises, the coconut milk just now will boil and it will release the oil

A

Naik minyak, santan tadi dia akan mendidih dan akan keluarkan minyak

258
Q

last (to last)

A

tahan

258
Q

The oil is the reason why the lemang can last for up to two days

A

Minyak ini yang boleh kita tahan sampai dua hari pun boleh tahan

259
Q

even (even when)

A

pun

260
Q

It’ll have to cook just nice

A

Kena cukup-cukup masak

261
Q

must

A

kena

262
Q

just enough/just right

A

cukup-cukup

263
Q

enough

A

cukup

264
Q

cook

A

masak

265
Q

Ok the special thing about lemang to’ki here. It doesn’t have any crust

A

Ok istimewanya lemang to’ki sini dia tidak ada kerak

266
Q

special

A

istimewanya

267
Q

here

A

sini

268
Q

crust

A

kerak

269
Q

Sometimes when we eat it its so soft , it doesn’t have any crust

A

Kadang-kadang kita makan dia lembut saja dia tidak ada kerak

270
Q

sometimes

A

kadang-kadang

271
Q

soft

A

lembut

272
Q

only

A

saja

273
Q

Sometimes even if the fire is really big under our meticulous care it makes the lemang really soft

A

Kadang-kadang tu kalau api besar sekali pun atas penjagaan kita yang teliti membuatkan lemang itu jadi lembut

274
Q

that

A

tu

275
Q

if

A

kalau

276
Q

fire

A

api

277
Q

big

A

besar

278
Q

even though

A

sekali pun

279
Q

on/up

A

atas

280
Q

care

A

penjagaan

281
Q

that is

A

yang

282
Q

detailed
(used to imply thoroughness e.g meticulous)

A

teliti

283
Q

makes

A

membuatkan

284
Q

that

A

itu

285
Q

become

A

jadi

286
Q

We can open one lemang

A

Kita boleh buka satu lemang

287
Q

open

A

buka

288
Q

Get one lemang

A

Ambil satu lemang

289
Q

Get it. Get that plate as well.

A

Ambil. Ambil pinggan tu sekali

290
Q

plate

A

pinggan

291
Q

that

A

tu

292
Q

as well

A

sekali

293
Q

split

A

belah

294
Q

this

A

ni

295
Q

Split it. Split this one

A

Belah. Belah satu ni

296
Q

Other than lemang we also offer roast chicken

A

Selain daripada lemang, kita juga ada menyediakan juadah ayam bakar

297
Q

apart

A

selain

298
Q

from (apart from)

A

daripada

299
Q

prepare

A

menyediakan

300
Q

dish

A

juadah

301
Q

Roast chicken accompanied with air asam

A

Ayam bakar cicah dengan air asam

302
Q

cicah

A

dip

303
Q

with

A

dengan

304
Q

tamarind (fruit)

A

asam

305
Q

That is some of the selections you can try at lemang to’ki

A

Itu antara menu-menu yang boleh dicuba di lemang to’ki

306
Q

that

A

itu

307
Q

some

A

antara

308
Q

menu items

A

menu-menu

309
Q

that is

A

yang

310
Q

be tried

A

dicuba

311
Q

at

A

di

312
Q

We have chicken rendang, we also have beef rendang, and other additional items in the menu

A

Lemang, rendang-rendang ayam ada rendang daging pun ada dan tambahan-tambahan menu ayam bakar

313
Q

Lemang, rendang-rendang ayam ada rendang daging pun ada dan tambahan-tambahan menu ayam bakar

A

We have chicken rendang, we also have beef rendang, and other additional items in the menu

314
Q

beef

A

daging

315
Q

pun

A

also

316
Q

and

A

dan

317
Q

other additional items (word)

A

tambahan-tambahan

318
Q

menu

A

menu

319
Q

with

A

dengan

320
Q

tamarind (fruit)

A

asam

321
Q

that

A

itu

322
Q

some

A

antara

323
Q

that is

A

yang

324
Q

must

A

kena

325
Q

taste

A

rasa

326
Q

when

A

bila

327
Q

already

A

dah

328
Q

drop by (one word)

A

singgah

329
Q

at

A

ke

330
Q

That is some of the things from the menu you have to try when you drop by Lemang to’ki

A

Itu antara menu yang kena rasa bila dah singgah ke lemang to’ki

331
Q

Look

A

tengok

332
Q

Ok these are some of the lemangs that are already cooked.

