L'Alimentation Flashcards

0
Q

Cielę

A

Le veau: une escalope de veau

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
1
Q

Beef

A

Le bœuf

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Jagnięcina

A

L’agneau

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Stuffed turkey

A

une dinde farcie

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Kaczka

A

Canard

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Potrawy mączne

A

Les féculents

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Chleb pokrojony

A

Un pain tranché

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Kawałek chleba

A

Un morceau de pain

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Kluski

A

Les nouilles

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Ryż

A

Le riz

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Avoir des kilos en trop

A

être en surcharge pondérale

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Products too fat

A

les produits trop gras

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Light products

A

Les produits allégés

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Przybory

A

Les ustensiles

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Cake pan/ foremka

A

un moule à gâteau

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Obieranie warzyw

A

éplucher les légumes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Mąka

A

La farine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Upiec w piecu

A

faire cuire dans un poêle

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Piwo z sokiem

A

Un panaché

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Une liqueur

A

Un digestif

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

Szynka

A

Le jambon

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

Katering

A

Un traiteur

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Wyżywienie

A

Une bouvet

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

Bistro

A

une café-brasserie

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

Un grand restaurant

A

Un restaurant de luxe

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

Woda nie gazowana

A

L’eau plate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
26
Q

L’eau gazeuse

A

L’eau pétillante

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
27
Q

L’eau en bouteille

A

L’eau minérale

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
28
Q

Sirop + limonade

A

Un diabolo

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
29
Q

Infusion/ herb tea

A

Une tisane

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
30
Q

Ogórek

A

Un concombre

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
31
Q

Bean

A

Un haricot

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
32
Q

Groszek

A

Des petits pois

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
33
Q

Kukurydza

A

Du maïs

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
34
Q

Kranówa

A

L’eau du robinet

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
35
Q

Cukinia

A

Un courgette

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
36
Q

Bakałarzan

A

Une aubergine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
37
Q

Suszona kiełbasa

A

Un saucisson sec

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
38
Q

Łosoś

A

Le saumon

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
39
Q

Wędzony

A

Fumé

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
40
Q

Ostrygi

A

les huîtres

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
41
Q

Homary

A

les langoustines

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
42
Q

Chleb z rodzynkami

A

un pain aux raisins

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
43
Q

Coś ala drożdżówka

A

Une brioche

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
44
Q

Tarta

A

Une tartelette

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
45
Q

Morele

A

Abricots

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
46
Q

Papryka

A

Un poivron

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
47
Q

Pieprz

A

Un piment

48
Q

Burak

A

Une betterave

49
Q

Soczewica

A

Lentilles

50
Q

Groszek do zupy

A

Pois chiche

51
Q

Szparag

A

Une asperge

52
Q

Kapusta

A

Un chou

53
Q

Karczoch

A

Un artichaut

54
Q

Por

A

Un poireau

55
Q

Czosnek

A

De l’ail

56
Q

Greifrut

A

Un pamplemousse

57
Q

Malina

A

Une framboise

58
Q

Jagoda

A

Un myrtille

59
Q

Wiśnia

A

Une cerise

60
Q

Śliwka

A

Une prune

61
Q

Rodzynki

A

Du, de raisin

62
Q

Brzoskwinia

A

Une pêche

63
Q

Podjadanie

A

Grignoter

64
Q

Syty

A

Cale bien

65
Q

Pochodzenie

A

La provenance

66
Q

Zdrowe produkty

A

Produits sains

67
Q

Ricksha

A

Pousse-pousse

68
Q

Trawić

A

Digéré

69
Q

Adore

A

Raffole

70
Q

Być zajęty w kuchni

A

Être trop prise aux fourneaux

71
Q

Dystyngowane

A

Raffines

72
Q

Goście

A

Convives

73
Q

Odchudzanie sie

A

Régime amaigrissant

74
Q

Tłuszcz

A

Graisse

75
Q

Niższe w kosztach

A

Inférieurs aux dépenses

76
Q

Intake

A

Apports

77
Q

Równowaga żywnościowa

A

Bilan alimentaire

78
Q

Po pierwsze

A

D’une part

79
Q

At the expense/kosztem

A

Aux dépens

80
Q

Istotne, niezbędne

A

Indispensable

81
Q

Pozbyte

A

Depourvous de

82
Q

Odtłuszczone

A

Écrémés

83
Q

Przyprawa

A

assaisonnement

84
Q

Słodzik

A

Un édulcorant

85
Q

Zmęczenie, zjazd

A

Coup de pompe

86
Q

Występowanie pragnienia

A

la survenue des fringales

87
Q

Utrzymanie

A

Le maintien

88
Q

Spowodować

A

Entraîne

89
Q

Surowe mięso

A

La viande cru

90
Q

Wędliny

A

Charcuterie

91
Q

Indyk

A

Le dinde

92
Q

Pasztet

A

Le pâté

93
Q

Środek łagodzący

A

Adoucissant

94
Q

Nóż

A

Couteau

95
Q

Spożywczak

A

Épicier

96
Q

Surowe mięso

A

La viande cru

97
Q

Wędliny

A

Charcuterie

98
Q

Indyk

A

Le dinde

99
Q

Pasztet

A

Le pâté

100
Q

Środek łagodzący

A

Adoucissant

101
Q

Nóż

A

Couteau

102
Q

Spożywczak

A

Épicier

103
Q

Chleb tostowy

A

Le pain de mie

104
Q

Tabliczka czekolady

A

Une tablette de chocolat

105
Q

Puszka od piwa

A

Une canette

106
Q

Tuzin

A

Un douzaine

107
Q

Kawałek np. Pizzy

A

Une part

108
Q

Kilogram

A

Un kilo

109
Q

Pół litra

A

Un demi-litre

110
Q

Karton

A

Un pack

111
Q

Pudełko

A

Une boîte

112
Q

Paczka

A

Un paquet

113
Q

Torba cebuli

A

Un sac d’oignons

114
Q

Tuba

A

Un tube de mayonnaise

115
Q

Kostka masła

A

Une plaquette de beurre

116
Q

Plasterek

A

Une tranche

117
Q

Kawałek

A

Un morceau