Water (chpt.19) Flashcards

1
Q

Hard water

A

Water that will not easily form a lather with soap

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2
Q

What causes hardness in water

A

Ca 2+ and Mg 2+ ions dissolved in water

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3
Q

Temporary hardness

A

Hardness that can be removed by boiling the water

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4
Q

Permanent hardness

A

Hardness that cannot be removed by boiling the water

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5
Q

Methods of removing hardness from water

A
  1. Distillation → boiling water, then condensing vapour
    ↳ expensive due to cost of boiling
  2. Using washing soda → exchanges Na 2+ ions for Ca 2+ ions
  3. Ion-exchange resin → swaps positive ions for H+ ions and swaps negative ions for OH-
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6
Q

Advantages of hard water

A

• Provides calcium for teeth and bones
• Nicer taste
• good for brewing & tanning leather

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7
Q

Disadvantages of hard water

A

• blocks pipes, leaves scale on kettles and boilers
• wastes soap
• produces scum

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8
Q

Distilled water

A

Purest form of water
All dissolved and suspended solids as well as dissolved gases have been removed from the water

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9
Q

Why is deionised water not as pure as distilled water?

A

Deionised water contains dissolved gases

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10
Q

Is deionised or distilled water purer?
Explain

A

Distilled more pure

Deionised water contains dissolved gases

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11
Q

Flocculation

A

The coming together of small suspended particles in water

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12
Q

Flocculating agent

A

A chemical added to water to coagulate suspended particles and this help sedimentation take place

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13
Q

Steps in water treatment

A
  1. Screening → water passed through wire mesh to remove debris
  2. Flocculation → small suspended particles brought together by flocculating agents
  3. Sedimentation → water passed into settlement tanks, over 90% of suspended particles removed
  4. Filtration → water passed through large beds of sand, removing any remaining suspended solids
  5. Chlorination → chlorine added to water to sterilise
  6. Fluoridation → small quantities of fluorine compounds added to water, helps reduce tooth decay
  7. pH adjustment → optimum pH is 7.2
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14
Q

How is the pH of water raised?

A

Add calcium hydroxide

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15
Q

How is the pH of water lowered?

A

Add sulfuric acid

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16
Q

Example of flocculating agent

A

Aluminium sulfate

17
Q

Example of fluorine compound added to water during fluoridation

A

Sodium fluoride NaF

Hexafluorosilic acid H2SiF6

18
Q

Buffer solution

A

A solution that resists changes in pH in order to keep pH constant

19
Q

Complexometric titration

A

A titration involving the formation of a complex between metal ions and a reagent such as edta

In this type of titration the end point is marked by a sharp decrease in the concentration of free metal ions

20
Q

Biochemical oxygen demand (B.O.D)

A

The amount of dissolved oxygen consumed by biological action when a sample of water is kept at 20°c in the dark for five days