A

Ok ini antara lemang-lemang yang sudah masak

333
Q

Due to the oil it will be shiny

A

bila kata pecah minyak tadi dia akan berkilat

334
Q

this

A

ini

335
Q

some

A

antara

336
Q

lemangs

A

lemang-lemang

337
Q

done

A

sudah

338
Q

cook

A

masak

339
Q

When

A

bila

340
Q

say

A

kata

341
Q

break

A

pecah

342
Q

oil

A

minyak

343
Q

just now

A

tadi

344
Q

it

A

dia

345
Q

will

A

akan

346
Q

shiny

A

berkilat

347
Q

releases

A

keluarkan

348
Q

just now

A

tadi

349
Q

that

A

tu

350
Q

it

A

dia

351
Q

This is the reason why lemangs can last two, three days

A

Ini yang membuatkan lemang boleh tahan dua tiga hari

352
Q

this

A

ini

353
Q

the one

A

yang

354
Q

makes

A

membuatkan

355
Q

can

A

boleh

356
Q

have

A

ada

357
Q

last (to last)

A

tahan

358
Q

days

A

hari

359
Q

two

A

dua

360
Q

three

A

tiga

361
Q

four

A

empat

362
Q

five

A

lima

363
Q

and

A

dan

364
Q

soft

A

lembut

365
Q

no

A

tak/tidak

366
Q

crust

A

kerak

367
Q

because

A

kerana

368
Q

what

A

apa

369
Q

because of what?

A

kerana apa?

370
Q

Because they are lemang roasters who are well trained

A

Kerana mereka ni adalah pembakar-pembakar lemang yang dah terlatih

371
Q

because

A

kerana

372
Q

they

A

mereka

373
Q

are

A

adalah

374
Q

roasters

A

pembakar-pembakar

375
Q

already

A

dah

376
Q

trained

A

terlatih

377
Q

They train day to day, year to year

A

Dia belajar dari hari ke hari takun ke tahun

378
Q

to

A

ke

379
Q

day

A

hari

380
Q

year

A

tahun

381
Q

he/she/they

A

dia

382
Q

learn

A

belajar

383
Q

from

A

dari

384
Q

They know the techniques on how to get lemang that is as soft as this

A
385
Q

know

A

tahu

386
Q

already

A

dah

387
Q

techniques

A

teknik-teknik

388
Q

how

A

macam mana

389
Q

we

A

kita

390
Q

want

A

nak

391
Q

get

A

dapatkan

392
Q

result

A

hasil

393
Q

soft

A

lembut

394
Q

like this

A

sebegini

395
Q

more

A

lagi

396
Q

one more

A

satu lagi

397
Q

this

A

ni

398
Q

eat

A

makan

399
Q

including

A

berserta

400
Q

with

A

dengan

401
Q

aroma

A

aroma

402
Q

it

A

dia

403
Q

will

A

akan

404
Q

rise

A

naik

405
Q

makes

A

membuatkan

406
Q

us

A

kita

407
Q

remember

A

ikat

408
Q

at

A

di

409
Q

mornings

A

pagi-pagi

410
Q

day

A

hari

411
Q

celebrate

A

raya

412
Q

hari raya

A

day of celebration

413
Q

at

A

di

414
Q

lemang to’ki opens every day except on Mondays. We close every Monday.

