Tle Flashcards

1
Q

Made of glass or metal container for batter

A

Baking wares

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Different size and shape

A

Cake pans

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Used to bake chipon

A

Tube center pan

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Has 12 formed cup for baking

A

Muffin pan

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Using for cooking pop over

A

Pop oven pan

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Used for baking rolls

A

Jelly rolling pan

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Used for baking elegant

A

Bundt pan

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Used for baking individuals custard

A

Custard cup

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Used to bake griddle

A

Griddle pan

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Used for loaf bread

A

Loaf pan

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Used to cut and shape biscuits or doughnuts

A

Biscuits and doughnuts cutter

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Used to out fruit or other

A

Cutting tools

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Used for different baking producer for stirring and blending

A

Electric mixers

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Used for shift flour

A

Flour Shifter

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Used to slice rolls and defecate cakes

A

Kitchen shears

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Used for mixing ingredients

A

Mixing bowl

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Graduated size and has slopping

A

Measuring spoon

18
Q

Used to pound or ground ingredients

A

Montar and pesle

19
Q

Used for pare or cut fruit and vegetables

A

Pairing knife

20
Q

A funnel shape container

A

Pastry bag

21
Q

Used in greasing pans

A

Pastry brush

22
Q

Used to form desired design

A

Pastry tip

23
Q

Used to cut dough

A

Pastry wheel

24
Q

Used in beating egg

A

Rotary egg beaters

25
Q

Used to flaten or roll the dough

A

Rolling pin

26
Q

Used to remove bits of food

A

Rubber scrapers

27
Q

Used to remove muffines and molted cookies from the pan

A

Spatula

28
Q

Used for strain or shift dry ingredients

A

Strainer

29
Q

Used for timing baked

A

Timer

30
Q

Used to ingredients hold together

A

Utility tray

31
Q

Used for measure

A

Weighing scale

32
Q

Used to beat or whip

A

Wire whisk

33
Q

Called mixing spoon

A

Wooden spoon

34
Q

Heated usually by the hot air

A

Oven

35
Q

Downt need but they also offer

A

Miscellaneous

36
Q

Refer to organisms (bacteria)

A

Biological hazard

37
Q

Unsafe work place

A

Safe hazard

38
Q

Can be solid liquid and gas

A

Chemical hazard

39
Q

Cause of musculoskeletal injuries

A

Ergonomic hazard

40
Q

Fall noise

A

Physical hazard

41
Q

Physiological hazard

A

Affect general well being person