A

Di lemang to’ki ni tiap-tiap hari kecuali hari Isnin cuti tiap-tiap isnin kita cuti. Tiap-tiap Isnin kita cuti

415
Q

this

A

ni

416
Q

every

A

tiap-tiap

417
Q

except

A

kecuali

418
Q

Monday

A

Isnin

419
Q

holiday

A

cuti

420
Q

Thankyou very much

A

Terima kasih banyak-banyak

421
Q

accept

A

terima

422
Q

affection

A

kasih

423
Q

accept my affections

A

terima kasih

424
Q

Thankyou for being here

A

Terima kasih di atas kehadiran

425
Q

for

A

di atas

426
Q

attendance/being here

A

kehadiran

427
Q

sharing of

A

perkongsian

428
Q

information

A

maklumat

429
Q

about

A

tentang

430
Q

What is your name? (to older man)

A

Nama encik apa?

431
Q

name

A

nama

432
Q

I am the owner here, my name is _

A

Saya pengusaha lemang kat sii, nama saya _

433
Q

effort

A

usaha

434
Q

at

A

kat

435
Q

here

A

sini

436
Q

Thankyou Mr Mazlan

A

Terimah kasih Encik Mazlan

437
Q

Mr

A

encik

438
Q

yes

A

iya/ya

439
Q

you’re welcome/same to you

A

sama-sama

440
Q

same

A

sama

441
Q

staff (crew)

A

staf

442
Q

just now

A

tadi

443
Q

shy

A

malu-malu

444
Q

Give

A

bagi

445
Q

Give me your name?

A

Bagi nama?

446
Q

What is your name?

A

Apa nama?

447
Q

Name’s Sophie Shannon

A

Nama Sophie Shannon

448
Q

Why?

A

kenapa

449
Q

Friend

A

kawan

450
Q

What about you?

A
451
Q

Where are you going?
Where do you want to go?

A

Awak nak pergi mana?

452
Q

Kerana mereka ni adalah pembakar-pembakar lemang yang dah terlatih

A

because they are lemang roasters who are well trained

453
Q

Di lemang to’ki ni tiap-tiap hari kecuali hari Isnin cuti tiap-tiap isnin kita cuti. Tiap-tiap Isnin kita cuti

A

lemang to’ki opens every day except on mondays. We close every monday.

454
Q

Was it good/fun?
Yes it was good/fun!

A

Best tak?
Best!

455
Q

Wah everyone is having fun eating and not waiting for me!

A

Wah, bestnya orang makan tak tunggu!

456
Q

I this chicken or beef?

A

Ayam ke daging ni?

457
Q

Chicken is it?

A

Ayam, ya?

458
Q

Roast chicken

A

Ayam bakar

459
Q

Sour, salty, and spicy

A

Masam, masin dan pedas

460
Q

So soft

A

lembutnya

461
Q

That guy is right

A

Betul lah orang tu cakap

462
Q

The lemang is cooked in a way that isn’t crusty

A

Dia masak macam lemang ni tak ada kerak

463
Q

cook

A

masak

464
Q

Eat with hands

A

Makan dengan tangan

465
Q

Malay people eat with their hands

A

Orang Melayu makan dengan tangan

466
Q

I have a spoon and fork but it just tastes better when I use my hands

A

Sudu dengan garpu ada tapi makan dengan tangan lagi sedap

467
Q

Sudu dengan garpu ada tapi makan dengan tangan lagi sedap

A

I have a spoon and fork but it just tastes better when I use my hands

468
Q

Its worthwhile coming to bentong

A

Berbaloi datang bentong

469
Q

Glutinous rice

A

Pulut

470
Q

Rice flour

A

Tepung beras

471
Q

Dark palm sugar

A

Gula Melaka

472
Q

Lompattikam

A

Means: jump-stab
Sweet desert of rice flour, glutinous rice, coconut milk and dark palm sugar

473
Q

Can I have some?

A

Nak sikit?
Boleh saya ada sikit tak?

474
Q

Chicken rendang

A

rendang ayam

475
Q

Beef rendang

A

rendang daging

476
Q

This is my elder brother

A

Ini abang saya

477
Q

full

A

kenyang

478
Q

My stomach is full

A

Perut saya kenyang

479
Q

stomach

A

perut

480
Q
A

Malay (29 decks)

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